Armando D.
Google
An absolutely outstanding dining experience!
We started with the fried Vlaški cheese paired with 28-month aged Dalmatian ham, and it was nothing short of perfection. The cheese was beautifully crisp on the outside, meltingly rich on the inside, and the ham had a depth of flavor that only comes with such careful aging. Together with the olives, peppers, and creamy dips, it was a plate that balanced indulgence with tradition — a true taste of Dalmatia.
For the main, the Chateaubriand cooked medium rare was exceptional. Perfectly grilled with a deep, smoky crust and a tender, juicy interior, it was presented simply but elegantly on a wooden board, allowing the quality of the beef to shine. Each bite was melt-in-the-mouth and full of flavor — a dish that embodies refinement and care in preparation.
On top of the incredible food, the service was equally outstanding. Attentive without ever being intrusive, the staff made us feel genuinely welcome and guided us through the menu with passion and knowledge. Every detail was taken care of, elevating the whole lunch into something truly memorable.
From presentation to taste, and from the atmosphere to the service, everything was flawless. This meal wasn’t just food, it was a celebration of local ingredients and hospitality at its very best. Highly recommended — I’d come back in a heartbeat!