3131 Las Vegas Blvd S

Food was delightful! We ordered and shared the seafood platter (1/2 order), the veal chop, and some sides. The servers were great. The ambience was nice and, for the most part, people adhered to the smart dress code. Some people were still dressed down and I noticed they were seated in the front of the restaurant near the bar. It's a little speedy but a nice place to visit in the Wynn for some steak and a nice ambience.

Had an intimate dinner for three at SW Steakhouse. Overall excellent service, very good food, and entertaining if you sit on the patio. But value to quality ratio is missing. Food: Had the petit filet mignon and a baked potato with the works. Filet was very good but not exceptional. Baked potato was prepared with all the normal toppings but seemed to lack something. Drinks: Excellent cocktails Service: Excellent service overall, but staff was not very accommodating when one in our party asked for a portable heater to be turned down. Ambiance: Sat on the patio so ambiance was minimal with random light/music shows interrupting the evening Overall cleanliness: excellent Overall value: This might be a touchy point but value is the reason I only awarded 4 stars. Dinner for three with tip, which was by no means decadent or fancy, came to $600. Misc: Reservations are a must to get into SW.

Dinner started off good with an outstanding server and delicious pretzel bread. We enjoyed the iceberg salad as well. Once the entrees arrived, it didn't go so well. We ordered two side dishes; mac and cheese and creamy spinach. Both arrived warm and not hot. Flavor was just ok and we were already disappointed. Our main dishes arrive and my wife's chicken was warm and taste was just ok. I ordered the bone-in filet and when I cut into it, I noticed my medium temperature steak was way overcooked. First bites weren't good and the beef was dry. The dry your mouth out dry. So I returned it and ordered a rib eye. This time, I compensated for the over-cooked medium and ordered the medium rare. This time the steak came out extremely rare--as in cold rare. At this point in the evening, I lost my appetite and sent the second steak back. Here's my take-If you are going to charge $25 for a side dish, the expectation is that it tastes better than a Stouffers frozen entree. And steaks at $125+ need to be amazing. Neither was the case here. The food here is waaay below any expectation set by the price and I would argue that there is no way that what I received was prime beef or aged. There are plenty of restaurant options in Las Vegas and I would recommend you try another steakhouse, as this one is nowhere near acceptable.

Dining at the SW steakhouse is one of the finest dining experiences on all of Las Vegas. From the location to the service to the ambience, this is one hard restaurant to beat. We started the dinner with wine and cocktails, and we moved on to crabcakes Caesar salad and they're excellent bread and butter. Then we shared an 18 ounce ribeye and brussels sprouts absolutely everything we ordered was perfect every member of the SW steakhouse team that we encountered was very attentive to our needs and the services impossible to be. We highly recommend that you enjoy the steakhouse when you're in Las Vegas.

Tip: Book reservations as soon as possible because they fill up quick. I was attending a conference and it is convenient to eat on site, but for value to price, I would recommend Wing Lei instead. Ambience: this is located within the Wynn Hotel. It is a lovely place and if you sit on the patio you get an interesting, bit odd, but an impressive light and sound show from the water. Service: It is very hit and miss and selective. They offer shawls for ladies that sit on the patio if you are cold. There are heat lamps, but sometimes the breeze will get you. I requested a shawl and never got one. Yet I saw other ladies getting one. Then I had my purse on my lap and I saw other ladies being offered a cute tiny chair for their handbags. If you offer, be consistent with offering to all customers. If a customer asks for something that is offered, follow through. Food: Ordered the veal chop. It was tender, but flavor was just okay. My husband over a filet mignon and I got to try a bite. It was tender and tasted okay, but you are paying for being at the Wynn.

We came here for a very special occasion that we need to celebrate. This is inside Wynn where you have an option to be able to watch their show while eating dinner. I really love the ambiance, the servers are so accomodating and friendly. No wonder the good reviews. We ordered steak and my gosh! It was so so good! It was so full of flavor! We ordered the bone marrow as our appetizer and then pureed potato and mac and cheese for our side dishes. Everything was so good! And then they gave us a complimentary dessert for a special occasion that we are celebrating. My husband had a special award at his work so it was a treat for us to eat there. Its a really nice place, though its pricey but you get your money's worth.

