AL VICOLETTO Ristorantino Tipico

Wow. So far my best meal here by a long shot. The black pepper mussels were outstanding. And the pasta with red shrimp and pistachios was fantastic. If they were open for lunch I’d be back. Great meal and very friendly staff.

A hidden gem in the streets of Trapani. The service was very personal and very friendly. That was just a beginning. The food.....I didn't know I have that many taste-buds, it was just cooked to perfection. Fresh, local products and the menu keeps changing to respects the products. If you go to Trapani, this is a must go to place, no doubts!

The best food we had in the whole of Sicily by far. At last a proper, local and delicious Italian meal after so many tourist traps all over the area. Al Vicoletto is truly special. Located in a beautiful little alley in Trapani, the ambience is authentic and serene. The people serving us were all so nice, smiling and full of recommendations (lots of love to Daniele). The food was exceptional, fresh and very traditional. Prices are normal and the whole experience was absolutely great. Highly recommended if you’re ever in Trapani :)

This was such a lovely restaurant! Make sure to make a reservation. Luckily, they were able to accommodate my boyfriend and I. You have to order the GNOCCHI in Pistachios Pesto, it melts in your mouth and the flavors were just so comforting. The seafood pasta was also incredible, rich seafood flavors. The Cod in pistachio breadcrumbs was really fresh and delicious. Overall, we were very impressed with everything we had. Our waiter also explained the menu to us in English which was a plus. I’d definitely go back here again :)

The busiata with Trapani’s pesto and lupini (little clams) was a life changing experience. It was truly one of the best pastas we have ever had! The pasta itself was perfectly al dente and each ingredient in the pesto shined with immense flavor. I can’t say enough good things about the food here. We also had the busiata with red prawns and pistachio, which was incredible. These dishes are traditional to this area, but this restaurant just goes a level higher with flavor. The unsuspecting alleyway is charming, you can smell the restaurant before you can see it. Hands down the best pasta in all of Trapani ❤️🍝

A wonderful dining experience! The staff were friendly, attentive, and made me feel welcome. The food was delicious, beautifully presented, and full of flavor. Excellent service combined with great dishes made the evening unforgettable.

We had a great dinner at this place. All waiters were very friendly and skilled. We felt welcomed und well looked after during the whole time. We had tuna sashimi (roughly cut but sooo good) and two different kind of homemade pasta with fish and seefood. The taste and size of plates was great. We also liked their housewine. If possible, try to get a table outside. :)

We were lucky to get a walk in table on Saturday night (August) after being turned away by several other fully booked restaurants. The busiata with red prawns and pistachio was *chefs kiss* as was the grilled tuna recommended by our waiter. The orange cassata is worth trying if you enjoy ricotta cheese cake (not too sweet). Highly recommend booking in advance.