54th Street Scratch Grill & Bar- Shoppes of Culebra

Late night visit for the reverse happy hour. Prices were about $8ish dollars for most appetizers. You must buy a drink per app that you order. The food took forever! When the boneless wings came out they were so cold and overcooked. They had been sitting there for a long time waiting on the nachos. Ordered blue cheese for the wings and did NOT get blue cheese. The server said they were running low or were out of it. Tasted like ranch with a spoonful of blue cheese to make it last. It was terrible. Drinks took time too from the bar. Nachos were cold as well. We ended up sending the wings back because they were inedible. I ordered a margarita and it was lackluster as well. I don’t think I’d return to try other stuff. Other restaurants taste better and have better pricing. The restaurant was very busy for a Thursday night at 10pm, but I would still expect quality food and service.

We went to 54th Street Grill for Mother's Day lunch and had a fantastic experience. The food was exceptional—flavorful, fresh, and served hot, with plenty of great options to choose from. The service was top-notch; our server was friendly, attentive, and made us feel well taken care of. The atmosphere was lively yet comfortable, perfect for a family celebration like Mother's Day. We highly recommend 54th Street Grill and will definitely be coming back for another great meal.

I love the extensive menu and drink selection here! Overall the service is good but the food can take a while to come out. The space is large and since it’s also a sports bar, it can get loud. Food was good though! I love the crab cake and queso.

The only reason I’m not giving this place a 5 star is due to the wait. I placed myself on the waitlist via google and had my husband go to the restaurant to check in due to having 3 toddlers. Google waitlist only gives you the option to put up to 6 people and with the kids we were a total of 7. When I got to the restaurant I was already next in line to get a table but the hostesses told my husband the wait will be “a bit” longer due to adding the extra child (that wasn’t an option online). We waited over an hour (the estimated time was 28-32min) then it no longer told me how many tables were ahead of us as we saw many other people get seated. Not once did anyone approach us to apologize for the wait. Once seated our server was very attentive and efficient. Order was placed and food came out fast. Everything was delicious but they need to fix the online waitlist situation along with the hostesses being more attentive to the wait.

Our server was Alex and he has some of the best customer service i’ve seen in a long time and to go out of our way to leave a review speak volumes. Even during a long waited shut down of their payment terminal, he was consistently delivering mind blowing customer service. I hope he gets the opportunity to see this review because he genuinely made us laugh and smile during our whole visit . Thank you so much Alex we loved you. We are looking forward to requesting his section every time !!!! he is the reason we want to come back

Felicity M, rocked it!!!! Not only did she make us feel welcomed we felt like family. Her professionalism was on point. Her food recommendations was delicious. We wasn't new to 54th, but to this location. Very satisfying. We will be back!!! Thank you for a great experience.....

The wonderful experience of that is 54th street was great! The clanking of the plates ceremony was a delightful experience with my group and we much appreciated the cup on the plate. That was my favorite part!! And the food was just ok.

Whenever im hungry and want to get food in my bully 54th is my spot food is great and food as well. However I wanna mention a server that is the sweetest human being ever and a beast on the dinning floor Allison R that gal moves like the Energizer Bunny! She doesn't stop I was amazed just how she was moving from one table to the other picking up plates and checking on tables and drinks that gal works with heart. I sat down and she was there less than 30 seconds and the place was packed. She took my order got me my drink a minute later and I didn't wait that long for my food. It was a pleasure seeing her do her job and with a smile on her face. God bless her and I think she should get a raise or a promotion. I did not see her stop or chit chat like some other servers were doing by the kitchen door she was on the move. Thank you Allison R you're amazing!

I love the extensive menu and drink selection here! Overall the service is good but the food can take a while to come out. The space is large and since it's also a sports bar, it can get loud. Food was good though! I love the crab cake and queso.

Again, I come to eat at the restaurant next to 54th but I cannot park in THEIR PARKING SPOTS due to stupid 54th customers taking up the parking spots!

