dan george
Google
Bamberg another beautiful city and truly our first beer town. Way busier than the other towns, even on Easter Monday (European Thing). Didn't walk much of the town, but did get a chance to stop at a couple pubs. They even had a smoky flavored beer.
Ambräusianum Hell
A young couple took the risk of opening Ambräusianum back in 2004, a new traditional brewery. Their gamble has paid off. In only a short few years, their brewery has become one of the most popular among both locals and visitors alike. The central location on Dominikanerstraße, very close to the cathedral, helps bring in trade.
Ambräusianum Hell is one of the most recommendable varieties of smoked beer among the many beers they offer: a strong beer (albeit with a moderate 5% alcohol content) with an amber-gold colour that is produced using natural yeast, giving it a fresh aroma and a certain fruity taste.