"Paris meets the North Country in this cozy Saranac Lake bistro. Recently reopened after the pandemic, the cafe still serves homey, shareable French classics like baked camembert, charcuterie and cheese boards, and spreads like salmon rillettes and olive tapenade to complement a wine menu focused on French classics. Live music is sometimes available. Currently only open evenings, but pre-pandemic it was open for breakfast, lunch, and dinner." - Matt Lardie