Last night was perfect. Our food was delicious, the service was excellent, and the ambiance was beautiful. Bereket and his colleagues were very pleasant. They were all so friendly, funny, and professional. My finance and I, fine dine often and we both agreed that this was the best customer service.

Make a reservation and enjoy! It was 5 of us and we got a reservation for 9:30 but got a text that our table was ready by 8:30 and we were already near by so it worked out! The 5 of us got a seafood tower to share, a few sides and 3 ribeyes as we were 2 couples and 1 single person. We really should've just gotten the tomahawk to share! Since it was about the same in ounces and we actually didn't finish the ribeyes. Service was incredible and the food was delicious! We will def. come back next time we're in Vegas!

Hands down this is my favorite restaurant in the planet. It literally checks off every Box: Fantastic Decor Delicious Drinks You're in Vegas! The. Most. Amazing. Steaks. Honestly what more can I say. Make a reservation. You can thank me later.

I have to be honest for the price I was disappointed in the steak. The beef marrow was great! The seafood tower was impressive. The service was good. The Mac and cheese was good but the nomad restaurant was waaaaayyy better. The I ordered the rib eye and it was pan seared. Now it was flawless in execution. However there was no flavor.

Always great service every time we come here! There's a fun show after sunset that happens every thirty minutes or so on the patio. Have yet to be disappointed food wise - you really can't go wrong. Will always be a staple for us!

The service at SW is always great. When making the reservation, request to sit by the lake for their lakeshow! Only downside..I do think there are better steakhouses on the strip and this dessert is got.. although pretty.. wasnt very good.

Wow. You have to eat here. The view of the fountain is amazing. It is a little loud but it is a great spot. The service is great and the food is off the chart. They have an amazing wine list but be careful as some of the wine is priced well and some is crazy expensive. Note this is a $$$$ restaurant but if you are in Vegas why not

The brioche rolls were so delicious. So buttery and rich and probably one of the best things on the table of the night. The chateaubriand stole the show, soft and almost melt in your mouth. The garlic underneath it added so much more depth to the flavor. The gnocchi was amazing as well! The whole table had a good laugh at the service since it felt like there was one waiter for each dish we had on the table lol

Second time coming here and it's just as amazing as I remember! We had a very late seating, 11pm and it was still so crowded but we were immediately sat outside with a great view of the lake of dreams show. Service was amazing, and everyone was super nice. The scallops were cooked perfectly and my husband's steak was delicious too. We ordered the king crab tater tots as our side and I cannot recommend them more, they are incredible. We got the pumpkin crème brûlée for dessert and it was as so good. Definitely will be back here!

Had the best meal here celebrating both my daughter and my birthday. I it was our first time and I chose SW because of reviews that mentioned they accommodate gluten free diners. We were seated outside and although Vegas was hot, we were not overheated. I was offered my own gluten free bread rolls and our server was knowledgeable about what menu items I could have. We ordered the scallop entree as our appetizer. It was cooked perfectly! My daughter and I shared the massive porterhouse cooked medium well with a wonderful char. Hubby had the rib eye and our sides were the mashed potatoes and mushrooms. We ate all of our food! Our stomachs were so happy. I don't get the feeling of contentment and enjoyment of a really good meal that often, but this really did it for us. They offered a celebratory gluten free chocolate cake like dessert that was also very delicious! Definitely would return again. Service, food, ambiance were all exceptional.

