Daguan Noodle

Chinese noodle restaurant · Chinatown

8

@eater

Where to Eat and Drink in Chinatown

"From lo mein to chow fun, there are a variety of different noodle styles in Chinese cooking. This Michelin Bib Gourmand recipient focuses on rice noodle soups, bringing the broth and ingredients to the table and cooking it all together in a stone pot. Protein choices include oxtail, beef shank, and spicy pig intestines. It’s rounded out with sides like pork buns and pumpkin pancakes." - Ashok Selvam, Jeffy Mai

https://chicago.eater.com/maps/best-restaurants-in-chinatown-chicago

2230 S Wentworth Ave, Chicago, IL 60616 Get directions

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