"Alla Vita is a new Italian-American restaurant by Boka Restaurant Group opening on September 13. It replaces Bellemore and features a remodeled space with a pergola and a new rock wall. The menu includes pastas, pizzas, ricotta dumplings, traditional chicken parmigiana, and roasted half chicken. The restaurant aims to attract a diverse clientele and includes a selection of mainly Italian wines. The kitchen team, led by Boka Executive Chef Lee Wolen and Chef de Cuisine Darren Underway, is excited about the pizzas and the desserts by Executive Pastry Chef Kim Mok. A drink menu by Beverage Director Anna Thorn features spritzes and spirit-free drinks." - Ashok Selvam