Sooooo, it's been a while and this is one of many catch-up reviews It was Father's Day weekend and we were celebrating with family and my wife is an avid steak lover as am I. She decided that while we were visiting Las Vegas that it would be perfect to get reservations at SW Steakhouse! What an outstanding idea! Let me tell you we got there at 5:30pm and it was just getting going... The staff was super across the board. Our server got us seated in the perfect location to view the waterfall in all it's glory! She then proceeded to take drink orders and get apps ordered and staggered so that we didn't wind up with a bunch of apps crowding the table (that's a pro move). We seek out Michelin star rated restaurants and as far as the overall food,service and quality..this was right up there with the best of the best. So, let's get to it Apps Oysters- what can I say other than they were as fresh as I have ever had and you could still taste the sea water! Roasted Bone Marrow - we have had Bobe Marrow on many occasions, but SW's presentation did not disappoint! When I saw the size of the bones I felt like Fred Flintstone lol..but when they lit the bone marrow up woooooo yesss. And of course the taste with the crostini was on point Grilled Octopus- now this is the test...if you can treat the Octopus with respect...meaning don't make it rubbery then pass it off as charred...nope, SW did this RIGHT. It was very tender and had just enough char! Kudos to the chef! Short rib ravioli- this was literally fire! The Dijon butter...silky and flavorful...but the meat to pasta ratio...DAMN! the meat was tender and there was so much of it Calamari- Again very good...bite was perfect, crunchy and the aioli was on point t...oh yeah...they had plenty of heads...very important to do that! Lastly - the wedge 10/10 the lardons were on point For the mains of course we all had steaks and they were all ...not a complaint at all.. The entire table was split...half had the Schuyler Ranch Filet and scored it 10/10 While others had the bone in NY Strip also Schuyler Ranch. Now you can't eat all this rich food without some green...so Di Cicco Broccoli with red wine vinaigrette and chili flakes - very tasty And the last part, we only had room for a couple desserts...so we settled on the Funnel Cake and Strawberries and the Creme Brulee Lastly...if you're in Vegas..just damn go..you will not be disappointed!

Had reshow dinner and drinks here. Extremely disappointed by the spicy tuna crispy rice. Rice was cold and hard. But we each finished our piece. I wanted to be nice and let the waitress know for quality control. And then the manager Nicholas had to come in specifically to tell us they wouldn't refund the dish because we ate it (it's small enough for 1 or 2 bites). I'd recommend avoiding this place. Shit arrogant attitude despite us staying and playing at the Wynn.

Dined here with my husband on a random weekday when we were visiting Vegas. We've heard a lot of great things about this steak house and was excited to try something new. The restaurant is located inside the Wynn hotel, it was very busy for a weekday, luckily we had reservations. There were so many things we wanted to try on the menu, we definitely over ordered for the two of us. - SW Chopped Salad - light and refreshing, they split it for us into two portions, I liked the dressing and the crunchy topping - Scallops - probably my favorite dish of the night, cooked perfectly and the corn puree paired well with it - bone in ribeye - we split the steak and they sliced it for us to share, cooked to our liking but the cut was too fatty for me - for sides we ordered a few cause we couldn't decide - bacon potato pave was okay, it was pretty salty and had a strong bacon flavor. - creamed corn brulee - I didn't know what to expect, I love corn anything and it definitely tasted more like a dessert, more like creme brulee with corn pieces. - lobster truffle gnocchi - this was disappointing, it really didn't taste like anything, no truffle or cheese flavor, we both took a bite and pretty much left it there, wasn't impressed :( Service was great, our server was attentive and helpful. I would probably only return if friends wanted to try this place, otherwise I think there are much better options in Vegas.

My wife and I visited SW Steakhouse on a recent trip to Las Vegas. SW Steakhouse did not disappoint and generally lived up to its Five Star accolade. Upon entering, we were greeted with one of the only odd moments of the night, which was the front desk staff seeming to get in an argument with each other over some situation that had just occurred. Thereafter, we were escorted to our seat and another odd moment happened in that the staff did not seem confident on the first greeting. They walked around us a few times just to place the menu and then they seemed a bit unsure on pouring the water and getting us started. Thereafter the service was impeccable and I felt the waitstaff were on top of making sure we had everything we needed and were very kind as well. Ambience was one of the strengths of the steakhouse. The steakhouse sits on the lake at the Wynn, in which, every 30 minutes puts, a Bellagio-like fountain show occurs. The shows are incredible, varied, and include an amazing amount of theatrics. In addition, the restaurant itself is modern refined and everything felt very comfortable and luxurious. There is no doubt from any angle, SW is a Las Vegas high steakhouse. Moving onto drinks, I thought the cocktails were good but forgettable. While well made, I did not feel that there was anything unique about them. The wine offerings, as you would expect a steakhouse of this caliber, were voluminous the wine we had was full bodied and paired well with our steaks The high point of the meal, of course, was the food. The bread they originally brought out was delicious and fresh. The steaks we ordered were phenomenally cooked and I would say on par seasoning-wise with CUT. in addition, I got a truffle butter for my steak, which was one of the best steak add-ons I've had at any restaurant. My wife ordered the lobster which was absolutely scrumptious. She ate every piece. My wife and I also enjoyed the sides, which included scalloped potatoes, macaroni and cheese, and mushrooms. Much to my chagrin, scalloped potatoes have largely died out in steak houses so I was so happy to see them here. The macaroni and cheese was smartly prepared with a light veggie on top to cut the richness. And the mushrooms were perfect. The price was exactly what I would expect from a high end steak house: expensive. I would expect at around $225pp with drinks and sides. That said, and all considered, SW is just behind CUT for my favorite Vegas steakhouse and I highly recommend it. Service: 4/5 Ambiance: 5/5 Drinks: 4/5 Food: 5/5 Value: 4/5 Consistency: N/A

