AGU Ramen - Ward Centre

Great place for decent authentic ramen. Price is ok for the quality but not the portion. Service was great. One of the few places on the island where you can get good spicy noodles. Expect waiting in line during lunch and dinner hours.

Walked right in on a Saturday night at 530. My wife and I had the agucinni as an appetizer. They were crispy and tasty. For dinner we had the Hakata Ramen and the Spicy Kotteri with parmesan. Everything was excellent. Service was good, everything came out within about 10 mins of ordering. That atmosphere was enjoyable as well. I will definitely be back and intend to bring visitors as well!!!

Great ramen. I tried the rafune ramen with two big pork belly of heaven. Noodles are great quality too. Broth is amazing! The only bad side is the price.$22 for ramen is something really pricey. If there's an option to only have a single pork belly for cheaper may be a better option.

The 2nd Agu I've been to and it still didn't disappoint. I recommend the shishito peppers and the spicy tonkotsu. I usually like spicy food, but be forewarned, level 4 starts to get pretty spicy. My only complaint is that the restroom is in the mall and not the restaurant, but it's not that far.

If you are looking for Ramen, come here!! Look no further! Been to Okinawa twice for deployment and this is literally as close as it comes stateside. I don't dont even eat pork and this place actually made me enjoy it! I will see be a regular!

Loved the ramen here, very nice flavorful broth, noodles had good texture and chew to them, marinated egg was extra delicious!

Agu has some of the best Ramen on the island in my opinion.

The wait is really long sometimes and there isn't that much seating. I think they're a little understaffed. While waiting, there were times with tables left uncleared. We also had to wait a good five minutes to see anyone to flag down for refills on water. However, despite those minor qualms, the ramen is great. The broth is rich and flavorful. The noodles are the perfect firmness. Also, try their cheek-a-bu croquettes. The only disappointing this is that they don't take reservations. So plan on waiting.

I'm usually a huge fan and always recommend this restaurant to everyone, so I'm a little disappointed to share my less-than-great experience here. I understand that off nights happen and service can be challenging, but I wanted to provide some honest feedback. During our visit, we felt rushed while ordering our meal. After our food was served, our waiter never checked in with us, though we noticed he was attentive to tables around us. We had to flag him down to order dessert, then waited about 20 minutes just to place that order, another 20 for it to arrive, and another 10 for the check. We also didn't receive any water refills throughout the meal. On a positive note, another waitress was incredibly helpful; she clearly noticed where her coworker was falling short and jumped in to help, even picking up our check despite having her hands full. Her attentiveness really stood out. I'm hoping this was just an off night.

My family and I come here every time we visit Honolulu. The soups are amazing! Chili oil gives the soup an entirely different taste... but it's an extra $1 Service is good, ambiance is good too. See you again next time!

This is a cute little ramen spot that has fun deco~! It's a small restaurant but it's enough since ramen is a pretty fast meal. We got the beefy wild small - the ramen is good. The most dominant flavor was the crispy garlic bits. Our kid liked it too! It tasted like a beefy miso~ My husband got the seabura and it was also tasty. If I'm being completely honest, I didn't think there was much of a taste difference that'd I'd have preferred one over the other. Overall, cute place. They had high chairs but no locking mechanism for the seatbelts to keep the kid in place. We went at 5pm on Monday and got instantly seated. Service was lovely.

Located at Ward Center, parking in the parking structure , entrance is on Auahi St., no bathroom in the restaurant but there is one in Ward Center. We were greeted right away and seated at a table separated by wooden/acrylic partitions. It has about 8/4 top tables a small counter seating for 3 people facing the street so you can people watch and a center counter which can accommodate 12 people. Their ramen is beef base broth. We ordered the Beef Gyoza Namban, 5 pieces, which is topped with green onions, sweet vinegar shoyu & tartar sauce. It was good, there was a little too much tartar sauce to my liking but I just scraped it off. Also ordered the Seabura Ramen, it had a creamy beef broth, egg, garlic , green onions and a beef char siu, it was tasty and comforting. My hubby had the lunch special which was a small bowl of the ramen and he ordered the beef fried rice, which was very good and came with a side of kimchi. Great place for a quick, comforting bite to eat!

The Beefy Wild Ramen was absolutely delicious. Rich, savory broth with deep flavor, perfectly cooked noodles, and generous portions of tender beef. Everything came together really well and felt comforting yet elevated.

