5 ON 25

AN IMPERIAL BIRTHDAY FEAST TO REMEMBER ! ​We have dined here several times before, but my birthday celebration last evening was truly exceptional, thanks in large part to the Assistant Manager, Teresa Lim. ​From the moment we arrived, Teresa took incredible care of us. I decided to leave the evening in her hands and let her plan our menu—it was the best decision! She curated a seamless dining experience that highlighted the kitchen's best work. ​We tried their new set dinner menu (available for a minimum of 2 guests). There were so many choices, and every dish was absolutely yummy and perfectly timed. Our favorite were the lobster porridge and Peking duck. ​One thing that always stands out here is the kitchenware. The presentation is so regal that it makes you feel like you are dining in an imperial palace. We were kindly extended some CNY cookies to sample. They are very creatively done and so delicious that I’ll definitely be purchasing some for the upcoming season.If you're looking for a unique gift, their Mahjong dark chocolates are a must-buy. They are stunning and will make perfect gifts for my relatives! ​It is rare to find a place that balances such beautiful aesthetics with consistently high-quality service and food. Thank you, Teresa, for making my birthday so special. We will be back again very soon!

A foodie friend recommended this canto restaurant for Sunday dimsum. At 68 per pax, it was a feast of 1 soup per pax, 5 dimsum baskets, 2 main dishes, 1 veggie/carb dish, and 1 dessert per pax. We left feeling full and satisfied. The dishes were well done, packed with wok hey and very comforting. The standouts: roasted duck, cod fish, black pepper duck buns, steamed char siew buns, spicy & sour soup. The restaurant is located at L25 with a nice city view. The decor reminded me of 1920s Shanghai vibes. The service is alright, nothing to shout about. Would return!

Tried the $68 per pax yum cha set, and the dishes were exquisite. Highlights included the braised fish soup, black pepper cherry valley duck buns, and crispy fried black cod. Steamed glutinous rice with abalone is served as individual portion. The sweet and sour pork was as expected, while the wok‑fried egg noodles leaned a little on the salty side. Service was impeccable, and the 5 on 25 signature tea is highly recommended as the perfect pairing. With panoramic views of the city skyline, this restaurant is a great choice for celebrating special occasions or treating your loved ones to something special.

Incredible place to satisfy your dim sum cravings, the ingredients quality here is truly remarkable. Each dish stands out from other restaurant with its presentation, ingredient choice, or taste. Located on the 25th floor, you get a birds eye view to further elevate your dining experience, with a peaceful environment as tables are spaced out and limited, furthermore, dishes are served one by one to let you ease into your meal. Overall, portion size is suitable for most appetites, starting with a soup, followed by dim sum, side dishes and finally dessert of the day(mango sago in this cass). Highly recommend visiting as this is one of if not the best dim sum restaurants I have personally been to. The service here is also commendable with friendly staff and fast service.

We chose here for a birthday celebration and were very impressed. While the prices are premium but the quality of the food truly matches it. Our guests couldn’t stop praising the delicious dishes and the excellent service. A special thank you to Teresa for her attentiveness and great recommendations, she really made our experience extra special. Good promotion tie with Grab, hope it can be extended.

my favourite chinese restaurant thats not on any fine dining list, nor do they care to be. located on the 25th floor of the Andaz Hotel, 5 on 25 isnt like your typical chinese restaurant in that it doesnt have a chinese name. interior feels contemporary, and are the minimalist plateware the dishes are plated on. i love the view here and how peaceful this restaurant feels. i visit whenever i need a hit of comfort in a safe space. everyone ive introduced this restaurant to were shocked its not packed to the gills with diners. selfishly i had hoped it’ll stay this way. but i dont wish to gatekeep good food anymore. my favourite comfort staples at 5 on 25: lobster paofan, tea smoked roast duck, HK kailan. this time round i was introduced to the sunday dim sum lunch set.. at $68 per pax. we got a FEAST of 1 soup (per pax), 5 dim sum baskets (for the table), 2 main dishes (for the table), 1 carb (to share) and dessert (per pax). we ordered: chicken soup, abalone glutinous rice in lotus leaf, deep fried lobster rolls, siew mai, black pepper duck buns, mushroom dumplings, sweet sour pork, salt pepper squid, seafood fried rice, and for dessert mango sago. SO SATISFYING and super great value. pay by Kris+ and earn 10 miles per dollar you pay on ur bill. big love to my favouritest server Theresa for always anticipating our needs.

Small, quiet place on the 25th floor of the Andaz. Good food and friendly service. Smoked duck and lobster pao fan were the standout dishes for me. Found most dishes on the salty side. But overall quality is above average. Will go back to try their dim sum next time.

Great service! loved the food so much and we were really really stuffed. I particularly loved the lobster roll and the roast duck. Nothing too crazy but the taste was very on point for most dishes. But we had the worst seat in the house right next to the kitchen so the aircon kept leaking out and the interruption was like real. So I had to give the atmosphere a 1 star.