7 Fish

Based solely on their food, we HIGHLY recommend this place. We did not dine in and enjoy the atmosphere. The restaurant appeared to be a nice place for a quiet date night. Patrons dressed were dressed for a fine dining experience. As for us, after a long day at Dry Tortuga, we requested take-home meals for pick up. They easily accommodated our request and asked if we would like the steak sectioned after it was cooked. This was very nice as we only had plastic ware. The food was phenomenal!! Cooked to perfection with the steak, a nice medium pink and seasoned very well with a light marinade. Mash potatoes were fresh with a house gravy, perfectly seasoned and not too salty. The Scallops are literally the most perfectly cooked scallops I have ever had and seasoned so well my taste buds danced with joy! The Snapper was phenomenal, with the fish perfectly seasoned and beautifully cooked. We will make this a stop every time we visit Key West!

We had one of our best meals on Key West. The food was excellent as was the service. Great atmosphere with a modern upscale vibe. Highly recommended. We had the Wild Mushroom Quesadilla as our appetizer along with their signature Yellow tail Snapper Curry and very well cooked Sea Scallops. All of the food was excellent.

Limited menu that executes all dishes very well. We had the yellowfin curry, mahi mahi grilled, grouper sushi roll, and shrimp salsa. Both the strawberry and key lime pie were perfect.

Atmosphere was nice. Food was decent. Not sure if I’d go back again though.

Compared to Fort Lauderdale ( where we reside) which has many top rated seafood restaurants, this establishment has absolutely fantastic gourmet seafood dishes. Just had their Curry snapper, was blown away! Fresh caught fish, curry sauce outstanding, just the right amount, fresh steamed vegetables. Cool little bar too. Excellent decor, cool vibes, great service. 10/10 for me . We will definitely be back.

I read several reviews that said this was excellent food in a fine dining atmosphere. It is neither. The place is cafeteria style, we were dressed for a much nicer place. The food came caked in rosemary…. rosemary makes food taste like soap to me. Even my fiancé didn’t like it and he doesn’t mind rosemary. The menu does not mention rosemary at all. Even the homemade bread was made with rosemary. The rum runner was not good either. We sent our food back, paid for the appetizer (which was also terrible), and the drinks, and we left. Very disappointing. Do not recommend. At all.

This is a better-than-good place to get dinner. Is it so amazing that I’m going to insist you visit? Probably not. But it was nice.

Food was good. Our waitress seemed like she was having a bad day. A water bug climbed the wall near our table. Frankly was too stuffy for the laid back atmosphere of key west. They tried for the upscale style but that's hard to achieve with an adult book store across the street and a homeless guy milling about.

YUM! my husband and i had the pleasure of sitting at the bar for supper here. erik was our bartender/server, and he could not have been better! he was helpful with suggestions and was friendly and chatty when he could be. my husband had the thai snapper, and i had the grouper special. both outstanding. our cocktails were delicious as well. a lovely, lovely evening.

A few blocks away from Duval on Truman is Seven Fish - an excellent seafood restaurant in a modern attractive building. All the staff were very friendly and informed about all of the food options. We had a variety of seafood dishes but for me the star of the meal was the key lime pie for dessert. A good, steady, tasty restaurant that everyone should go to.

My husband and I have eaten here twice. Both time we have enjoyed delicious food and Friendly service.

What a wonderful surprise when we stumbled upon this remarkable restaurant. Everything was perfect from service to dinner.

Eric the bartender!!! Excellent service. We had reservations at the bar and had the best personalized service. We were given complimentary house made rosemary herb bread, oil and vinegar. Mmm so fresh and tasty. Eric recommended house smoked Mahi Mahi which was amazing. Came with crackers, diced onions and mustard aioli. The specials included sautéed calamari rings which were tender and delicious. Awesome food and service. Thank you for being so hospitable.

We were able to have a Fabulous Birthday Dinner for my mom! I came here years ago absolutely loved it. So I wanted to celebrate my mom's birthday here and she loved it. We ordered the seafood ceviche to start and it was a good portion to share with multiple people. I also had a rum runner that was delicious and for our main dish we decided to order the chefs feast for two. That dish was perfect to share and the seafood was delicious. You get a grilled filet fish big enough to share and nice size scallops with grilled shrimp skewers for each person. I enjoyed the sushi sticky rice with grilled vegetables. For dessert we had the key lime pie and the staff put a candle as sang happy birthday to my mom. I would definitely recommend this restaurant as well as special occasions.

We've been Seven Fish customers for years and ate often at the Elizabeth St location. Last evening four of us (2 newbies) walked in without reservation. Quickly seated,welcomed and recognized by the staff and everyone had a great meal.Over the years there have been peaks and valleys of service and food quality Last night Seven Fish was at the top of the game!

