Yan Ting
"Since the name translates as ‘Imperial Court’, it’s no real surprise this is a very comfortable room, ideal for impressing visitors and friends. The extensive Cantonese menu focuses on traditional dishes, with specialities like braised supreme sea cucumber with lily bulb and millet; pan-roasted rack of lamb; and fried rice with barbecued pork in soy sauce. The small alcoves are popular with those wanting a more intimate dining experience." - Michelin Inspector