Was finally able to make it out here for a lunch! The place had a great ecliptic feel with a bunch of different things hanging from walls and ceilings! Very quick service (though it was mid day so after lunch and before dinner rush). The deep fried pickles were amazing! Loved the flavor, crunch, and ranch that came with! Husband had the diablo burger, burger was good but for diablo, it was not spicy at all. He expected more spice for a diablo burger. I had the spicy chicken sandwich, that was supposed to be hot. I expected the chicken to be fully sauced or drenched in a hot buffalo sauce, and it was topped with a spicy sauce. The sandwich was cut in half and sadly just fell apart. Flavors were good, but I was expecting more. They had a lot of other things on the menu I'd love to try so I plan to be back.

Great atmosphere, bar area has amazing high quality tv's for game day. Service was speedy and courtesy. All food came out hot and was cooked to order. Would definitely recommend.

Food was great no complaints and portions were good. Service was pleasant and wait was about 15 mins on a Saturday so pretty good

I went during graduation and it was busy but the wait time wasn't long. The seats were comfortable and the service was quick and nice. The surroundings and the decoration of the restaurant was nice. For the appetizer it was good but overpriced but the main food I got was delicious!!! I loved it and despite it being on the expensive side. It was good and honestly worth price. Especially the well seasoned fries

Meh. Service was lacking and food was bland. It's a spot I would go back to maybe watch a game with the boys but not a place for a nice date night with the wife.

Stopped by for happy hour on a Friday around 5pm. The restaurant was packed. Parking was scarce. Parking is tricky because taco cabana's parking lot looks like it could be 54th's, but it's not and they have towing signs everywhere. The bar was completely full, so we waiting a few minutes for a table. The good news is that happy hour prices aren't just at the bar. I ordered my favorite margarita from here, el perfecto. You get to chose the tequila you want in it. I prefer this margarita over the regular on the rocks or frozen even though it is not on their happy hour menu. I was hungry, so I ordered the crabcakes and the waffle fries and gringo dip off their happy hour menu. The crabcakes came with a portion of charred corn. The serving of two crabcakes was big enough as a meal. If you're going to share, you can probably share between 3 to 4 people depending how much they want to eat off of them. The waffle fries portion was huge. You can definitely share between four people. Our waitress was great. She was attentive and was speedy when we told her we had to leave to catch our movie. M

The menu is very versatile and everything we've had has been great. Staff is helpful and very friendly. The ambiance is for everyone. Very family friendly.

Great food, great drinks great service! Friendly service. Would go back next time we are in town, delicious pasta, steak and hamburger, everything was prepared perfectly. Yum!

Ordered through DoorDash and it was still hot and fresh. Large portion and lots of chicken. Looking forward to eating in the restaurant and trying some other menu items. Ordered chicken bucatini with broccoli with the blackened chicken. The chicken was not really "blackened" and could've used more seasoning & more broccoli. Overall good and the garlic bread was good.

This place always has good food and good service! If they don't, express it and they will do what they can to make you happy. We particularly like the ribs! The baked beans as a side are really good! A little spicy but so delicious. Havana club is my favorite! We didn't have alcoholic drinks on this visit but man, all of the drinks on the menu are the bomb! Love this place!

The burger was sopping in grease! As soon as I picked it up I could see the puddle it left on my plate and tgey only give you a small serving of fries with a pretty big burger. I didn't finish the burger anyway because of how greasy it was. Idk if it was just a one time thing or an everyday greasy burger but I'm hesitant to go back

Service was just okay. We we're definitely waiting around for refills. Long wait to get someone's attention for the check. Mind you we went for lunch. Was not busy. The food was okay as well. Not 'it hits the spot' but not bad at all! The environment was calm. Nice to have a conversation. Not too loud

Food was great. Our server was amazing and very attentive. As with all 54th Street Grills the ambiance is awesome.

One of our favorite places for happy hour. We went for late night HH and grabbed a few items. Our server Kiki was nice and attentive. Food was fresh, hot, and timely. 54th has not failed us yet.

