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CEV: Ceviche & Kinilaw Shack
Restaurant ·
Community and Camaraderie on the Filipino Surf Island of Siargao
"A restaurant in Siargao where chef-owner David del Rosario serves experimental kinilaw, blending sashimi-grade fish with ingredients like sweet potatoes and coconut dressing."
Information
Creative ceviche and kinilaw using fresh, local ingredients
Siargao Island, Tourism Rd, General Luna, 8419 Surigao del Norte, Philippines Get directions
₱500–1,000
