Alicia K.
Google
We’d been curious about this place for years—our school always ran fundraisers with their cheeses—so we finally decided to visit.
The Abbaye itself is beautiful. We took the tour, which was interesting, though I might skip it next time. That said, we did learn some neat facts, and our guide was friendly, knowledgeable, and clearly passionate about the Abbaye. You can tell the staff here truly care about what they do.
We were especially excited to see the cheese factory, but due to high tourism (great for them!), access is now restricted as it disrupts the monks.
It was a hot day, so we didn’t explore the outdoor grounds as much as we’d like, but it’s a charming place to visit. Picking up fresh cheese on-site—and at a good price—was a definite highlight.
We’ll be back again one day 😊