ALCÁZAR ANDALUSÍ TAPAS

We came here as a party of 6 for New Year’s Eve and had a blast. It was a special menu so unsure if available on their usual, but ended up working our way through it and most was great. The jamon and queso was delicious, yet it was the sea food dishes which stood out (tuna Tataki, tartar, calamari). The sirloin steak was a very small portion for the price, and didn’t amaze, so would stick with the fish. Also didn’t realise how big or expensive the bravas were, so when we proceeded to order 3 for a table of 6, would’ve appreciated a heads up on size haha. Could’ve had a few more veggie options but appreciate it’s Spain. Apart from this, the service was amazing, despite being super busy (nye!) Hassan and his team were super friendly and efficient and we left very happy. Great wine too. Thank you

Absolutely loved the place, the vibe, the service (which is not very great in Seville all over) But but here felt the warmth and welcome by the team. Absolutely loved the food we ordered the garlic prawns we ordered the mixed paella, and the tenderloin with whiskey sauce and ended our meal with a crème brûlée which is Spanish style . Absolutely loved each dish the presentation was great as well. I would absolutely love to thank Mr Hassan and his entire team who served us and were very friendly and warm.

The food is amazing !! Love everything especially the garlic shrimp and risotto. And of course the entire dining experience is perfect with the friendly service of Hassan and his team. Will definitely come back again 🥰

Great paella. I was starting to think the dish wasn't my thing after having had several meh ones, but the paella here really delivered. Cooked perfectly and very flavorful. The eggplant dish was unique and the octopus was good as well. The waiters were very attentive. However, when I asked for the check it took quite a long time, and we were asked twice if we wanted dessert, even though we'd already said no. But this does not derail from the fact it was an overall positive experience.

Hassan and his team made our dinner experience so special. He had incredible recommendations. The eggplant was so rich and delicious. I could eat it every day. It was presented beautifully. Our beef medallion steak with honey mustard was also very tasty. He also recommended the croquettes which were so delicious we ate them before we could take a photo! We were so full we could not eat dessert but I know it would’ve been just as good! Highly recommend this restaurant. We did not make reservations but we were able to sit down right away.

A really nice place to have some Tapas! Cozy and chill vibe😌. For me, Garlic Shrimp is the best dishes. Wine and Sangaria are also tasty, Will come back soon~

Great food. The meat was extremely tender! The shrimp's sauce was delicious. The spinach salad was pretty tasty, but the peanuts in it tasted a bit off. We recommend making a reservation in advance.

This is where I go for the best tapas service and relaxed setting. Hassan and the team are perfect hosts and care about good hospitality. A simple as it was potato salad was my fave, but don't pass on the paella and chicken lollipops! Left with a full stomach and happy heart. ❤️