Sarah Harvey
Google
Just returned from visiting Amilla for the second time this year! It was wonderful to see the familiar faces of staff we met last time, and even nicer to know they recognised us and seemed genuinely excited to see us again. At a lot of resorts you can feel quite anonymous, so it was nice to get to know so many of the charismatic team. However, if you're the kind of guest who is not into chatting, they can definitely sense it and will just 'read the room' exceptionally well. A lot of the guests were really open and chatty too, it was really nice mix of nationalities.
Anyway, since our last visit, I've been fantasizing about the food, even though I'm lucky enough to have travelled quite extensively since we were at Amilla in March. No exaggeration about the fantasizing - I've been to a lot of five-star resorts in the Maldives, but this is one of the only ones where the food truly stuck out as exceptional. I'd go so far as to call this resort a gourmet destination. And I don't mean it's an island only for foodies; there's lots of healthy food and actually their huge range of keto/paleo/vegan etc menus are also truly delicious (I had to try them too!). The new chef has truly transformed the resort from the first time I went there, which was several years ago, soon after it first opened. I also find the atmosphere now to be much more chilled and friendly, and the staff much friendlier than in 2014. Plus there's so much more to see and do now!
One of the biggest changes is all the eco projects, including produce and items homemade and homegrown on the island, aquaponics, a mushroom hut, a coconut processing machine, a recycling centre and even a chicken 'palace' named Cluckingham Palace! If you're into this kind of nerdy stuff, they offer a back-of-house tour so you can see all their recycling projects. They also have a marine biologist who does talks about her work on regenerating the reef and she even does a 'mini marine biologist' course for kids, which is something I'd have loved to do when I was little. On that note, there was a mix of couples and families. Most of the kids seemed to be occupied with the kids club and babysitters so it didn't seem to affect the relaxing atmosphere (if you're after a romantic experience) but it seems like all the kids activities on offer gave parents the chance to have a good rest too!
That brings me to the things to do on the island. Firstly, it's a huge island (by Maldivian standards) so if you just like roaming on foot or by bike, there are heaps of trails through the jungle and winding along the beach. You can totally 'lose' yourself without actually getting lost there! And there aren't many villas on the island so you can often find a beach without anyone on it.
Also, this is the kind of island where you never get bored. There are tonnes of daily scheduled (normally complimentary) activities, excursions, events and even some incredible freebies like trips to a sand bank in the middle of the ocean to enjoy champagne. Last time we were here, we left still with loads of activities we had wanted to do but didn't have time to do, and the same thing happened again this time! So you definitely don't have to worry about getting bored, it's more a case of getting FOMO over what you didn't get around to doing! Anyone who says there's nothing to do in the Maldives definitely hasn't been to Amilla!
Final note - if you're still worried about Covid, due to the climate pretty much everything is open air or semi-open air (pavilion buildings, walkways, restaurants etc) so it's about as safe as it gets. But obviously, there are fans to keep things cool and all villas have both fans and AC.