Summer house salad is a MUST order $6.5 or $4.5 as an entree add on and worth it! Pic is showing mine almost gone because it was so delicious salad came with strawberries apples pecans and a vinaigrette. Happy hour menu after 9 pm has a lot of options. This is our first visit at this location and we ordered burgers, calamari and fried mushrooms . Burgers came with cheese, mayonnaise and pickles on an everything bun, yum! Mushrooms are huge and come four to an order. They are stuffed with creamy sauce and have a horseradish dipping sauce. Love horseradish. The Jones maltsberger location stuffed their mushrooms with the horseradish sauce but this one just had the sour cream sauce. Calamari was crispy and came with Marinara. I recommend the half and half tea with lemonade. The restaurant was not crowded even the parking lot had a lot of cars. They have a lot of hanging decor from fake elephant heads to go carts. Service was excellent, attentive and timely. Came around often and let us know when it was last call for orders. Which is very nice. I've been to restaurants that won't even serve desserts after the kitchen closes and they didn't let us know. Negative - there was no hostess when we walked in and there were people waiting. I had to ask two different bartenders to track a hostess down to seat us as they were closing in an hour and we wanted our orders in. They closed some sections with available desired booths and we had to wait a little bit. My suggestion if there's no one at the door track them down. They have plenty of workers but they have a "not my job" mindset and you have to interrupt and ask for help. Poor guy in front of us was probably waiting a while to be seated. ‍

Brought my family in to enjoy a nice meal and was provided the best service from our server Jason. He was attentive and quick when asked for anything. We will be back again soon.

WARNING! Manager handles food unsanitary! I am appalled by the man who calls himself "the manager" FRANK. I feel incredibly sorry for the staff that has to deal with him every time they work. Condescending, rude, cocky and refuses to make right an order. Had a large group after a football game. We ordered drinks and all different things off the menu. It was late so running out of things can happen and are understandable IF they make you aware. Instead the cooks substituted items not expected and unfortunately not what I wanted. I was surprised by how my orders came out having ordered these same items on numerous occasions. It was not what I expected and COLD. One example was the boneless wings. They came out with a handful of what looked like chewed carrots, literally in tiny pieces that was not cut by a knife and wet all over the top of the whole bowl of wings. Gross, cold, soaking wet, chewed carrots and WATER all over what was supposed to be hot buffalo sauced boneless wings. I returned them with a server and the manager came back with them and the other plate that was cold, over cooked and had a skimped portion. He not only brought the plates back that needed to be redone he came with an attitude saying there was nothing wrong. He agreed yes, this is not how either of these items come but they ran out so this is what you get. they are cold, one is overcooked (literally burnt) and I added I requested honey mustard not ranch. He said he will remake. I asked how are you going to remake? Will you redo from scratch or just try to reuse these? He said we'll remake. I said ok because if you're going to bring me back these plates that have how been in 4 different peoples hands and back to the kitchen twice I don't want them. He literally brought me back the same plates with comments!!!!! Here's your honey mustard to go with the 'free side of ranch' we gave you (I did not ask for ranch! I don't like ranch! Mind you) Here's your hot buffalo wings with a side of whole dry carrots and this is all we have left of the other so that's what you get. Add in attitude and inappropriate tone. I asked him did you bring me new wings he said no, we recooked them, added extra sauce. I then asked so you gave me back the exact same bowl of wings when I asked you if that's what you were going to do meaning you now overcooked them and they have been to my table 3 times and in the hands of five or six people? His reply was we do this all the time lady and nobody else cares but you. I then let him know that I did not appreciate how he was handling the situation his attitude and how he was speaking to me. He then started talking over me getting more rude adding that he was Frank if I needed anybody to know. I had the items sent back a second time and taken off my ticket. I did not order anything else nor did he ask me if I did. I apologized to the waitress, letting her know that I understood that was none of her fault and I felt bad for her having to work for somebody like that. Not only did my server, but several other servers apologized to me and all shared that that is the way he is to customers every single time that he refuses to remake and messes with it. This man needs to be fired.

