Ährnst - Backwaren e.U.

Sorry for posting all buns partially eated, but this is the best way how to show them 😁. Croissant with basque cheecake - something to dye for, really!!! Or that small cinnamon roll from croissant dough with chocolate on the top and SALT - again brilliantly amazing idea 😍. Focacca - forget about calories, it is food made in heaven, with proper saltiness level, definitely sourdough. And the last but not least - bun with cherries, cottage cheese and bit of pecan/walnut in the top - oh my... The prices are rather high, but to be honest each bite is worth it!

Completely amazing pastry! I was expecting a sit down bakery so I was a little surprised but the service and baking did not disappoint. The baker who helped me was kind, informative and told me they usually sellout before 12pm. Although they only had a few remaining pastries, the one I chose was perfect! Fennel, rhubarb danish. * chefs kiss*

Really delicious! The prices for backery are a bit too high ( 6 eur per piece) but it is compensated by really good 2eur filter coffee. Can't wait to come again!

the best croissant I had in Eastern Europe. I visited here twice in a three-day stay in Wien, and I regret I didn’t visit this place once more. even willing to visit Wien once again just to eat their croissant. I had the one with pretzel crust, two originals, and one with pistachio fillings. Damn I miss them so much.

The best pistacchio croissant I ever had. Light, fluffy , with the perfect amount of cream. The only downside is they only sell them till 12-1 pm.

Very yummy and outstanding croissants. Great service!

The best pastry in Vienna - croissants that surpass many that we’ve had in France, delicious creations with fruit, cream, cheese and other fillings that delight and surprise. The organic ingredients and the craft that goes into these pastries more than justifies the price, especially when compared with other bakeries in the city. Definitely worth a visit - we plan our trips around the opening hours.

Love, love, love this place ❤️ I would argue some of the best croissants in Vienna. I usually post pics with my reviews, but every time I devour the food before I manage to any pics, which says a lot 💋🤌 My personal favourite is the pistachio croissant, new found that blew my mind is the tomato Focaccia 🍅 🤯 🍅