DUO Coffee & Pilates

Heights & Co is a vibrant neighborhood bar and restaurant blending a cozy indoor vibe with a spacious outdoor patio, serving up inventive cocktails and tasty bites all week long.

State of Grace is a stylish River Oaks eatery blending Southern charm and global flavors, featuring a fantastic oyster bar and decadent dishes for every occasion.

This cozy English-inspired pub serves up hearty pints and whiskies alongside a mix of classic pub fare and Indian dishes, all in a charming atmosphere.

Nestled in Montrose, Boheme combines artsy charm with a vibrant patio scene, serving up cocktails, thin-crust pizzas, and lively drag shows.

Hai Cang is a lively seafood haven in Chinatown, perfect for groups craving generous family-style platters of fresh lobster, crab, and Vietnamese-inflected dishes.

Nguyen Ngo is a charming hole-in-the-wall serving up Vietnamese banh mi with the option of delicious croissant bread, offering a customizable experience that's consistently satisfying, though remember to bring cash!

Kulture is a vibrant Southern eatery in downtown Houston boasting industrial-chic decor and an ever-evolving menu that highlights innovative dishes and crafted cocktails, all with a soulful twist.

Bringing eats from the Philippine street with Filipino inspired burgers, rice plates, and street food. #FlipnTime

Post Houston, the transformed former post office, is a vibrant hub featuring a diverse food hall and an expansive rooftop park with stunning skyline views, perfect for gathering and exploring the local culinary scene.

The community bistro concept features a playful but focused approach to food: stylistically contemporary French cuisine with a lighter fare. The menu centers around a wood burning Josper oven with a flair for seafood, featuring a boisterous wine selection and heavy pour cocktail program. The kitchen is led by executive chef Kent Domas, previously of The Classic, Alice Blue, and Bernadine’s.