Wonderful restaurant. Delicious food. Great service. Had a lovely New Year's Eve dinner here.

Came here as a foursome (had reservations) and were greeted warmly and were quickly escorted to our table. The food was fantastic. For appetizers, we had the Ceviche, the Shrimp Salsa and the Mushroom Quesadilla. The 4 of us felt that the Salsa was the best, we we completely demolished all 3 in no time. Main courses were the Snapper (signature dish), the Grouper gnocchi, the seafood pasta - all were as amazing as the appetizers. We'll be back here - it's a locals favorite too.

Locally sourced yellowfin snapper prepared in my choice for different seasonings. Loved it!

Good food. Got the curry snapper which was the local favorite. Great flavors. Menu is a little limited and service was a little slow, but overall would go back again.

Everything we ordered was wonderful. The key lime pie was the best we had on our trip (and we had key lime pie at 6 restaurants)! Great server. Beautiful decor. Glad we had early dinner reservations as the restaurant got a little too noisy for 75 year old ears as the night progressed.

This place is a bit overrated and wayyyy overpriced for what they offer. We had the Gnocchi and it was not aldente or even close to the real stuff in italy. We also tried the catch of the day (i.e. snapper curry) and it was a little piece of fish over a huge bed of steam rice. The Russian waitress was nice enough but service took forever. May be it's just the 'hang loose' vibe of Key West. Anyways, we'll try something else next time.

We have visited Seven Fish on our last three visits to Key West. The food and service were excellent. The last visit in November we celebrated our wedding anniversary and that visit was the most special based on our experience. We dined at the bar where Eric our bartender was exceptional. In addition the other patrons at the bar were engaging and made for a wonderful evening.

I booked my reservation and was surprised that there was not a lot of parking when we arrived. However, we did seem to score possibly the last parking spot. We were immediately greeted and seated even though we did arrive early. The restaurant was spacious and not very busy. However, after we ordered and looked around, all of the tables were filled! I believe that Kristie/Kristine was our server and she was friendly and informative. I started with a Key Lime Martini and I enjoyed it even though it seemed light on the alcohol. I had the seafood marinara and my guests had an order of mussels and the banana chicken. Each meal was served with some amazing bread. While we did not order dessert, we were not disappointed with this choice of restaurants.

Another trip to Seven Fish. NEVER disappointed .. Made reservations, sat us on time, ordered the Old Fashion, wow. Our dinners were fantastic, the chef and the kitchen know what they are doing Open clean atmosphere, Celebrated a birthday and gave us a nice slice of Key Lime pie and even that was memorable.

All the dishes were very well done. The loss of star probably was the old fashion. Looking at it, seemed out of place from the fine food that followed it. The glass was tired and old. The orange WEDGE should have been an orange peel. The ice should have been clear and more like a cube. I think they need to up their bartending game a few notches. The banana chicken was quite a surprise. Daughter enjoyed it throughly. The pastas were very good and generous with both the shrimp and mahi mahi fish. The mixed grill was also quite generous with all of the seafood. Very much enjoyed. ALMOST made up for the drink so this could be 4.5/5 stars but that it was a signature drink and it just was underwhelming.

This place was hit and miss for us. Underwhelmed by: reception, our drinks (Rum and Coke and a watermelon martini), and the shrimp cocktail appetizer. The gnocchi was also nothing to write home about. (We're from the Philly area where we can get very authentic Italian food.) We liked: the banana chicken (this was very good) and the bread that accompanied our meals. Ambience was nice. Service: friendly enough but not that sharp. Overall, a mediocre experience at a premium price. We would likely not return.

Shell Shocked at Seven Fish Last night's dining experience at Seven Fish was one for the books--but not in a good way. With stellar reviews, we expected a top-notch evening for my birthday. Instead, we got a comedy of errors that left us both shell-shocked and thoroughly sickened. For my birthday, we decided to share a 2-pound lobster from the daily specials menu. Sounds fancy, right? Well, this lobster must have been working out because its shell was more plasticized than a Gumby figurine. After an embarrassingly futile attempt to crack/stretch it open, we had to send it back to the kitchen for further opening. Talk about a buzzkill. When our lob-stacle finally returned, the meat's odd color was the first red flag. But trusting the restaurant's glowing reputation, we went ahead and dug in. Big mistake. Within 40 minutes, we were both doing the bathroom dash, clutching our stomachs and regretting every bite. Our planned post-dinner celebrations to meet friends for cocktails? Flushed down the drain. If you're looking for a memorable night, steer clear of Seven Fish. Unless, of course, you enjoy rubbery shells, off-colored meat, and a front-row seat to the porcelain throne. Bon appétit! **UPDATE**/ after a call from Karl the GM- in which I requested nothing but to inform. He took no responsibility, attempted to accuse me and my guest of drinking too much (one glass of wine between us two for the entire evening) or that it was a result of something else we had done up to two weeks ago. Karl asked for documentation from a hospital or doctor - otherwise in his mind, this may not have even happened. Unfortunate, but consistent with the quality of customer experience reading Karl's other replies to low reviews, he remains steady with insults versus resolutions. Dine with caution!

