Bojangles Opens 20 New Restaurants in Las Vegas | Eater Vegas
"The southern fast-food chain is planning a major expansion into Las Vegas with a commitment to open 20 restaurants across the city. Founded in 1977 in Charlotte, North Carolina, the brand now operates more than 800 restaurants across 15 states and is known for all-day breakfast—especially biscuit breakfast sandwiches featuring Cajun chicken filet, country ham, or sausage with egg and cheese, served with potato rounds and a drink. Lunch and dinner offerings include chicken tenders, crispy chicken sandwiches, and large shareable family meals (example: 12 pieces of chicken, six biscuits, three sides, and a half-gallon of tea); sides range from fries and macaroni and cheese to southern-style options like dirty rice and Cajun pintos. The company signed a multi-unit development agreement with LVP Restaurant Group LLC (an entity of LV Petroleum) and investment partner Kingsbarn Realty Capital, but has not disclosed specific Las Vegas locations or opening dates." - Janna Karel
