310 Amanohashidate

Exquisite flavours, preparation and presentation. We tried a variety of dishes; the chicken wings were perfectly crispy but saucy; the pork ribs and Kukini melted in the mouth. I loved the amount of vegetables each meat dish came with, and the extra flavour they had from being grilled and prepared with such detail. The avocado and kelp was a beautiful combination, something I’d love to try at home. And the rice milk gelato was a delightfully light end to the meal. We’ve been travelling in Japan for three weeks and this is by far the best meal we’ve eaten! Friendly and helpful staff, we really appreciated the English explanations. Thankyou, from two very happy Aussies ☺️

This restaurant is a hidden gem! Found them near our stay and just went for it! No regrets, very delicious and lots of details in every dishes. Served with the appetiser - daikon with yuzu sauce which was so good! Ordered siew mai too which was interesting! Tofu with dashi soup, soup was sweet and refreshing! Seafood rice pot was just filled with the freshness from fish, prawns and etc. Thankful for amazing food!

We stayed in Amanoshidate over night, so happened to find 310 for dinner, to be honest, we didnot expect much because here was the only place opened for dinner the night we're in town. The place at night was still charming & cozy. The food, indeed, were extraordinary. From the daily hors d'oeuvre, to the salad & main dishes, and even the dessert, we enjoyed them all so much. Highly recommended the port ribs. This restaurant in a real gem. Check them out if you're around.

We were here on 10/1 and this is the best restaurant we pick in this trip. It offers Japanese food with a modern take. We see passion in the food and care in their services. Tourist friendly as the owner speaks perfect English. I will recommend it to my friends.❤️

My family friend and I had such a lovely dinner here tonight. This is careful high class cooking of beautiful ingredients. We received such kind service and especially for my friend who has to eat gluten free due to an allergy - the staff (owners?) were informed of her diet and were able to direct her to exactly what she should select from the menu. We especially appreciated the lovely collection of artisan pottery used for serving dishes. I could not recommend this experience more.

310 is a hidden gem, owned and operated by a talented chef and her husband. The care and passion they put into the food and atmosphere truly shine through. While the restaurant did get a little busy for a staff of two, the service remained warm and attentive, and it added to the cozy, personal feel of the place. The food was excellent across the board—I tried a wide variety of dishes and loved every one. Highlights included the seasonal vegetables salad, homemade pickles, potato salad, and the namul avocado with salted kelp, all bursting with freshness and flavor. The fried spring rolls with shrimp and blue cheese were unique and delicious, while the steamed vegetables with heshiko bagna cauda showcased a creative twist. Other standouts were the shumai, perfectly crispy fried chicken wings, and the comforting deep-fried tofu in dashi soup. The kakuni was rich and tender, and the grilled fish rounded out the meal beautifully. Overall, 310 delivers a truly memorable dining experience. Highly recommended if you’re looking for a thoughtful, chef-driven restaurant with heart.

This is the place you wanna eat at when you’re in Amanohashidate. All the food we ordered was prepared impeccably, plated and served with utmost care and attention to detail. The taste was so good we wanted to go again the next day. The atmosphere is also chic, modern yet relaxed. Drinks were also wonderful. Thank you very much for this wonderful experience.

Absolutely delicious food! One of the best meals on our Japan trip so far. Every dish is beautiful and tastes so great. The highlight for us was the ribs, soooo tasty! Cute spot and awesome service. A memorable meal no doubt! Highly recommend coming when in this area for an amazing dinner.