One of the reasons I say the Wynn has the best restaurants in Vegas. This is my favorite steakhouse in Vegas. Let the media speak for it. MY FAVORITES: Bone-in Ribeye - I've tried all the other steaks, and they're all good. However, I'll always stick with the Ribeye as a favorite. King Crab Tater Tots - Absolutely favorite side dish Rocky Road - Best dessert! GET THIS!

Wynn Las Vegas is an amazing property. Everything about it exudes opulence and beauty. The choice of restaurants is amazing and SW steakhouse is incredible. This restaurant was a special occasion for my lady and I, a true fine dining meal. We sat on the patio which overlooks the lake of dreams and has a short show in the evening. Now onto the food, we started the meal with their pretzel bread which is a small loaf of wonderful pretzel flavor. Then the SW salad which was shared between us and portioned perfectly. Delicious flavor with avocado and a great vinaigrette dressing. We shared a rib eye that was deboned for us and served slice for us. Cooked to perfection we added a crab leg that comes augratain over asparagus. My girlfriend was in heaven with this addition. For our side we had the Parmesan truffle fries which were not only delicious but plentiful. For dessert we opted for their unique chocolate peanut butter concoction. It was light and a wonderful end to the meal. The service was top notch from both of our servers. We would highly recommend this restaurant.

Amazing space with amazing amenities and staff!! Food was delicious with a little something for everyone but do not sleep in the mash potatoes.....Ultra silky smooth and delicious!!! Highly recommend the Filet!!!

Food: AMAZING. I came here on this trip to try the bone marrow. It was okay! The bread was too crunchy, and not enough marrow for that bone size. Presentation was impressive. Will I be back for food- of course, I love it here! Will I order the bone marrow, unlikely. The steak was the best I have ever had, and the cream of mushroom was out of this world. Service it's at the Wynn, so service was prefect- as always! Ambiance- romantic! Plates: thin porcelain glass- I love this brand- food just tastes better when it's presented in the right dish!

SW Steak House offers an elegant yet relaxed dining experience that makes for a pleasant evening out. The bread they serve is a standout, possibly the best I've had. We ordered the fillet mignon medium, and while it was delicious, it came out a bit overcooked. The mac and cheese was a highlight--rich and indulgent, just how it should be. The chopped salad was refreshing and a great complement to the meal. Overall, a lovely place.

I thought hard about this review. Normally I would not come to a high end steakhouse because I am frugal. I came here as a team dinner as my manager wanted to come here. I will say the food was good but in my opinion not at the price. I know you are paying for the ambiance at this location, but I am more of a foodie than a person who cares about looks. I have eaten at street food vendor to high end steak houses that supplied amazing food for the value. I will say my steak was well prepared and the funnel cakes and strawberries were the best part of the meal. Everything else was good but not amazing. The service was very good right up till dessert was delivered then we seen no one till we waved someone down to get the check which for 8 people was over $2k with tip. Would I come back. Well of course if I were not paying the bill.