Fast and friendly!! Stopped in for lunch and luckily they weren't too busy yet. Signed in at the front entrance and were seated right away. Menus and ice water came out promptly. My friend had a coughing fit and asked the male server for hot water, but we were told they don't have any... hmmm, REALLY? Odd, but we moved on. We both ordered the lunch combos. I went with the Beef Wild combo with fried gyoza, while my friend chose the Tan Tan ramen with sui gyoza. If you love a deep, rich beef flavor, the Beefy Wild is exactly what you want--super creamy, full-bodied broth, and perfectly al-dente ramen noodles that hold up beautifully in the soup. My friend really enjoyed the Tan Tan ramen, which came with a spicy, creamy broth that had just the right kick. If you're looking for fast service and bold, flavorful ramen, Kamitoku delivers. By the time we were heading out, there was already a line forming outside--so go early! Definitely left wanting to come back and try more.

First time to this hidden gem. Located at Ward. Located across the street from TJ maxx. They have 12 pages of menu. So many options. The noodles al dente. Love the taste and texture of the noodles. Many broths to choose from and additional sides if you want. I need to come back!! We made reservations on Yelp. Casual restaurant -

I had a big ramen craving and I wanted to treat my friend here for his belated birthday. We came here on a Sunday night around 6:30pm ish and there were 5 parties on the waitlist ahead of us. Thankfully it moved fast and we were seated within 15 mins I think. We both ordered the yuzu ramen and we shared the beef gyoza nanban which was really tasty! It was a fried beef gyoza with a white sauce that tasted and reminded me of cole slaw haha! It was good! Their yuzu ramen is so good too! The yuzu is light and fresh tasting. I wish their eggs were jammier but still good. They're located in Ward Centre next to Mian & Bao and the newly opened Cappy Claw (claw machine arcade).

First timer at Kamitoku Ramen! It was the perfect cold rainy night for ramen and I was excited to check this place out. I wasn't expecting Kamitoku to be busy on a weeknight, but there was a wait of about 5-6 parties ahead of us. We didn't do any research prior but while there found out they take reservations, so I will definitely do that on my next visit. For dinner, I ordered the regular gyoza and the tan tan ramen. The gyoza was really crispy and had a unique beef flavor. My tan tan was also pretty good but I'm not sure I liked the broth--I'll probably try a different ramen on my next visit. The broth tasted more like taco seasoning than traditional tan tan sesame flavor. Other than that no complaints! Great experience at Kamitoku Ramen.

Stopped by during Restaurant Week to try the Beefy Wild Ramen Set, which included a hearty bowl of ramen, five pieces of gyoza, and a drink--all for just $22. In today's dining scene, that kind of value is hard to come by! We arrived around 1:30 PM, just before their lunch closing time at 2:30 PM. Although the sign-in sheet had already been removed and we didn't have a reservation, the staff kindly accommodated us and seated us right away. Big kudos for the warm hospitality! The ramen itself was flavorful with a satisfying kick--perfect for those who enjoy a touch of spice. The gyoza were crisp and savory, a great complement to the noodles. The included drink, called 'First Love', was a fun surprise: a mix of strawberry syrup and Calpico, served with a cute pocky stick on the side. Sweet & refreshing! I'll definitely be back! This ramen is just what you need in cooler weather. Great food, great value, and a welcoming vibe!

Kamitoku serves up some seriously tasty ramen! They specialize in beef broth ramen, and you can really taste the depth and richness in every sip. I usually get the Seabura, which is super creamy, rich, and full of flavor. It's easily one of my favorites on the menu. The spicy beef gyoza is also a must try. We usually stop by before or after catching a movie, and it always hits the spot. Consistently satisfying food and friendly service make Kamitoku one of our go to ramen spots.

I would recommend a reservation as seating is limited. We went on a weeknight & it seemed steadily busy. Service was good & quick! They have a good variety of dishes, the miso ramen was my favorite- would definitely get it again. They also have alcoholic drinks which was nice to try- mix drinks and beer.

Delicious Miso & Beef Fried Rice , Onolious . Went thinking I wanted Ramen , But Changed my mind . So glad I did

Good food. Portion sizes looks small but it was just enough. Service was quick and food was quick to come out. The restaurant is small, feels a little greasy. Don't wear nice clothes if you don't want to smell like the restaurant. The price is also good.