If I want to do a high overview here, id say this is a fancy Applebees.. The atmosphere, the menu, the food. Now that's not saying it is the same as Applebees in quality cause that isn't the case, the food was better, and the menu was a bit more robust. However, where this location stood out to me, was the service. The families food came out great, and the server was good, nothing too special the course of our meal.. However, where he excelled and changed my perception was when my RARE Steak came out, medium/medium well. Not even close, had it been medium rare, I prob would have been fine, but this was nearing Leather. I told him about it, he was super friendly and immediately offered to get it replaced. Now mind you it was pretty busy so a replacement was likely to be delayed and I was ready to just ask for it to be removed, when we were ready to leave and call it good. Right before we were done, he comes back, with a bag. Advises me that not only did he remove the item from the menu but he also made sure that the kitchen replaced the whole meal ,sides and all for a to go order so I could still get the food I ordered on him. Really stole the show and went above and beyond, which goes a long way with me.

Appetizer was the go to Gringo dip, and starter spring salad- Drenched in balsamic dressing!! Conceptually was a good mix of pecans, apples, strawberries and spring mix lettuce but entirely too much dressing to enjoy! The sirloin and mashed potatoes were only slightly warm, the meat was pretty dry and a little overdone. Chicken fried chicken plate was tasty, a lot of breading but not bad. The chocolate cake was the highlight! Warm and the perfectly combined with the vanilla ice cream. I've had better food experiences at this location, maybe just an off night. Our server Kayla was an absolute delight! Extremely friendly and attentive! She earns another 1/2 star for the restaurant

Good food selection. Great happy hour selections! Seats fill up quickly. Sangria is a new favorite and the Dos X.

Very good food and service! The salmon is always seasoned well and cooked to perfection. The Mac n cheese is amazing!! Sat at the bar and Victoria (bartender) was very nice and attentive.

I heard this place was really good and after a 10 hour shift driving Uber I was starving. I ordered the Reuben as it is my favorite and was told they were delicious. I even ordered extra meat at three dollar cost. It was the worst Reuben I've ever had. I tasted no sauce. There was probably a tablespoon if that of sauerkraut only on one side. If I paid three dollars extra, I'd hate to see the amount of meat I got on a regular Ruben. Very Chinsy! I never write reviews and rarely complain but I was so dissatisfied that I only ate half and I am taking the other half back for them to see. It was $15 and I paid extra for the meat. Goodness, gracious, horrible.!

Hands down the absolute best FRIED PICKLE SPEARS. If your a fried pickle fan, must try. Excellent service and just an enjoyable lunch.

I am excited to say that I finally found a favorite dish here! It's delicious!! I won't tell because then everyone will order it and you'll run out!

Happy hour is always a good time, and our server Tkeya was amazing as always! She had 10+ tables plus the fire pit outside and still gave quick and fantastic service! There were two tables when we walked into the bar (self seating) so we chose the first that was clean (the other had dishes), common sense you would think . However a couple of guys came in and sat at the dirty table then went on to complain that she hadn't served them, when the table was clearly closed. They continued to be rude to her and take her time away from other tables to speak their thoughts; all the while she still kept her speed and amazing service! If you ever visit, request Tkeya for amazing service and great conversation!

We came here for my moms birthday dinner in San Antonio and the place was a nice place to see, lots of random cute decor everywhere i'm sure it's a reason...i just don't know what LOL... So they did QR code but also had paper so that was nice. Now the food was OKAY, i had the jambalaya and i WOULDN'T recommend but the gringo dip was really good my mom got the three appetizer deal thing. We did get a free desert for my moms birthday but how this other server just brought it to us was really rude our server was friendly and nice we did stay for happy hour after 9pm and the margaritas were amazing!!!! I would go back for drinks

Service and ambiance were good. Someone needs to wrestle the salt shaker away from the cook.