A different, digital show projected onto the waterfall happens every 30min. Seafood tower was fresh, full of delicious items (the scallop ceviche, and heirloom tomatoes poke were amazing too!). Rocky road is a popular must get here for our party. Maybe this place is better for smaller parties, dates, etc? When it comes to business dinner, not sure if staff are aware of that type of etiquette. If it wasn't for the seafood, wine being beyond and bonus conversational shows, I'd leave this place in the middle of 3.5 stars for rest of the food and sour hostess behavior. Among the party: - crab cake was loved. Dairy free. - Salmon and asparagus wasn't something I enjoyed. - Rib eye has butter smeared on top so I didn't eat it. But seemed okay to others. - funnel cake is displayed really nice and fun BUT a no for everyone on my half of the table. - Rocky Road was a success on our table. It was a fun dome that transforms in shape and taste. - wine was excellent and poured out of an artsy glass container that was beautiful to just watch being used. Great conversation piece too. Love that they offer vegan carrot cake but there was more than enough on our table. Staff can be requested to be diligent for any allergies, or dietary sensitivity. Service by everyone but the original host was amazing. The original host yo seat is was wayyyyyy too pushy in trying to shove us into our seats. This was a dinner between two companies, so trying to slowly figure out the social politics of seating, and etiquette of things was delicate. Understanding who should get the perfect seating for the water show view. Not cool with the aggressive push even if our party came 10min late. The lack of etiquette from th hostess felt like I was at a busy Denny's instead. This was a pretty large party.

I had dinner here last night, and I'm not sure if it was the timing or if they were busy, but it's different from my previous visit. We were seated within a few minutes of our reservation time. However, it took forever to get water, our order, and the glass, which smelled like fish, so we had to switch it. The menu changed, but like I said, it could have been the timing. But from my first visit and even 2 in between, service was always excellent; however, this one was bad from the minute we sat down

Another great dinner at SW! Went again for our anniversary and as always SW did not disappoint.

I'd put this into that "YOLO" category for dining. It's pricey, yes but you definitely get what you paid for. If I remember right the tab for the two of (including the tip) came to $850 but well worth it. The bread service and a cocktail started the dinner. We each ordered their Negroni (Roman Holiday) and the bread they served was a soft milk bread or brioche? not sure but the bread and the cocktail were fabulous. Next onto dinner, we ordered a 4 oz. portion of the A5 Kobe ribeye cap (ordered blue) the 18 oz. prime boneless ribeye (ordered mid rare) and sides of the sauteed wild mushrooms and parm creamed spinach. All of these were absolutely fantastic. I've only had A5 Kobe once before and it's true what people say, it's like having beef flavored butter. With dinner we both ordered and glass of red (I dont remember which one, they have an EXTENSIVE wine menu) and another cocktail, this time their Old Fashioned (The Montague.) Even though were pretty full we decided to split a piece of their cheesecake which was a pretty big piece, definitely enough to share. This was good, too. I did order a glass of tawny port with dessert which topped off the night perfectly. An incredible meal and yeah, pricey but you only live once. hehe.

SW was a great experience, we visited Friday 10/4 as a pre dinner type meal. My wife and I split the scallops and carpaccio. I expect to hear some type of push back for only ordering on meal but the staff had no problem splitting this for us. They were extremely friendly and accommodating.

The Kobe Wagyu lays on bok choy and is served with a shoyu sauce that all compliments the steak so well. The ribeye was charred perfectly. The broccoli was yummy. I would pass on the potato and chocolate chip dessert. They were ok. The birthday cake was delish! Looking forward to my next visit.

Fantastic all around! Last night was our 2nd time at the gorgeous SW Steakhouse @ Wynn Casino and it exceeded the expectations again! This time we celebrated NYE with our friends and they also very much enjoyed themselves at SW. Firstly, they had such great entrance stands set up with balloons and 2024 sign to take pictures at. Secondly, as you sit down, you're immediately greeted by a group of servers (separately) that wait on you exceptionally well throughout the night. We were lucky to be taken care of by 1 lovely lady and 3 courteous gentleman (one of them was Robert, apologies for not getting the rest of the names). Food is top notch! Our starters - Caesar salad, Wedge salad, Carpaccio and complimentary pretzel bread all were fresh and tasty. As for our main course we chose various Filet Mignons, Boneless Ribeye, New York Strip Steak, Pan Seared Scallops, Salmon and they were all chef's kiss. We opted in for a variety of side dishes: Creamed spinach, Sautéed mushrooms, Au gratin potatoes, Mac n' cheese and Lobster gnocchi which all were fantastic and generously served. As for alcoholic beverages, classic Moscow Mule, SW's signature Wonderwall and Imperial Martinis, were among the best I've had. To finish the night on a sweet note we had multiple flavors of gelato and ice cream - all delicious. Service is superb and of course the ambiance of this place is amazing. The restaurant is pretty large with plenty of room for a big party or a celebration, but is also perfect for friends get together or a date night. The outside waterfall with entertainment is great. Last time we came here we sat outside and it was absolutely perfect. In our opinion, SW restaurant is one of the best dining experiences in Las Vegas. Pricey, but worth every penny!