My friend and I were Yelping our way through dinner options after some time apart (gotta love the 30s scheduling struggle). A little scrolling plus stomach logic reminded me I'd been here before and liked it - case closed. Reservations are an option, but we walked in and got seated right away: no wait, no fuss, just pure ramen-tic vibes between me and the noodles. Location: Facing Auahi St, right next to Mian & Bao and across from the Anaha building. Parking: Not the restaurant's fault, but the lot behind it is narrow, low, and unforgiving (free, at least!). My compact car had to suck in its mechanical guts just to squeeze into a stall. Lifted trucks? You'll need divine intervention and some serious real-life Tetris skills. Safe to say the designer missed the Hawaii = Tacoma country memo. Atmosphere: Retro, eclectic izakaya vibes with a slightly off-script design. Tight quarters, lively energy, and a playlist that sounded like my Spotify on shuffle. Food: My friend tried the Beefy Seabura, I went with the Beefy Wild. The broth? Incredible - milky, rich, and soul-warming. The beef? Basically a jaw workout - impossible to chew through, and my friend had the same issue. In hindsight, I should've flagged it to the staff, but I was too busy enjoying the other 70-80% of the bowl. Drinks: Just water for us since ramen was the star. Beyond the usual soft drinks and booze, the cocktail list had a quirky twist - each one named after a Japanese city pop track. Service: Our waiter was attentive and on point - no complaints here. Price: Around $15 for my ramen - reasonable, though tough to swallow (literally) when the beef wasn't. Would I return? Tentatively yes. If the beef pulls the same stunt again, I'll be sticking to safer picks.

Seriously my fav ramen place on island. Location is really small but wait time is never forever. They get you seated fast. The boiled gyoza and fried gyoza are both great options it's always hard to decide on which one. The fries is our go to while we wait. The cocktail drinks are super delish. I always end up with any of the spicy ramen bowls that they have available. Menu items change sometimes.

Convenient location in Ward Center, very nice servers, fun and casual ambiance. Cheap and fun cocktails, so I could see this as a fun option for a little outing with friends! The yuzu cocktail was only $6 and very yummy. The house-made kimchi was a standout for our group, which came with a hefty portion of the flavorful side. The gyoza was also well seasoned and well-packed with filling, although the skin was a bit tough and lackluster. I appreciated the light batter on the fried squid. The flavors were all good, while the squid itself had a lot of chew. I liked it but would definitely consider it tough. I quite liked the tsukemen! The broth was great. Super flavorful, a bit smoky? Not overly oil, but still rich. The noodles were good as well. However, the piece of meat on the tsukemen was really dry and flavorless. Honestly, the dish would be better without it. My group also tried the Seabura ramen. If you like a very rich, almost cheesy ramen broth, this is for you. Not my cup of tea, but it was well done.

Easily one of my my most favorite places to eat when I'm crazing something that will feel like a warm hug. The ramen here is so good, this is a repeat spot for my friends and me. There can be a wait, so take advantage of Yelp Reservations and make them a day ahead for your dining ease. If not, there is a clipboard outside for you to sign in. The list moves pretty quickly and there are seats outside to wait if it's totally full inside. As soon as you are seated, the staff is quick to give you water and a menu, but if you had to wait, there is a courtesy menu outside so you are ready. Since I go here all the time, I do often start with with the Gyoza Sui (which can only be eaten dine-in, so sorry for those who rely on takeaway). Honestly, it's been hit or miss with this one. It's full of flavor, but sometimes it just tastes better than others, so just get it every time . As for my meal, I always go for the yuzu ramen which is a little lighter than the usual ramen flavors you may be used to. Even with the lighter broth, the ramen is very filling and very satisfying. On this particular visit, I went with a friend who has the tsukemen that he polished off. He described the broth to be very creamy and the spice was perfect. If ramen isn't for you, the menu is quite vast and there will surely be something to your liking. The location is convenient to the Ward area and offers free parking behind the restaurant or even across the street near Whole Foods. And if you love the place, you can even get some merch!

I really loved my last experience here! I got the tsukemen, and it was really flavorful! I don't know if I like beef broth more than pork broth, but it was good! I liked the fried rice, too. The restaurant was decorated for Halloween; so so cute! I loved it, especially as a big fan of Halloween myself. The service was great; our food was as brought out really quickly and the servers checked in throughout our dinner but not too often. I recommend if you're in the Ward area!

