L Fe0
Google
The raw fish offer is disappointing. The only fish-based makis are Tuna & Salmon, we also had Ikura and Hotate sushi, all were minuscule portions. Don’t expect traditional fish options like Hamachi, Uni, Anago, Unagi, Saba, Tako, Ika, etc. This is not an authentic Japanese sushi restaurant, it is Japanese-inspired food. At first glance, prices seem OK, but when the tiny portions arrive, you realize it is way overpriced. We paid 65€ and left hungry. Service is good. We also tried some noodles: they were awful. Not recommended.