Ethan Hays
Google
The Accademia was the single best dining experience we had in 2 weeks of touring and eating in Italy & Sicily.
Having eaten at Michelin starred restaurants around the world, I would put the Accademia in the top 5 best spots I've ever eaten. We liked it so much we came back 2 nights in a row.
The standout is the food. It's grown on a small farm a couple miles away from the restaurant so everything is fresh, and that means FLAVORS that just about knocked me over.
The lasagnetta was the dish that all other lasagnas will be measured against for the rest of my life.
The location is stunning. The view from the hill they sit on, down into the valley with the Mediterranean sea made me want to pinch myself. Like a postcard.
And the service is friendly, unobtrusive and helpful.
Delightful. Eat here, and bring your appetite.