I don't see beef broth ramen all that often so this was a pleasant and satisfying change of pace. The soup and meat were super flavorful, and the ramen bowl as a whole was the perfect comforting meal after a full day. The service was fast and although there were a few parties ahead of us on the waiting list, we were seated in a short amount of time. A busy restaurant for good reason and I didn't realize they were also the place that has the mega sized ramen bowl so I want to try that out another time. Clean and organized ambiance, and free parking in the attached Ward Center parking structure. Overall a very enjoyable experience and thank you Kamitoku Ramen for the great dinner!

I stopped by Kamitoku at Ward Village for dinner and, as always, how good everything was. The ramen, Marina, was the star -- the broth was light yet full of flavor, not too salty, and perfectly balanced. The noodles had just the right chew, and the slice of chashu was tender with a nice sear. The soft-boiled egg was seasoned well and added a nice richness to the bowl. For sides, I tried the spicy takoyaki, which came crispy on the outside and creamy inside, topped with mayo, green onions, and crunchy chili bits -- one of the better ones I've had on Oʻahu! The ajitama eggs in chili oil were also delicious -- a bit spicy, savory, and super flavorful. To finish off, dessert was a sweet -- a scoop of vanilla ice cream drizzled with honey and sprinkled with cinnamon, served with a cinnamon churro on the side. It was simple but satisfying -- warm, cold, and perfectly comforting. I like this place.

Food is amazing. Prices are reasonable. Free parking. Close to work. Service was quick. Clean establishment. Wish it was bigger! Loved it.

Broth was so creamy and flavorful, meat tender, and good proportion Lil shop, so if you go during peak meal time expect to wait a lil but so worth em

This is one of my top go-to places for ramen. The ramen is so tasty! The specialize in beef broths and my favorite is the seabura. That one has these little chunks of beef fat that just melt in your mouth. The ramen here are pretty rich and heavy - great if you want something hearty but might not be good if you want something lighter. The appetizers generally taste okay - not the best I've had. But they do have a wide selection in case you're not feeling ramen. The location is super convenient at Ward and there's lots of parking in their structure. When you get there, there's a clipboard right outside where you can add yourself to the waitlist.

It's been about a year since my last visit, and unfortunately the quality didn't feel the same. The beef used to be really tender like charsiu, but this time it was tough and overcooked. I couldn't finish the bowl. Really disappointing because I used to enjoy this place.

3.5 stars for above average ramen - get the beefy ramen! While the ramen here is decent, some dishes fell short. The lite shoyu and agedashi tofu were quite bland (though the kids enjoyed them), and the portion sizes felt a bit small. The gyoza and other meats were notably fatty and greasy, which detracted from their flavor. The miso ramen was pretty standard, but the Beefy Wild was definitely the highlight of the meal.

Our family decided to take Grandma out on a field trip to get lunch. She loves ramen so we stopped here to get her ramen fix. The restaurant is quite small and a little hard to navigate through for someone like grandma, who uses a walker. We looked through the menu and everything sounded so good. We ordered with our stomach because we ended up taking home lots of left overs! Overall we enjoyed our food, but the ramen was a little too salty for my taste. My mom said that the tsukemen dipping sauce got cold quickly and wish it was hotter. Would eat here again if I was in the area.

Still waiting on a location closer to home lol. My family and I love this place and always enjoy the food and service. The staff are always so friendly and attentive no matter how busy they are. Food is consistently amazing and prices are reasonable. If you haven't stopped by yet you are totally missing out!

The ramen was delicious! Even my partner, who isn't the biggest ramen enthusiast, really enjoyed their bowl. The broth was rich - it didn't necessarily taste super "creamy" just very flavorful. Even with the oil, it didn't taste as oily as other places I've had. I'd recommend making a reservation ahead of time since there is usually a wait (we went on a Wednesday and there was a 20-30 minute wait) - it moves quickly though. Service was good too!

Hands down the tastiest Ramen ive ever had. Ordered the Seabura Ramen, money! Beef char siu was the best piece of meat ive ever had in a Ramen. That broth was the best broth ive ever had in a Ramen. Wish i knew abiut this spot earlier. Will definitely be returning for every Ramen fix needed in the future.