They offer a 50% off discount for locals, but it only includes Key West residents. I work in KW and my husband is a paramedic in Little Torch Key, they will not honor the discount to anyone that doesn't live in KW. We support local businesses everywhere in the keys especially during slow times, but this establishment does not deserve support from keys locals.

This place is a great spot. I am surprised that so many people I have talked to during this vacation have not been there. They truly don't know what they are missing. It is a hip and easy atmosphere. It is a little more dressy than other places but casual is still the norm. The food is so amazing. Appetizers included smoked mahi-mahi with a remoulade and crackers and an eggplant bruschetta. Crazy good. My wife had the banana chicken which featured caramelized bananas and walnuts in a rich sauce. Never tasted anything like it. I had grilled wahoo with a mango Jalapeño chutney served over angel hair pasta that was soooo fabulous. Perfect cocktails were served and they had a fabulous selection of wine by the glass or bottle. Service was as good as everything else. Our server was cheerful, attentive and helpful.

An absolutely amazing dinner! The food is some of the best we had on the island, and the service is absolutely unparalleled. Great vibe, great wine, wonderful food. Highly recommend!

I visited this establishment late. They were shutting down, the door was unlocked and we noticed they were cleaning up from the days business. The employee surprisingly invited us in. We had a terrible day with getting a place to stay after traveling all day.(our VRBO reservation ugh) We sat at the bar and I asked the bartender for a martini and he responded that he liked to make them a little dirty. It was perfect. He also suggested we try the days special, which we did. The bartender really was attentive and professional (we were the only customers) he comped us two appetizers and we continued this now wonderful meal. I'll always return. Oh and the dish was excellent as were the appetizers.

We had an excellent meal here. Not quite the fine dining experience I was hoping for but the entrees were superb.

Seven Fish used to be a Key West beacon. Then they moved and spent a lot of dough to build out a much bigger space and accommodate many more customers. Big mistake! Now, ordinary food in bland surroundings. A real shame for locals and tourists alike.

Amazing! The food was amazing-we tried the shrimp scampi, homemade gnocchi with chicken instead of mahi-mahi and yellow snapper in a curry sauce. Every bite was fantastic! Let's not forget about the Strawberry Cream pie and Limoncello Spritz. Highly recommend. Service was leisurely but fantastic. Prices are reasonable. Add this to your list of must try!

An ok seafood restaurant. The place is pretty large and seats many people. We had the spicy tuna roll and the crab cake to start. The tuna roll is smoked and pretty salty without the soy sauce. The crab cake was smothered in a very ginger heavy sauce that really overwhelmed the whole dish. I couldn't taste the crab. I had the yellowtail snapper curry which was presented in an unappetizing gray sauce. It was ok. I finished with the strawberry whipped cream pie, which our waiter told us is their staple. It was quite literally just a pie with whipped cream and cut up strawberries. Nothing extraordinary. I was expecting a strawberry infused whipped cream or something a little more creative than just strawberries with whipped cream. I wouldn't recommend.

Food was excellent. Service great. A little noisy. Parking was a problem. Definitely recommend.

Food was wonderful, I had Sea Scallops. Appetizers were also wonderful. We did shrimp & two cheese boards for a table of 6. The staff were attentive & warm. The vibe of the place is timeless & trancends you to a nice feeling. The manager could not have beeb more attentive. My new go to in KW!

Beautiful, intimate, and romantic spot! The food was delicious. Highly recommend the sushi rolls! Our server was friendly and detail oriented. They gave us a free dessert for our anniversary.

Food was INCREDIBLE. Wish I could give more than 5 stars! The best was the curry yellowfish and strawberry pie for dessert.

