Aamanns Deli & Takeaway | Østerbro
Takeout Restaurant · Rørholmsgade ·

Aamanns Deli & Takeaway | Østerbro

Takeout Restaurant · Rørholmsgade ·

Seasonal artful open sandwiches on organic sourdough

smørrebrød
herring
homemade rye bread
open-faced sandwich
plaice
shrimp on sourdough
takeaway boxes
beef tartare
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by Photo by Daniel Gebhart de Koekkoek
Aamanns Deli & Takeaway | Østerbro by Photo by Daniel Gebhart de Koekkoek
Aamanns Deli & Takeaway | Østerbro by Photo by Daniel Gebhart de Koekkoek
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null
Aamanns Deli & Takeaway | Østerbro by null

Information

Øster Farimagsgade 10, 2100 København Ø, Denmark Get directions

kr 100–300

Reserve a table
Order delivery
Restroom
Popular for lunch
Popular for dinner
Cozy
Trendy

Information

Static Map

Øster Farimagsgade 10, 2100 København Ø, Denmark Get directions

+45 20 80 52 01
aamanns.dk
@aamanns.dk

kr 100–300

Reserve a table

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Cozy
•Trendy
•Good for solo dining
•Touristy

Last updated

Jan 28, 2026

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@afar
25,132 Postcards · 3,702 Cities

"Unpronounceable Open-Faced Sandwiches A visit to Denmark must include trying the country's famous, impossible-to-pronounce open-faced sandwich, smørrebrød (I'm fairly certain that only native Danish speakers can pronounce it properly -"SMUHR-bruth"). Smørrebrød translates to "buttered bread," and a traditional smørrebrød lunch usually includes three or four small sandwiches ranging from potatoes and radish to egg salad. The once working-class lunch gets a chefy makeover at Aamanns where the smørrebrød is served on homemade rye bread. The restaurant design is charming, with big stencils of radishes and cows on the walls. Order the smørrebrød trio for lunch, and ask to have it paired with a biodynamic wine."

The Best of Summer in Copenhagen
Photo by Daniel Gebhart de Koekkoek
Aamanns Deli & Takeaway
@afar
25,132 Postcards · 3,702 Cities

"Unpronounceable Open-Faced Sandwiches A visit to Denmark must include trying the country's famous, impossible-to-pronounce open-faced sandwich, smørrebrød (I'm fairly certain that only native Danish speakers can pronounce it properly -"SMUHR-bruth"). Smørrebrød translates to "buttered bread," and a traditional smørrebrød lunch usually includes three or four small sandwiches ranging from potatoes and radish to egg salad. The once working-class lunch gets a chefy makeover at Aamanns where the smørrebrød is served on homemade rye bread. The restaurant design is charming, with big stencils of radishes and cows on the walls. Order the smørrebrød trio for lunch, and ask to have it paired with a biodynamic wine."

The Best Restaurants in Copenhagen
Photo by Daniel Gebhart de Koekkoek
Aamanns Deli & Takeaway
@afar
25,132 Postcards · 3,702 Cities

"Unpronounceable Open-Faced Sandwiches A visit to Denmark must include trying the country's famous, impossible-to-pronounce open-faced sandwich, smørrebrød (I'm fairly certain that only native Danish speakers can pronounce it properly -"SMUHR-bruth"). Smørrebrød translates to "buttered bread," and a traditional smørrebrød lunch usually includes three or four small sandwiches ranging from potatoes and radish to egg salad. The once working-class lunch gets a chefy makeover at Aamanns where the smørrebrød is served on homemade rye bread. The restaurant design is charming, with big stencils of radishes and cows on the walls. Order the smørrebrød trio for lunch, and ask to have it paired with a biodynamic wine."

Where to Eat Danish Smørrebrød
Photo by Daniel Gebhart de Koekkoek
Aamanns Deli & Takeaway
@katieparla
442 Postcards · 84 Cities

Good for takeaway or quick open face sandwiches.

Copenhagen
Aamanns Deli & Takeaway

Syed A.

Google
Brilliant toasts, and a required eating for anyone visiting Copenhagen. I recommend the herring and the plaice. The herring has the right amount of pickling to cut against the nutty bread. The topping is salty and fatty to add more depth, with the greens fresh enough to round out the dish with a vegetal wrap. But the plaice is even better. A relatively thick fillet, lightly fried, with a lovely mayo on top, this I could eat a bunch of. The fish is so so good, and because of the lightness of the breading, the underlying rye bread is still the right base. Other fried fish is done on light brioche breads, but this fish is better with the nutty rye. The dressing on this is also excellent and savory. Highly, highly recommend. I will try to go back every year I'm in Copenhagen. I also recommend trying to order and eat indoors as the building provides shade from the sun, making the outdoor seating area a bit chilly. However, if you sit outdoors you don't have to go inside as you can order from QR codes. So outdoors may be better if you're impatient.

Patryk K

Google
The smørrebrød was nice - I cannot say delicious. I ordered two – one with herring (tasty fish with nice topping) and the other with chicken salad (unfortunately very delicate). I enjoyed the sandwiches, but their size, especially considering the price, was excessive. I'm inclined to think the place is a tourist trap. Regarding the service: there's a sign to wait for a table, but after two minutes I chose one myself - the man behind the counter saw me. Furthermore, another person was served at the table, and I had to go to the cashier – the ordering system is unclear. I also didn't receive a drinks menu. Not recommended

sy k

Google
I can recommend the herring, and perhaps other cold options. I think the plaice with shrimp salad is overpriced for what it offers. This one piece was 165 dkk (almost £20 a piece..). Basically tastes like fried fish with mayo-based sauce. Not bad but def not worth £20 even for cph prices.

nomkakaii

Google
#toast 545 — chocolate on bread… yes pleaaaseeee. didn’t see a lot of sweet smorrebrod options but I got lucky and found ONE! AAMANNS indeed is where it’s at for fancy, upscaled smorrebrod… 🍞🍫 make it fancy! they have branches across Copenhagen and depending on your dining needs, they’ll be able to meet it. Whether you’re looking for a more fancy experience (go to aamanns 1921) or a more casual, dining experience (go to aamans deli), they’ve got you covered in different ways. follow @nomkakaii on Instagram for more toast travels!

Negar O.

Google
Amazing food! Got to try a couple of their open sandwiches and my absolute favorite was the shrimp on sourdough, which had a super tasty and flavorful sauce.

Reviewer

Google
A great spot to try traditional smørrebrød with a refined twist. The presentation is more elegant and colorful than usual, and each plate feels carefully crafted. Prices are on the higher side but that’s expected in Copenhagen (they are a bit more expensive than other smørrebrød places in the city). Surprisingly, the vegetarian options impressed us the most — beautifully balanced flavors and really tasty combinations. We also enjoyed a lovely white tea that perfectly complemented the meal. Definitely worth a visit if you’re looking for a modern take on a Danish classic!

Christina T.

Google
The food was exceptionally tasty! The prawn with the sourdough bread was my favourite! They do very cute takeaway boxes which is perfect for a picnic and their coffee is very good too. Very clean and cozy place.

Winnona K

Google
Got the beef tartare, just out of this world ❤️❤️❤️ Too bad I only got 1 (bcs I will have a proper dinner after, and just wanna give it a try) but defo will be back to try other ones (esp the herring one). Their sister resto got a michelin star, so I got a rly high expectation (and did not disappoint) One of the best dishes I have in Copenhagen