Kamitoku used to be our favorite ramen shop on island, but we went for dinner last weekend after having not been there for over a year and it was not the same as we remembered. The portions seemed a lot smaller than before, and our favorite thing used to be the super tender meat in the ramen but it was a lot tougher this time. I still thought the ramen was overall good and I still prefer it over some other ramen shops but we were a little disappointed. However, we made a reservation for our large party and were seated right away even though we arrived early and the staff was very attentive!

The food was great. The service was amazing although they could not seat a party of eight but we did not have to wait. We just split our party into. Thanks again. We'll be back. With a smaller group. Thank you for the service

Ramen Heaven.... Gloomy weather calls for ramen! We wanted to try a new place and remembered this place in Ward! Reasonable prices for high quality food. Hip, trendy place with limited seating. Two seater tables sit very closely to surrounding tables so you can hear other's conversations. Service was upbeat and friendly. Food: +Beef Gyoza Namban ($8.5) +Takoyaki ($10.25) +Beefy Wild Ramen ($16) +Tsukemen ($17) I thoroughly enjoyed each of the appetizers and ramen! They were so delicious! I've never had this type of creamy ramen before. No dairy which is better for my stomach. They emulsify the broth to get it creamy. Full of flavor! The Gyoza had a nice crunch and the nanban sauce complemented the richness of the beef filling. Takoyaki did not disappoint! **2nd Time Visit: +Beefy King ($29.95) - this was a massive portion of ramen! Loaded with veggies and meats. We were able to finish this between 2 people, but our server says usually most people can't finish it. He told us we were the 2nd to ever finish the bowl in a sitting haha! What a great deal and you'll leave stuffed! They do have lunch specials that I hope to come back for. Enjoy!

Lokking forward to eating at Kamitoku Ramen again. They remodeled. It's hipper and more modern/trendy. My wife and I wanted to split something as we were trying to get to the North Shore. Beefy Marina: Marina's twist on the original beef bone broth & the current light shoyu (4/5). Very flavorful but light. My wife and I drank every bit of the soup. I am so happy that this place is still around. We wish you continued success! Come support this local business!

Food was delicious but a bit overwhelming with the beefy taste. The broth of the Seabura was delicious at first but as you eat more it become to rich a for my taste buds. Service was excellent, our waiter was new but did a fantastic job on answering our questions. Love the atmosphere and cozy place.

After a busy morning shopping at Ward we decided to stop by Kamitoku for a lunch break. There was no wait at 11:30 on a weekday and we were immediately seated in the small, cozy restaurant. Service is friendly and attentive, the workers were kind enough to let us store our baby stroller in the back while we ate. The lunch special combos are a great deal and come with your choice of ramen and appetizer. The Seabura ramen was creamy and filling featuring big chunks of fatty meat, an egg, and thick noodles. We tried the Chasiu Bowl and the Beef Sui Gyoza appetizers and both were delicious! It started to get busy as we were leaving so try to make reservations if you're stopping by on a weekend as the restaurant is pretty small!

Craving bold, rich umami flavor? Kamitoku Ramen is your spot! Known for our signature beef-based ramen, they are dedicated to crafting every bowl from scratch as much as possible, ensuring the freshest, most authentic taste. Whether you're in for a quick lunch or a chill happy hour, our rich broths and savory goodness are ready to elevate your ramen experience. The atmosphere is a trendy but cozy Japanese "J-Pop" feel... the staff is true Japanese service. Polite and quick to help. The prefecture they are from is well know for their beef broths... so if you love a rich beefy broth, this is the spot... my favorite was the tsukemen. And you can't beat their drink specials during happy hour, they have some fun cocktails , Pro tip: might be a great place to stop by before hitting the movie theaters next door .

Today, 10/02/25 around 5 p.m., we came to try this place because it looked appetizing. There was only one other table occupied, so it wasn't busy at all. We were greeted and seated right away. The issue came when we got the Chicken Karaage. My husband opened a piece to cool it down for our kids, and I noticed it looked "saucy." Concerned it might have honey (since my 9-month-old can't have it), I asked the server what was on it. She said no, it didn't. So I gave my baby a few bites. Then, on closer look, I realized part of the chicken wasn't even fully cooked. THE CHICKEN WAS UNDERCOOKED. The "sauce" was actually clumped-up breading. I told the server, and she said she'd confirm with the cook. She came back saying the cook confirmed it was cooked. We're not the type of customers who complains. We know how hard it is to be on the other side. But this could have been handled soooo differently. Just admit the obvious mistake. Very simple. Take accountability. What really makes me mad is that my baby could get sick from eating undercooked chicken, and instead of owning up to it, they brushed it off. That's what left the worst taste in my mouth.

