Portland

A seafood restaurant that uses locally grown ingredients. It also has the longest oyster bar counter in Portland.

Smoked trout hash, fried vegetables with a fried egg on top, and other wholesome Scandinavian dishes are all so great!

This place is so incredibly delicious. Everything from the wine, appetizers, steak, cocktails, ambiance, and service was all exceptionally spectacular. So many unique flavors that hit every taste bud in your mouth.