"A notable hotel housed in a converted convent that has been highlighted on recent travel It Lists, offering a distinctive historic setting for visitors." - Laura Itzkowitz Laura Itzkowitz Laura Itzkowitz is a writer and editor based in Rome. She has been contributing to Travel + Leisure since 2014, when she started as a fact checker before becoming a contributing digital editor in 2015. She has also held positions as a contributing editor at The Points Guy and the NYC cities editor at DuJour Magazine. In addition to Travel + Leisure, her writing has appeared in Architectural Digest, Surface Magazine, Brooklyn Magazine, T Magazine, The Wall Street Journal, Vogue, GQ, Departures, Afar, Fodor's, Town & Country, Condé Nast Traveler, Robb Report, Hemispheres, and others. When she's not jetsetting around Italy and beyond, she can be found in Rome, enjoying some cacio e pepe or relaxing at home with her husband and two dogs. Originally from the Boston area, Laura moved to New York City in 2011 to pursue a master's degree in creative writing and translation at Columbia University. She also holds a bachelor's degree in French from Smith College. * 10+ years of experience writing and editing * Co-wrote "New York: Hidden Bars & Restaurants," an award-winning guide to New York City's speakeasy scene published by Jonglez Editions in 2015 * Contributed to "Fodor's Brooklyn," published by Penguin Random House in 2015, which won silver in the Lowell Thomas Travel Journalism competition * Contributed an essay to "Epic Hikes of Europe," published by Lonely Planet in 2021 * Updated the 2022 edition of "Fodor's Essential Italy" Travel + Leisure Editorial Guidelines
"A historic cliffside Amalfi Coast hotel celebrated for scenic cliff-top pools and culinary heritage—specifically cited as the birthplace of a famous cannelloni dish served at its signature fine-dining restaurant, Dei Cappuccini—and offering up to 25% off bookings plus Discovery Dollars for reservations made during the promotion." - Dan Koday Dan Koday Dan Koday is a New York City-based travel and lifestyle writer, editor, and content expert. His work has appeared in Condé Nast Traveler, Brides, Business Insider, Purewow, InStyle, Robb Report, and Food & Wine. Travel + Leisure Editorial Guidelines
"A stay at this five-star hotel perched on a cliff’s edge on the Amalfi Coast may feel like a religious experience—and with very good reason. The property occupies a monastery with parts that date back to 1212, and it was home to the Capuchin monks from 1583 to 1826, before the complex was converted into a hotel. During those early days, it was a favorite stop for globetrotting travelers on their Grand Tour of Europe, and over the years, it has housed the likes of Victor Hugo, Elizabeth Taylor, and Greta Garbo. Don’t expect monastic simplicity, though guest rooms do intentionally skew toward the comfortable and unfussy, with white linens and terra-cotta tiles. Chef Claudio Lanuto’s Dei Cappuccini Restaurant serves playfully reimagined Mediterranean dishes with equally sumptuous views out over the coastline, while the poolside La Locanda is the place to be for lunch in the sun. For an even more special event, the hotel is still home to a 13th-century cloister and a Catholic consecrated church—the perfect spot for a destination wedding with up to 70 of your closest friends and family members." - Jamie Spain
"A stay at this five-star hotel perched on a cliff’s edge on the Amalfi Coast may feel like a religious experience—and with very good reason. The property occupies a monastery with parts that date back to 1212, and it was home to the Capuchin monks from 1583 to 1826, before the complex was converted into a hotel. During those early days, it was a favorite stop for globetrotting travelers on their Grand Tour of Europe, and over the years, it has housed the likes of Victor Hugo, Elizabeth Taylor, and Greta Garbo. Don’t expect monastic simplicity, though guest rooms do intentionally skew toward the comfortable and unfussy, with white linens and terra-cotta tiles. Chef Claudio Lanuto’s Dei Cappuccini Restaurant serves playfully reimagined Mediterranean dishes with equally sumptuous views out over the coastline, while the poolside La Locanda is the place to be for lunch in the sun. For an even more special event, the hotel is still home to a 13th-century cloister and a Catholic consecrated church—the perfect spot for a destination wedding with up to 70 of your closest friends and family members." - Nicholas DeRenzo, CNT Editors
"A stay at this five-star hotel perched on a cliff’s edge on the Amalfi Coast may feel like a religious experience—and with very good reason. The property occupies a monastery with parts that date back to 1212, and it was home to the Capuchin monks from 1583 to 1826, before the complex was converted into a hotel. During those early days, it was a favorite stop for globetrotting travelers on their Grand Tour of Europe, and over the years, it has housed the likes of Victor Hugo, Elizabeth Taylor, and Greta Garbo. Don’t expect monastic simplicity, though guest rooms do intentionally skew toward the comfortable and unfussy, with white linens and terra-cotta tiles. Chef Claudio Lanuto’s Dei Cappuccini Restaurant serves playfully reimagined Mediterranean dishes with equally sumptuous views out over the coastline, while the poolside La Locanda is the place to be for lunch in the sun. For an even more special event, the hotel is still home to a 13th-century cloister and a Catholic consecrated church—the perfect spot for a destination wedding with up to 70 of your closest friends and family members."