I really wish I found my photo from the previous time I ate here. I went with a friend and we were craving ramen like crazy. Quick entry which was nice since there was an open table. I got the beefy wild and she got another beef noodle. When I tell you the beef was so tough we couldn't even bite through it, I wish it was an exaggeration. We were doing all we could to even get a piece. The broth was so creamy and a little too oily rich for my liking. I did expect that though considering it was marketed that way. I was just so disappointed about the ramen. Not sure if I will be coming back anytime soon.

If you're in the mood for tasty ramen that won't leave you in a food coma, Kamitoku's got you covered with their current lunch deal: get a steaming bowl of their Beefy Marina (Original Light Shoyu) Ramen for just $10! It's a light yet satisfying option, perfect for midday cravings when you want something delicious but not too filling. While I'm usually all about their Beefy Wild (seriously, it's amazing!), the Light Shoyu made for a refreshing change of pace. Plus, their unique char siu continues to WOW--it's tender, flavorful, and unlike any I've had before! Kamitoku keeps bringing the flavor, and I'll definitely be back for more lunch deals like this one.

I am still dreaming of this ramen! Will definitely be back during my next visit to Oahu. The broth was so flavorful and our whole party loved their meals. Service was quick and also made great recommendations. Loved the inside of the restaurant and their merch is hilarious

Service was a little slow today, but the food delivered per usual. Kamitoku is one of my favorite ramen spots with their creamy beef broth. I've learned over time that my flavor palette is attracted to the creamy, savory broths over the lighter broths - even ones I'd experienced at some of the highest rated ramen shops in Tokyo. No disrespect to them, but just a personal preference. I tend to switch between three choices: the beefy wild, seabura (Seh-ah-boo-rla), and if we're feeling extra hungry, we'll share the beefy king bowl. Recently, I've felt like the servings have gotten smaller. Sometimes I crave just a little bit more noodles because I devoure them all in 4-5 bites - or so it seems. The good thing is, that empty space in my stomach is filled with some of the best broth in town and I walk out with JUST enough to feel satisfied. I recommend this place to any and all ramen lovers. Just be prepared to wait a bit to get seated, put your orders in, and actually get your food. Come before you're actually starving so you don't get hangry and finish your bowl for the special message at the bottom of the bowl!

We had a fantastic time at Kamitoku Ramen with a group of 10. I managed to get a same-day reservation by calling ahead; the staff was honest about not making any promises but did a great job accommodating us all together, despite my willingness to split tables. The 18% gratuity added for our large group was expected, but it didn't dampen our experience. Most of us ordered the Beefy Wild, which remains my favourite ramen. For some of our friends who were trying Kamitoku Ramen for the first time, it quickly became a new favourite. Three people from our group went for the Beefy King, which was enormous--loaded with noodles, meat, chicken karaage, and bean sprouts. This dish is definitely meant for sharing and could easily feed 2-3 people. Unfortunately, halfway through my husband's Beefy King, he found a metal piece from what seemed to be a scrubber pad in his ramen. We flagged it to the waitress, who promptly gave him a free drink, which was a nice gesture, though we were mainly concerned about the cleanliness of the kitchen. Thankfully, my husband was mixing his noodles, so he avoided eating it. Service was solid; we waited around 8-10 minutes for our food, which was well worth it. Everything was delicious, and despite the minor mishap, I would definitely come back to Kamitoku Ramen.

