A25 Pizzeria South Yarra

Overall a satisfactory experience. Service could be better. not too sure why we were sat outside since it was raining but there were a couple of tables open inside. Could be because they were reserved. Pizza was not too bad for price and flavour although definitely not wood fired (personal preference). Calamari was also ok. Tender and not overcooked. I think it was also served with a black garlic aioli which I liked. Would go back to try their pizza and pasta deals but hopefully their service improves.

The best Italian food! If I could give it 6/5 stars I would. Their gluten free range is unmatched by anything else I’ve had. My friends and family (non-gluten free) also love and rave about this place. Their gluten free pizzas, ragu lasagna, fettuccine, arancini balls and baked cheesecake are out of this world. Staff are very friendly and helpful with dietary retirements (including gf, dairy-free, vegan etc). They also do frozen gf pizzas and lasagna to take away. Highly recommended.

I’ve been here quite a few times for a diamond and dinner but today I decided to do a pizza for pick up. We had a little mishap and had to pay a full $60 in coins and I don’t mean your two dollar coin I mean $.20 and even $.10. The workers were very accommodating and polite and even though we overstepped our limit of 20 coins they still let us pay. It’s safe to say that we are extremely happy with our service here and not to mention the absolutely phenomenal pizza that we enjoyed afterwards even though we came 10 minutes late for our pick up time the food was still warm and delicious as ever I recommend the sexy truffle and the garlic focaccia. 10/10

The pasta is reheated in the microwave, the sauce is not well balanced, the meat from the lasagne was completely chewy because of the microwave. Are you chefs or what? Don’t waste your money, this place used to be good, but no any more

Great place with great food. A place with smiling hospitality and great service. It had been a long lost in Melbourne to have a place with smiling waiter and waitress. I will definitely come again. Great job to the kitchen team too with fast serving and quality food. Keep up the good work and culture. We will miss you. High recommended.

Best pizza in Australia! Loads of delicious sounding options (Doppio salame and Porkypine were amazing) and it was $17 pizzas on a Monday! The staff were all super friendly. Will definitely be back

Was craving for a pizza and had to come back to A25 … and it did not fail me! Pizza Bunga Bunga and Pasta Al Nero - Squid ink pasta. Generous portion of squid ink making it tasty with the generous offering of side chilli and cheese provided.

As my wife is a coeliac, this is our go to place for a quick bite before any sporting or concert event we go to as it is very handy to the sporting and concert areas of Melbourne easily accessible by car or public transport and handy 24 hr parking nearby. The staff understand about coeliac disease and the risks re cross contamination etc. The food is delicious and staff are warm and welcoming.

My friends and I were planning on going out the following day. We were easily able to get a table and the staff were very kind and helpful. The food was pretty plain but tasty. The menu has all of the 'tradtional'/expected items for an Italian restaurant/pizzeria. The food was quick and there were options for all people with dietary needs/restrictions. There is also a wide range of non-alcoholic, and alcoholic beverages, including their own A25 House White. The bathroom is definitely a prime photo-taking spot, with red LED lights and 'insta-worthy' signs. Food 7.5/10 Service 8/10 Atmosphere 8/10 Favourite Menu Items - Truffle Porcini & Parmesan Fries

What I couldn't imagine was a pizza place on the corner of vogue plaza on chapel st. Across from the second most talked about hotel in Melbourne's CBD., The Olsen Hotel. July 7th, 2016 @5:45pm. It wasn't busy but that changed an hour later. The service was perfect! They allowed for ample time for my friend (Louisa) and myself to conversate, none of the middle of hoky poky around after getting drinks and then the pizzas. I was rather impressed with my pizza- "The LSD" (Purple lettuce with sweet date cream) BUT... I had been more impressed with Louisa's pizza "The Ink" and next time I go back I will have to get that pizza. (Perhaps Louisa wrote a review on her pizza) Louisa Wright. Here is Louisa W. from Melbourne Victoria: http://www.yelp.com.au/user_details?userid=Vn2EfjyzuzCxwaE5N_dIQw&utm_source=ashare&ref=yelp-android The flashy imagery of Sofia Loren! Solo smart and the posh waiter that came over to our table to ask how we are (mind you with a very thick Italian accent) made my experience a must return! The service 5stars The food (crust a bit hard) 4.5 The ambience over the top!!... And the end trick they gave for me to return: when Louisa and I went to pay the waiter whom assisted us gave us a small chocolate and let us break on the extra .50cents... It was a great way to have our gracious return! (I'll need to get the ink next time) and highly recommended for groups too!!!

My boyfriend and I were visiting Melbourne from the states and only had a few nights in South Yarra. We ended up going to this place TWICE in our short stay which goes to show just how amazing it was. This was by far the best Gluten Free pizza we've ever had. The dough was fresh and tasted exactly like real dough. We got the Veggie Explosion and added pepperoni the first time, then got the Capricciosa the next time. We also got the Wagyu Meatballs which were a delicious treat (especially since it's hard to get Wagyu in the states). Absolutely amazing. They have a nice patio area in the front which is protected by an overhang in case it rains - we were lucky to visit during an unusually sunny time. If you're in the South Yarra area, an absolute must go to.