Well I feel so silly for devouring my lunch before taking a picture for you guys LOL! But that tells you it was delicious! I ordered the half turkey sandwich with a Cesar salad and for an afternoon cocktail the Long Island Ice tea. Needless to say this is the 2nd time I come to have lunch/dinner at 54 this week! Shhh Our bartender Victoria was busy busy but she keep coming up to us and making sure we were ok, very sweet and friendly! And well if you have been to this place before you know the entire place is decorated with so many cool things. Literally you will find something new to look at every time!

First of all service has much to be desired. We only saw the waitress twice even though I wanted to purchase more drinks. The Mac and cheese had no flavor what so ever. My friend ordered a hamburger it was so dry and tasteless. The asparagus was the only thing that had flavor. I was reminded why we never go there.

For once I ordered a sirloin steak here with my preference on how I wanted it cooked and it turned out absolutely delicious! Sat at the bar to avoid having to wait for a booth, but didn't mind because the bartender was very attentive and had such a great personality too.

As a long-time customer, I have to say worst experience, especially because I invited my whole family and I'm just lost for words. I know they don't make reservations, so when we all showed up and they said it was an hour wait, it was understandable.... but we ended up waiting over three hours for our tables, which weren't even together. (I saw a group bigger than us sit together, but they couldn't do th3 se for us, must be due to us being Hispanic, I guess.) The waiter was doing her best, but drinks orders weren't being completed and the final straw was my steak. I always order it medium and when I got it, it was well done. Waiter saw my reaction and said she will get me a other one. That's when the manager came out and hand delivered my second steak l, only to find out it was blue. (Super rare with a little char.) She apologized, but after over 4 hours of waiting I just decided to cancel it and leave hungry and angry. Like I said, long time customer, but this has been an eye opener and it's a shame that I will now have to go elsewhere. I know one person doesn't matter, but one experience sure does to me.

Never again. We've tried this location several times if there was a -10 I'd add it. The WIFi is bad. I even missed an emergency call because it so bad. The staff tries but calling your54th and having only ~7 beers is wrong!

Order is strictly for take out. They only have 6 spots designated for take out. I got there at my time. Not early and there were no spots. Drove around once and a car was leaving so I waited with my blinker on and the car pulled out in a way that allowed for a different car to swoop in and take the spot. It is now 10 minutes past my "done by time". I said screw it I will just park and go to their take out door. Granted I can't walk well, which is why I did curbside, because of a surgery. I walk in the door and they tell me I have to wait in my car. That they won't give me my food unless I'm in the take out spot and call the number. Like seriously?! So hobble back to the car and wait another 5 minutes for a car to leave to get a "curbside" spot. Call the number and it is all static. Literally can't hear anything except random words. I am finally able to communicate my name and she says "it'll be about 10 more minutes" at this point I am 20 minutes past my time it should be done so I assume my food should be cold not need 10 more minutes. I express that it would be 30 minutes past my "done by time" if it takes that long and she just hangs up on me. Try to call back and no one answers. Another minute goes by and someone comes out with my food. Saying nothing but my name essentially shoving the bag in the car and walks away. No have a good night, no sorry for the wait, no anything. With this kind of service I could care less if the food is good. The people ruined it. Last time I tip ahead of time or order here. Good luck if you order take out. Maybe if you go in the service is better.

I went for lunch on this visit to 54th St. I ordered a lunch soup and salad combo and I was very happy with my choice. The salad was very fresh and the tortilla soup was flavorful. In addition, the service was good and the restaurant was clean. I like that they have lunch specials as well as happy hour specials and I like that they have so much to offer on the menu. I will go back to 54th St Grill and Bar for good service, an extensive menu and great drinks at the bar. This location can get crowded at peak times so make sure you check for the wait if visiting at a busy time!