Been meaning to try this place out since trying and loving their hotpot restaurant. Its a different vibe in here, tightly packed and busy. My s/o and I are pretty small so the little table stalls didn't bother us but any larger person might want to wait for one of the normal size tables to open up. Could be a bit of an issue around the dinner rush as it was getting busy, and a queue was forming outside. Service was fine, no complaints. I got the tsukemen, which is the dipping ramen with a concentrated soup base. I can't remember the name of the dish my gf got, but it had the beefy marina broth. We also got a ginger tofu and spicy menma since we wanted something a little fresh to go with that super rich beef broth. As expected, the broth was sooo flavorful and rich. Borderline too salty--even for tsukemen, but I shook off a bit of the sauce and still enjoyed it greatly. The charsiu and bits of meat in the broth were also insanely tender and tasty. It did take a bit to get our ramen and by then we had finished our tofu and most of our menma, which may have helped cut that richness a bit. I do really think I would have enjoyed it a bit more with some extra veg--that could be why I still prefer the hotpot slightly more. The portions werent huge either, especially the appetizers, and I ended up getting an extra half-serving of noodles to finish up my meal. The total before tip was $49 for two ramens and two appetizers, which isnt the worst.

My kids love Kid City and this is the lunch or dinner spot we go to every time afterwards. Their ramen is so very flavorful and unique because instead of pork, their broth is beef-based. I love the Seabura ramen which is so rich and flavorful, but it can be a bit too fatty for some so they might like the beefy wild better. There is usually a long wait to get it but it's really worth it. Service is good and the food comes out relatively quickly which is a plus because you would likely be starving by the time you actually get in. It is very busy and can get quite loud but I do have small kids so it works ok for us, can't complain. I really like their beef deep fried gyoza too and the beefy sisig (it's actually a Filipino dish served on a hot plate) but it can get really rich pretty fast so bring your cholesterol medicine.lol overall, we always enjoy the food and we always come back. Definitely a must-try. P.S. they did open a new(er) hot pot place with the same name, pretty much like shabu but with their signature broths which was also very good!

This was my first time trying Kamitoku even though I'm always in the area. It's a pretty small restaurant, so luckily I made reservations through Open Table. Even on a Monday night, it was still crowded and there were parties waiting for a table. I got the small portion of the beefy wild. The small portion was really small, but the broth was very rich and flavorful. My friend and I shared an order of gyoza since we were still hungry after ramen. The waiters here were friendly and helpful.

Wow! My first time trying gyukotsu (beef bone broth) ramen at Kamitoku was a great experience. They've been serving gyukotsu ramen since 1949, and apparently it's still very popular at their OG location in Japan. Beefy Wild Ramen: super tender beef! The beef bones are pressure-cooked, resulting in a creamy umami broth. It's lighter than pork bone broth, which I appreciate Beefy Yuzu Ramen: slightly sweeter than expected but still delicious. I wanted something light and refreshing and this hit the spot Overall a solid 4/5 because the noodles were kind of basic and I prefer more jammy ramen eggs, but everything else was great. I would come back!

Came here after receiving notifications about this place as being a place of interest . Unfortunately I was disappointed in the food . First of all got to or table and cushion that had to sit on was ridiculously torn and worn (see photo) It looked so bad I didn't want to sit on it but we had 5 on a 4 seater table and not much room . The restaurant was not busy at first but got busy as we started out meal . I ordered the Beef Ramen and must say the presentation was small and not anything special , the broth was very white creamy and not much beef broth flavor . The beef that was in my ramen was hard and rubbery not fall apart type like other Japanese ramen places . . We also order the miso ramen the small portion and have to say IT WAS SMALL more like kids size. The taste was mild and not rich tasting at all like other places like Tanto Ramen and gyoza . Also order the fried rice which was very delicious !!!! And the best part of our meal . Also ordered Beef wild Ramen which was okay but just ok again the beef was not soft at all . Also ordered the gyoza and I have to say it was the worst gyoza I've had it's was deep fried as stated on the menu but the wrapper was thin with tough and slight crunch texture Not Like the ones I've had in Japan , the filling had a lot of meat but no taste and hard . Also the dipping sauce was just a bottle of soy sauce and a bottle of vinegar left at the table . . We ordered the fried chicken which was tender and juicy but had crunch to it at all . In closing I just recommend ordering the beef fried rice as take out and that's it . In ending although we were felt rushed I must say service was excellent !!!!! Our waitress was awesome and super nice !!!

I wanted to like this place since I enjoy ramen but I wasn't too impressed. I had the Regular Wild ramen and an order of Beef spicy gyoza. The ramen was milky tonkotsu ramen, but I didn't feel it had enough flavor in the broth. The gyoza, while nice, was covered in spicy mayo sauce and other toppings. I guess I'm a purist and just like my gyoza to stand on it's own. Plain with shoyu and rayu.