This was an amazing experience The staff are incredible and the vibe on the place is super cool Very romantic and great decor The menu is extensive and the seafood is the best We had the yellowtail snapper with curry and the chefs feast with grilled mahi, scallops and shrimp and al of it was prepared perfectly Great wine list and the martinis are delicious One of the best meals I've ever had

Great service. Food is delicious. Friendly and comfortable. My husband and I enjoyed a nice quiet dinner. Grouper was fabulous

Off the beaten path are where the best restaurants are in Key West and Seven Fish fits the bill. I think it's because they have to be good because they aren't on Duval. Anyway, started with an an expertly made Old Fashioned. They have an excellent wine menu as well. One of the appetizers of the evening was freshly made hummus. Hubby had the grilled Mahi Mahi which he really enjoyed. I had their specialty curry Yellowtail Snapper in a cream sauce with house made focaccia and veggies. Expert service and atmosphere. If coming from the historic district drive down Elizabeth and see the cemetery about 2-3 blocks away. Taking the side roads is a way to see the real Key West especially if you rent a bike. We'd go back next time we're in town.

Stayed at a guest house in which people recommend this place. We gave it a try We ordered the Caeser, the fish with a curry and the strawberry pie. Which was delicious. Loved that they fried up the ginger in the fish dish which gave it a better flavor profile. Which it's something that my mom did growing up. The strawberry pie was very light and refreshing. The Caeser was a good salad. The tuna special didn't really cared for. But over all it was a great choice. What made the experience even better was the bartender. I don't remember her name but the way she described the drinks and food was with so much passion. She was so warm and attentive. She was our bartender/server. Atmosphere and food 3.5 or 4. With her a solid 5

We ate there two years ago and loved it. This time it was average at best. I swear their filet mignon was sirloin at a very high price. Probably won't go back.

We went to seven fish again and this time brought kids. Surprised to learn of a awesome little grouper menu. I had the best fish so far of key west, amazing gnocchi And probably the best sushi roll ever (sautéed grouper roll) Pricey but awesome

Picked this restaurant off reviews here and it did not disappoint. Our. Meals were wonderful - so flavorful and presentation was special. Our wait staff were amazing. - overall just a fantastic dinner - we will be back!

They have everything... mexican, italian, indian, japanese cuisine... oh, service is great, original design starts with building and decor.

Great food and service. The mussels are the best all of the seafood is amazing. Highly recommend this restaurant.

Outstanding service and food. Highly recommend. Grouper with chutney over angel hair pasta was excellent, as was the Yellowtail with curry sauce. Don't pass on the strawberry cream pie.

This is my first time coming here in 7-8 years. The renovation is really nice. Had the crab cake which was excellent. The Maine lobster Alfredo had very generous serving of lobster. The strawberry whipped cream pie tastes exactly like a chocolate strawberry. Will get again. The cheesecake was great as well. This is a dinner spot I always visit on my trips to Key West.

Since they moved locations it's a different vibe. I don't enjoy the vegetable medley served on the side. I will always support local restaurants but hope they change their menu a bit, it feels outdated after the 15 years we've been coming here. Service is always great.

My wife and I really enjoyed the food and the service there., The atmosphere was nice and quiet.

The best meal of our vacation including meals in Miami Beach. The tropical shrimp salsa appetizer was so fresh and was super delicious. The grouper special that was served with a manga papaya chutney was fantastic. The grouper was cooked perfectly and came out piping hot. The portion size was perfect. My spouse had the lobster Alfredo pasta entree and loved every bite. The portion of lobster was perfect. The service was friendly and perfectly attentive. I would love to eat here again someday. Highly recommend.

Have been going to Seven Fish since it opened 20 years ago. It was always one of our favorite restaurants. Unfortunately, we will not be going again. The drinks were served in cheap glassware and the pour on a $16 liquor ordered on the rocks was abysmal. The attention to detail on the food coming out of the kitchen was lacking. One entree was over sauced and another had shrimp so small any other restaurant would have been embarrassed to serve them and if there were chopped clams in the sauce they were invisible to the naked eye. On a positive note the wait staff is very friendly and professional. The restaurant has lost it's charm since Peter left.

This restaurant changed our life. Hands down one of the best meals of our lives - no exaggeration. We had to put our forks down every few bites to work through our emotions and repeat for the 50th time how amazing the meal was. The menu did nothing to prepare us for the depth, complexity, and amazing flavors that were almost abusively good. The Grilled Shrimp appetizer was arguably the best shrimp I l've ever had (and I've had shrimp maybe 400 times in my life), accompanied by one of the best slaws ever. The Main Lobster Alfredo... the Yellowtail Snapper Curry..... I'm getting emotional just thinking about it. We've altered the remainder of our vacation around eating here again at least once more. Don't walk, don't run - quit your job and book a flight if that's what it takes for you to eat here. Just not on the days we plan to go.

Crab Cake (good) Yellow Tail Snapper Curry (curry is light) Sea Scallop Banana Froster (good) #withxx Dec 2021

Great service and atmosphere. Dinner was excellent. Mahi mahi appetizer was our favorite. Didn't have any fresh lobster, but steak was good.