Drag Performers Redefine Paris’s Historic Cabaret Scene | Eater
"A trending, multipurpose food hall and community center that hosts everything from hatha yoga and tarot readings to inventive street-food stalls; visitors can eat Japanese okonomiyaki from a Top Chef alum, enjoy a broad cultural program, and attend modern drag offerings like Tremaine’s Blu.e Velvet show, hosted by HitsuBlu, which positions the space as a flexible hub for queer performance and social life." - Caitlin Gunther
