The 14 Most Important Jonathan Gold Reviews in Los Angeles, Mapped - Eater LA
"Restaurants are now considered icons have J. Gold to thank for spreading their gospels: “But Guelaguetza is one of the best Oaxacan restaurants in the country — when you’re in the mood for shared botana platters, you can get vast piles of white Oaxacan cheese served with lard-soaked memelas, the giant Oaxacan pizzas called clayudas, heaps of fried empanadas, or even a platter with chicken, bowls of four different moles, and the fresh tortillas to eat them with.” [LAW]" - Crystal Coser
Wonho Frank Lee