Got there 20 minutes before close tonight. I could tell they were super annoyed so let them know off the bat we just getting dessert. They said with annoyance all over there face the kitchen closes in 4 minutes and we close in 20. You can order it to go. So we left and went to Chili's next door who closed at the same time and they were happy to serve a delicious dessert. Left a $25 tip for helping us celebrate. Will never go back to 54 but really appreciate Chili's for treating us great.

I always enjoy coming here as it is so close to my home as well. The staff is always friendly and attentive. Today I had The Steak Soup with house salad just hit the spot today! A must try for all-you-can-eat at $10! I normally order the steak soup with 1/3 sandwich of Prime Rib or the Rattlesnake Pasta. All of these are exceptional orders!

What can I say about this place in a nice way..... it was the worst!! I went with a party of three and we ordered the lieutenant Dan shrimp. It was so bad. The shrimp was slimy and tasted dirty. It was like it was never washed and the cooked it straight out of the freezer. We also got the 8oz steak and I'm am not lying when I say I could have gotten a better steak at Jim's. Lastly we got the chicken fried chicken and I thought okay this one made right but as I got to the middle it was cold. Our waitress took forever with everything. I asked her at the end for a box and the check. It took her 10 minutes to bring me a box, then another 10 to come back with the check. Never again will I go back there. It was a waste of money!!!! People find a better place for dinner.

It was the worst service that I have ever received. I normally don't post bad service but this one was off the charts. Sat at the bar for the World Series. There were maybe a 8 people so it was not busy. Sat down, no acknowledgment of a menu, how can I help you, water, just any question would have been appreciated. After me asking for a drink (had to flag her down) I was assisted. Didn't eat, since I couldn't grab her attention. She (Briana) never returned to ask if I needed anything. At this point I just wanted my bill and leave. It was a Friday night after a long day. Another server (sabrina) helped close out. I was disappointed in this establishment and leaving this review to avoid sitting at the bar for future customers. Spoke to the manager who stated that he was only the night manager and would bring it up to corporate to get reprimanded. Being in corporate world, I know this is what he thought I wanted to hear but it did not sit well. Needless to say Briana needs further coaching in people skills and if she was having a bad day, perhaps she should have called in sick.

Wow! This was delicious!! We did the Meal for 2 for $30 that comes with an appetizer, 2 entrees, and a shared dessert. We chose the gringo dip and chips -- DELISH. We both got the 8iz sirloin steaks. It was a little undercooked for my taste when it first came out, but our waitress was quite attentive and immediately took it back for a little extra time on the grill. Both steaks were big and moist and very flavorful. No steak sauce needed!! Yum. The co-highlight of the meal was the dessert. We chose the mini creme brûlée cheesecake. OMG!! Yall!!! This was sooooooooo good. The best cheesecake ever! It was the perfect balance of the super sweet creme brûlée to cheesecake. Next time I'm ordering my own so I don't have share. Overall great experience! There was a hair in my water when I first got it. (Which is the ONLY reason that I would deduct a star)But again our waitress was super attentive and quickly replaced it. Nonetheless, great prompt service and good food.

Do the cooks not understand how to cook a medium or medium rare steak? Sent the steak back twice and gave up. Every time I pick up any steak they always over cook them to a dark browned mass. I guess I'll finally give up on them. Don't get me wrong, Still a tasty steak, but not the texture I wanted. Otherwise most of the other food is great! Pizzas are pretty good, chili etc.

It's nothing fancy but it's reliable and good. We are new to TX and had never eaten or heard of 54th Street until we moved here. No one in the family could agree on what to eat so we decided to give this place a try, since it had a large menu variety. We enjoyed our food that evening, and have ordered for delivery via DoorDash a few times since and have always been pleased. The main reason I'm posting is because of their Grilled Chicken Caesar Salad. Hands down one of the best salads I've had. The grilled chicken is not dry, seasoned well, and served at a nice temp to compliment the cool salad. The romaine is chopped through a salad chopper so the hearts are small and not big chunks. Further more the romaine is quite green and your salad has a lot of leaf, not just white hearts. The dressing and croutons are complimentary to each other adding a balanced flavor. I know this seems like a lot just for a salad, but I've had this salad on 5 separate occasions (both in restaurants and through delivery) and it has hit the spot every time. The consistency and freshness of the salad is always satisfying.