Love that it's right in front of the waterfall show. You get a nice dinner and a mini show! Service is top notch, not one, not two, but three waiters were assigned. You know you in a fancy restaurant when they have a mini chair for your purse. Ugh too cute. Their bread was hawiian roll sprinkled with sea salt so you get that sweet and savory bite. Since it's a steakhouse we tried their bone in rib eye 26oz that's big enough for two people for sure and we also ordered their pan seared scallops. Since we had a huge lunch earlier we decide to skip adding any side dishes. Glad we did because we barely finished! Steak was cooked to perfection (medium rare is what we wanted) and it's seasoned well. A little bit disappointed with their dessert menu. After a heavy meal there were only heavy dessert like cheesecake, chocolate cake etc. Only light option is sorbet and I was really hoping for some pie /tart/soufflé options.

An experience like no other. Not only was the service 10/10, the vibe was over the top. We enjoyed everything about this culinary experience. The team was by our side all the time. The wine Som was excellent. The concept that the steak melt in your mouth, you will experience it here. Go enjoy!

I had dinner here recently with my friend and her husband. We got the patio seating by the Lakeside show which I suggest in general but the bees were all over our table which made it a bit frustrating. They finally opened up the sliding glass doors an hour into our meal and we actually got some AC which helped. We all ordered filet mignon steaks, a couple lobster tails, octopus, crabcakes, and sides of mashed potato puree' & creamed spinach and black truffle gnocchi. The crab cakes werent hot,not even warm and the octopus wasn't our favorite. My steak was perfectly cooked and although well done still had a soft tender taste. The potato puree we agreed needed something -butter or garlic or flavoring it was just kind of bland. The bread and salted butter brought to ur table at first seating was actually delicious! We ordered drinks which were nice n refreshing, not too strong. We had a couple minor hiccups one being my friend who is a VIP/high roller -her steak wasn't cooked properly but that was taken off the total. The assistant manager Ronnie came over to our table and after mentioning a couple of little issues, he sent over some tasty desserts so all was forgiven lol. All restaurants need someone who is professional and customer serviced based like he was. Other managers were walking around w suits & wearing ear pieces so we assumed they were upper management, but neither of them ever touched our table the entire evening. So we definitely appreciated Ronnie when he came over. We appreciated everything and I look forward to going back maybe perhaps in Oct when my friend flies into Vegas to visit. Thanks to our server assistant Jose' as well; he was efficient, courteous and pleasant the entire meal. Oh and the view w the waterfall & infamous 5 min musical shows was amazing. The little nuances like tiny side chairs for your handbag was adorable as well! I notice everything so I appreciated the attention to detail.

The food was just ok nothing spectacular the bone marrow was mid the lobster Mac & cheese wasn't good the Atlantic oysters were great I had a filet mignon med rare that came out warm we added chicken to the ceaser salad at a cost of $47 that was a ripoff the waiter kept trying to upsell me on the king crab & lobster we wanted the Oscar and he tried to get us to go ala carte all around it was a disappointing meal/experience if you're going to charge high end prices your service and food should meet those prices will not be back too many better steak options in the city

Hi there, I got your email with your phone number and called and left a voicemail last week. I still haven't heard from anyone.

I would have given this place 5 stars if I didn't find the wagyu steak so underwhelming. For a Steakhouse, I expected better. On the positive side, the hostess and wait staff were very welcoming. We got to sit on the patio and enjoy the evening show.

Tried walk in today 12/18 @1745 Restaurant was empty (near empty) Turned away by hostess because of no reservation. Went someplace else. Won't be back.

