Aji Tapa Bar and Restaurant

This is one of our favorite spots when we go out for food and drinks. The people who work there are the friendliest people and make you feel welcomed. The fish and chips (fries) are amazballs. The owner greeted us and welcomed us with and really made us feel welcomed. BONUS... he has a big friendly dog named Dakota that loves to play fetch with her coconut of the day. Highly recommend you check it out

A wonderful beach side restaurant in Belize - we were so happy with the food and service we went a second night for dinner again. Pablo is an amazing server - witty, friendly, with excellent service. The atmosphere and vibe of the place is super awesome whether you’re dining as a couple or with family. Reservations recommended as it can get busy. There’s a super big resident dog that looks like a wolf - very friendly and almost has a host role too as he moves from table to table in a very non intrusive way…we’re dog lovers so we were thrilled!

We dined here twice yesterday: once for breakfast and then again for dinner. It is a gorgeous waterfront location with tables on sand and under trees, so don't let the walk or drive from the main road fool you. The staff were all great. Pablo was as entertaining as he was attentive. The seafood dishes were excellent: lobster and red snapper. We were lucky to arrive for dinner just before a couple became newly engaged with a proposal on the beach. We'll be back again before our vacation is over.

Aji is located right on the beach. Their menu has quite a few options to choose from. I really enjoyed the coconut curry fish. Our server was patient and nice, and our food didn’t take long at all! There are lot of tables as well! Note: there is golf cart parking on the property.

I have to say that this restaurant is extremely over rated and over priced. While the setting is very nice and the service is great, the food is just not Spanish Tapas. We visited here yesterday, most of the dishes were salty, the Paella is more like an average Jambalaya (at best). I strongly recommend that the Chef visit Spain to learn how to cook Spanish food. For the prices they charge, and the average at best flavors, I really don't think this place is worth the visit, won't be going back.

What a fabulous place for lunch and had the shrimp and garlic starter (gambas al ajillo), and the fish tacos. Loved it. We went back for dinner, though, and the food was average. I had the shrimp coconut curry, and there was little curry sauce and the shrimp were overcooked

The food here is far from authentic Spanish cuisine, especially given the high price point. We ordered the paella and Gambas al Ajillo, but the flavors in the paella were very disappointing, and the condiments used didn’t enhance the dish. As for the Gambas, the oil used seemed cheap and didn’t even taste like olive oil. Overall, the food quality does not match the high ratings this restaurant has received. On the other hand the Sangrias were good so that combined with the service saves the restaurant from a 1stsr review.

This is a must try! It's definitely hidden and you don't know what you are getting into when you first arrive. Down a small path past some small buildings leads to a great little hidden gem. Sitting under the trees looking out over the water was a great atmosphere for dinner! The plastic guards block the wind to make this very peaceful while you eat. The food was amazing! The paella was exceptional! I took our servers word and had the special which was blackened snapper with a shrimp kabob. It was very good. We had a great time and enjoyed every minute of this meal. Definitely worth the trip!