Ana Costa
Google
The seabass rice tasted wonderful, very fresh fish and no artificial flavors; and the grilled bream was so fresh that it seemed it had been fished out the ocean at that moment. We finished our meal with some delicious red berry cheesecake and some egg pudding. The restaurant was quite busy when we arrived and had to wait for a table for about 10min. Staff were always rushing and running around, both indoors, as well as outside, but service to our table was very friendly and helpful.