Braata

Restaurant · Frederiksted

2

@foodandwine

Chef Digby Stridiron's St. Croix Restaurant Is the New Heart of Caribbean Cooking

"Braata champions the culinary influence of African slaves and the native Taíno people through a menu rich with fish caught in nearby waters and produce grown on the island’s many sloping fields. The restaurant offers dishes such as jerk chicken, saltfish with tostones, yuca escabeche, and crab alcapurrias. It aims to highlight the heart of the Caribbean cuisine." - Jennifer V. Cole

https://www.foodandwine.com/travel/st-croix-chef-digby-stridiron

St.Croix, 69A King St, Frederiksted, St Croix 00840, U.S. Virgin Islands Get directions

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