B L.
Google
We love visiting AlTapas Spanish tapas restaurant near Studio Hotel, we had a nice bottle of Tempranillo wine, grilled shrimp, meatballs in a red wine sauce, papa bravas, stewed pork feet with chickpeas and finished it with a crème brûlée for desert.
You know it’s a good quality restaurant when they serve you an an amuse-bouche plus a couple of sparkling cavas on the house.
We actually came in at 3:30 PM and had a couple of tapas and came back at 6:30PM for more.
When I closed my eyes, I truly thought I was right in the middle of Spain.