Αγονη Γραμμη
Greek restaurant · South Aegean ·

Αγονη Γραμμη

Greek restaurant · South Aegean ·

Creative Astypalaia cuisine, seafood, handmade pasta, fish soup

rip off
reservation recommended
goat dishes
fusion
wine sauce
mushrooms
zucchini balls
cheese pie
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null
Αγονη Γραμμη by null

Information

Αστυπάλαιας, Astipalea 859 00, Greece Get directions

$$

Accepts reservations
Free street parking
Lunch
Dinner
Alcohol

Information

Static Map

Αστυπάλαιας, Astipalea 859 00, Greece Get directions

+30 2243 062196
@agonigrammi

$$

Features

•Accepts reservations
•Free street parking
•Lunch
•Dinner
•Alcohol
•Wine
•Dessert
•Seating

Last updated

Jan 13, 2026

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Massimo N.

Google
Disappointing. While some dishes, like the sea urchin, were very good, others were just average. The real issue, however, arose when it was time to pay. The bill was presented to us without any itemized details, a practice that, upon reading other reviews, seems to be common at this restaurant. We paid with a POS machine, and to our surprise, we were required to add a mandatory minimum tip of 5%, which was about an extra €17. Of course, we could have asked the waiter to remove it, but that would obviously create an embarrassing situation. Anyway, given the rather high total amount, we asked for a detailed breakdown of the charges. That’s when we discovered a series of incorrect charges that can only be attributed to bad faith. They had charged us for an extra liter of wine, one dish was inflated by €7 compared to the menu price, the bread for four baskets (the first two of which we didn't even ask for) cost us a whopping €17, and the desserts were €7 each. We left with the bitter taste of being ripped off. The lack of transparency at checkout seems to be the rule, not the exception. We absolutely do not recommend this place! Be especially careful if you are a large group, as it's easier for them to "round up" the bill—in their favor, of course.

Douglas M.

Google
The first night we were greeted with open arm and the food was good. Next time hugs and kisses from the boss and head waiter steering us always towards the seafood, the food quality dropped. This restaurant is a rip off.

Ioannis

Google
Initially very friendly and attentive staff, which unfortunately diminished after the main course. The fish fillet was still full of bones and a bit overcooked. The restaurant is very central and beautifully situated. Reservation is recommended.

Kimon S.

Google
Incredible experience deep in the greek culture and sometimes it even has line music which amazing

ADL Ski C.

Google
Incredible dishes. Everything we ordered was next level and unique. Shrimp saganaki, octopus in wine sauce, spicy mussels, mushrooms and zucchini balls. Some are perfect traditional others come fusion and surprise the tastebuds. Passionate owners, chef and staff. So impressed.

Kelly

Google
The food was delicious and must ordered spicy mussels,cheese pie and fish soup ! Already came to this place for 2 times. Only 1 thing need to improve that was the service quite slow because only 1 staff ordering food🥲

Dimitris B.

Google
A decent tavern in Astypalaia. Tasty goats dishes, especially the goat with asparagus. Staff is eager but they need to be better organised. Good prices and decent quality. Would recommend

How to G.

Google
Amazing Seafood Spaghetti in red sauce! The quality of the food has been quite good! The service was attentive and we have nothing to complain.