My favorite pizza there is the pink lady - raspberry, feta any thyme go surprisingly well together! I often add the ham as an extra. Nice pizzas and atmosphere- although not the best pizza I have ever had! Update: they changed the menu yesterday! No more raspberry! Why???? They have a truffle cream one that was quite good but didn't really like the one with grape and pumpkin. The pizza looked completely empty and it was a bit boring.

Absolutely recommend this yummy and authentic Italian cafe. I live nearby and whether I'm just popping in for a coffee, sitting down outside enjoying a beautiful dinner with my partner, or having a weekend breakfast- it's ALWAYS good and they are always friendly. We even get take away some nights when I'm too lazy to cook! I haven't had everything on the menu (yet) but some of our favorites are the meatballs, the radicchio salad, margarita pizza (which is served thin crust and super flavorful), and any of their pasta dishes are superb. We were very happy to learn that they are now open for breakfast and serve a gourmet breakfast menu on the weekends! If you're looking for something with a little more pizazz than just avo on toast, then I highly recommend the bruschetta or the quinoa salad. May not sound like breakfast food, but it's served with eggs and all sorts of yummy, fresh ingredients. They also have some of the best coffees I've had in Melbourne and the wine list is pretty decent too.

This is a great place to get an authentic Italian pizza on Chapel st! The service is fast, friendly staff and the food delicious. I particularly like the wide range of vegan pizzas and other vegan options on the menu. Well done guys for moving with the times! Throughly enjoyed it

Very good pizza and very very good tiramisu Cozy place as in Elbow to elbow to elbow sitting and nothing really fits on the table. But cool beers, decent prices and cheerful staff. Well worth your time

Hands down the most delicious gluten-free and vegan pizza I have ever tasted. I don't know how they do it, but it tasted as good as the real thing. Just perfect.

we're from nyc where there's great pizza, I'm also a home artisan pizza maker. Their style of pizza is neo-neopolitan, bakes in about 3.5 minutes so I'd guess their oven is baking around 700F degrees. Neopolitan pizza is usually baked around 900 degrees in 90 seconds or less. This leaves the crust crispy instead of soft, with nice leoparding, the sauce is a little weak, the cheese even weaker. I doubt they could stay in business in nyc but for melbourne, pretty good!

This place was great. We walked right in during the middle of the lunch rush and we're able to get a seat outside. We had the Rocket 'N' Pear salad which was simple and awesome. My wife got the Ink pizza (one which the mint was excellent) and I got the Sexy Truffle (which I liked more). Another big plus was the pizza and wine combo for $20. I know I was only saving $2, but the concept of getting a pizza and wine for $20 sat well. My ONLY gripe was that the service was mediocre. We finished our glasses of wine before we'd finished our pizzas, but our server never came out to check on us after delivering the pizzas. (We definitely would have each had a second glass of wine.) When we were finished, we went inside to get the check. That said, I'd for sure go back.

My favourite pizza place in Melbourne.authentic Italian pizza thin crust and most of all delicious. My partner is coeliac an they have THE best gluten fee pizza ever. My all time favourite is the carbonara pizza wow amazing

I absolutely love the place... Super fresh food with great value... I love the ravioli and pear salad! My goto food when i cant be bothered to think up options!!! Must try. Coffee is really good too

Absolutely loved eating here! The food was amazing and the service was great! My meal was out within 10 minutes of myself being seated at a table ! Definitely coming back here soon! The atmosphere was brilliant and the decor was 10/10

I wouldn't change a thing if I could. Do yourself a favour if you haven't already. Great value, service and food.

Just what the neighborhood needed. A sassy little pizzeria from the NSP Docklands guys, serving up pizza & pastas with good fresh ingredients. There's also a selection of salads and entrees that look good for grazing. I haven't been bold enough to offer off their "Crazy" pizza list where there's much more experimental toppings including liquorice dust, or hot dogs. Except the black squid ink pizza, which was light & lovely. I stick to crowd pleasers and I recommend Las Vegies and Man's Man, and the Fettuccine Wagyu is delicious. The pizzas here are smaller - a more personal size, you could finish one for dinner without any leftovers which I think is the market they're going for. The service is always friendly and efficient and there's a nice energy to the place.

The margarita pizza is my favourite here! It is the best margarita pizza I have ever had in my entire life (no exaggeration). The service is good, the staff are quick and very attentive. I love the atmosphere this little restaurant has and the vibe it gives off is fantastic! Since the opening of this restaurant, I have never gone back to a normal pizza shop. A25 gives me everything I need with such delicious tasty food! I would highly recommend people to try this place out, if you have not already done so!