Kemuri Tatsu-Ya shared by @cntraveler says: ""I think by this point I’ve ordered everything off the menu (with the exception of the squid marinated in its own guts). This izakaya-meets-Texas-BBQ restaurant never disappoints and it’s usually my first and last stop on any trip to Austin. Plus, the cocktails will keep you there for hours on end. -Meredith Carey"" on Postcard