"Located at Vivanta Bengaluru Residency Road, Karavalli’s menu is a collection of the greatest hits from the southern and western coasts of India over the years and features dishes like a fiery crab milagu fry, tiger prawns roast and Alleppey meen curry, among others. The focus is on clean, authentic flavours and cooking techniques, as well as a diverse selection of recipes from Hindu, Muslim and Christian coastal communities. Modelled on a traditional Mangalorean bungalow, and surrounded by lush tamarind trees, the restaurant is inspired by the architecture of homes along the the South Indian coast." - ByArundhati Ail