"Burnt Provisions is a sun-dappled café on Hammersmith’s Askew Road with a hidden courtyard garden oozing rustic charm. Having proved itself as an exceptional brunch newcomer, Burnt is now open on Thursday and Friday evenings for seasonal small plates, natural wines and house made cocktails. Evenings at Burnt exhibit chef and owner Finlay Logan’s culinary flair, and the charmingly ramshackle outdoor space offers the kind of atmosphere that can’t be manufactured. Dishes include a ‘nduja-mozzarella fritter topped with truffle honey, that has all the potential to become one of London’s most recognisable: A whole ball of mozzarella slathered in nduja and plunged into hot oil emerges as a great golden fireball of oozing cheese and spicy sausage. Burnt may be a hidden gem, but it is packed out with locals so booking for evenings is advised." - Emma Louise Pudge