My first time at SW Steakhouse ensured it would not be my last! this is probably the best fish dish I ever had. They had a lot of gluten-free options and the service was great in trying to help me navigate the menu. I would definitely request an outdoor table for the best experience.

First off there was excellent service and a willingness to accommodate. Wifey and I shared a dinner meal that was very filling as a half portion. Huge baked bread started our meal. I started with a half chopped salad which had toasted onion strings on top. Mixed together it was delicious. We shared the 18 ounce boneless rip eye steak which was sliced and perfectly medium rare. Wifey order a Maine lobster tail to go with the steak. They cut that in half but I gave wifey my half so she had a whole tail. We ordered the side of au gratin potatoes which were so creamy and delicious it is definitely the side to choose. A complementary birthday cake was provided at the end of our meal. I would order the same dishes again next time at Wynn in Las Vegas.

Came in for some light bites and drinks, so we sat at the bar. It's a beautiful restaurant and we could see the outside water wall behind us. We had a lovely time and the service was great. Our cocktail orders, an imperial and a dark side of the moon did not disappoint. We also got the crab cakes & the burrata. Everything was absolutely delicious and incredibly fresh. Perfect spot for a light bite, but hope to make a dinner reservation next time. The rest of the menu looks delectable!

Service was a bit slow. Menu is priced well other steak houses. Food was good. Outside show was a bit weird (I felt like I was on something watching it). Would I be back? Maybe.

The service was fantastic. From start to finish the front of house really took care of us. Amy was kind, patient and listened. I left a larger tip because she deserved it. The drinks had an OK presentation, but they serve them with small ice rather than cubed or rocks. The sommelier was fine, but didn't really feel like he was listening. Sadly their lack of great wines by the glass was nonexistent. They have half bottles, but would've been great if they offered Coravin. Where things really lacked was the food. The parker rolls were meh. Salads were poorly described on the menu. Upon delivery the The chopped salad had shredded lettuce, low quality ingredients that lacked flavor. It was an entrée salad size rather than a starter size. The Buratta salad had almond or peanut butter that wasn't even mentioned on the menu and there were a few sprigs of arugula, as if it was a garnish rather than part of the salad. Entrées were good, but not worth the cost. The steak good but presentation looked sad. An 8oz steak with a little tiny potato on a giant plate. The asparagus was soft, wilted and overcooked. I've never sent food back, but that definitely should have been returned. The gnocchi was delicious and perfect, but definitely too rich for more than a few bites. Overall, I would not return.

Can I give 6 stars. Place amazing. Regret we could not stay longer The service was great and responsive to us seeing show. Super cool ambiance Food was fantastic and prob the best I had in Vegas all week

Overrated should be the name is SW. Dining here several times I can assure you it's not worth the money or time. Also get dressed up to their higher then normal Vegas dress code, and sit on metal patio furniture outside... not so classy. Or get inside and be on top of everyone and hear all 50+ conversations. Also did I mention it impossible to get a reservation. I get them, but you have to have big Status. They appear to pray on the exclusivity and think a fake hype will get patrons. The good: The lake of dreams is fun to watch every 30 min or so, IF you are outside. The Bad: Try ordering food during that time or needing service. The worse: When the runners/cleaners drag the metal chairs across the pavers outside it makes an extremely loud screeching noise that'll drive you insane. After complaints they apologized, but the staff didn't care. this is only one of maybe 4 experiences in my life I purposely left no tip. and explained why in detail to not be offensive. I willingly paid for all the food, but my servers and staff helping me barely, deserved a job imo. 1 Star - Its in Wynn 2 Star - Lake of Dreams 3 Star - The food is decent, but overpriced and comes with likely bad service. I'm stretching to justify the 3'rd star.

Bring your appetite and your wallet! It is expected that the food and service will be excellent, if Steve Wynn puts his name on it & SW Steakhouse is no exception. You can't really go wrong with anything on the menu, but I would recommend the bone marrow (not pictured) and any of the filet options. Try to get an outside table, so you can enjoy the show at Lakeside

Just an update since I've been receiving several msg asking if I ever responded back to SW steakhouse request to connect regarding my dining experience. Yes I did, received an email response.....it wasn't anything special. Not going to go in detail....