There's a crowd that comes into the bar on a nightly that is real loud and immature.we had a couple kids at a table watching two old woman smacking each others ass.smh.I know it's in the bar section but it was a bit much.

We loved getting 54th St pretty regularly, but unfortunately had a a pretty poor experience with our last order. We ordered delivery through the website... kept waiting and waiting and our order never came. Finally called the restaurant to ask about it and we're told we had to come pick it up. I explained I had an email from them that said 'Delivery' and that there was even a delivery tracking link in the email and that we had paid extra because it was delivery. They told me it showed pickup on their end so I would have to come pick it up, or cancel the order and place a new one (which would mean waiting an hour plus on an already late order). I once again explained I paid that regardless of what their end showed, the email they sent me showed delivery and I was even charged extra for delivery. The employee didn't care to help with the situation at all to say the least. Edit: I told the employee on the first call to cancel and refund our order and we would get food somewhere else. We ordered and paid for food somewhere else and then all of a sudden our 54th St food arrives at the door too, almost an hour late, cold, and soggy.

Ordered chips and gringo dip from here. The chips tasted heavily of old grease. They were bad!! I asked for a new order and received a new order of greasy, rancid tasting chips with extra salt this time. Lol 54th. your chips were terrible this day. This may have just been a bad day, but chips right out the bag would have been better.

My wife got her covid booster yesterday and wasn't feeling too good today. She wanted soup. After browsing several restaurants. She decided to try the outlaw steak soup from 54th. So, I placed a online order for a bowl of soup. A bowl of soup was $7. I pulled into the curbside space and called the number and in a matter of minutes the order was delivered. I was impressed. Well, until I got the order. It was in a styrofoam to go container. I thought that was odd, until I looked. I'm not quite sure what size "bowls" 54th uses, apparently not the same size as anyone might use at their house. It was small. I mean I thought it was cup of soup and not a bowl. Very disappointed. And the silverware consisted of a knife and fork. Uh, no spoon? LOL. Soup was good. Service was timely. Value for your money. Not so much. Pricey for a little "bowl" of soup.

Came here as a last minute lunch meet up. Was super surprised at how spacious and casual this particular location was. There is plenty of room to get around inside the bar area compared to the other 54ths... the hostesses were pretty friendly. The server was busy but kept up pretty well. She seemed excited about being there. So we were as well. The mango sweet tea was a bit TOO sweet for my taste but my husband and mom really liked it. I just stuck to my good ol' fashioned water. I'm sure the beers were probably nice and cold but just was not feeling it so will have to check that out on perhaps another visit. The food was very good. The portions were plenty. Definitely get your fill. I had the baked potato with the broccoli on the side. Just seemed weird to put broccoli on a tater but hey. Some people like it I'm sure. Seemed even weirder to say I didn't want the broccoli so she brought it anyhow. That tater was Ginormous!! Of course we could not pass on the gringo dip and waffle fries. It's a must at any 54th... for sure I enjoyed this visit and will more than likely make it my new fave 54th.

I am so annoyed with the 54th on W Loop. They act like it's a shortage of beans! Just about EVERY TIME I ORDER A BEEF NACHOS THEY PUT 3% off beans on the CHIPS..?? I asked for heavy beans, extra beans and still they DRIZZLE BEANS ON A FEW CHIPS 'F' them NACHOS! I asked for the Manager, and asked him " Honestly does this look like an efficient amount off beans for my Nachos? He says, umm umm, and said something that I COULDN'T really hear. Wtf The amount of beans was maybe 3% of my Nachos. Waiter was Zachary, and Manager Eli. I was so irritated I didn't take a picture but have a previous picture. I just don't understand. If the Nacho comes with beans...put some freaking beans on it!!!