Annapurna Indian Cuisine

Excellent food butter chicken on rice with naan, no issues. The Garlic naan is almost addictive to eat, once you start, it’s pretty hard to stop! Balances well with the sweet butter chicken! Didn’t like the fact that the rice couldn’t be substituted for naan, they brought all the bread types together so we had to do the work to figure out who ordered what (they offered to split it up, after they brought it to the table but why bother at that stage?). 10% Sunday surcharge, 15% public holiday surcharge and $0.50 for takeaway containers. Seems like they’re trying to extort every dollar out of you. They permitted bill splitting which was good. Also accommodated 7 pax on very short notice, and an online booking system which is excellent! Service was lukewarm, felt more like a “do it yourself” vibe rather than proactive service. Just for the food alone I might get takeout but I’d probably not enjoy a dine-in experience again.

We ordered masala dosa and it was made to order. It was delicious and mouthwatering. It came with coconut chutney and vegetable sambar, which makes the taste even better 😛

I recently visited this restaurant for dine-in. We ordered a lot of food expecting an enjoyable experience, but unfortunately, most dishes didn’t meet our expectations. • Saag Paneer: This was the biggest letdown—absolutely no taste of saag. I would not recommend it, especially for anyone who knows authentic Punjabi food. • Other Curries: We ordered two more vegetarian curries (including Methi Paneer), but they tasted almost the same. One even looked like Paneer Butter Masala. Very little variety in flavour. • Naan Bread: The regular naan was far too thick and heavy—not enjoyable. • Samosa Chaat & Garlic Naan: These were the only two items we actually liked. On top of that, we were charged an extra surcharge for reasons that weren’t clearly explained. The staff was polite and respectful, which we appreciated. But at the end of the day, we came for good food—and that part was disappointing.

Recently visited this restaurant with family and order different types dishes to get experience of food but didn't feel worth full, costs to high but quality too low. They just copied menu from others don't know how to make Goan prawn curry . Front staff needs some briefing about menu they know nothing about menu . Gulab jamun not proper heated up. Not recommended to anyone. Too high to cost too low to taste

Fantastic Thali Had dinner here on a Monday night and it was busy. A good vibe - friendly staff and street view. The food was delicious - the Thali great for sharing. Highly recommend.

Delicious food and friendly yet efficient service made for a lovely dinner experience. Plenty of vegetarian choices for us and medium spice option was perfect for us. Thank you Annapurna!

Annapurna is an average restaurant; the decor is outdated with dim lights. The staff is really nice and friendly, they are happy to chat with you. The vibe of the area is vibrant from Thursday -Saturday afternoon (that’s when you should go). The parking is available on road. They offer papadum just after you are seated, menus are already placed on the table. We were also served complimentary rice ( not sure how often they do it)- I really appreciate the gesture. 1. Dal Makhani: NOT RECOMMENDED- It was a mixture of different dal (pulses), the proportion od yellow dal was more than any other which completely spoiled the taste. 2. Butter Panner Lababdar: RECOMMENDED- Though its not the original paneer lababdar with capsicum and good amount of onion, It tastes more like shahi paneer with big paneer pieces. 3. Paneer Tikka Masala: NOT RECOMMENDED- The paneer cubes are cut in square big pieces, nicely roasted, there were very few vegetable (found 2 pieces of onion and capsicum each) served with half a lemon. The mint chutney was really good. @management: this item can be popular if it can include more vegetables in it. 4. Chilli Cheese Naan: HIGHLY RECOMMENDED- love this item, fully loaded with cheese and adequate amount of red chilli powder sprinkled over it. I was expecting it to a bit spice, but this one was perfect. 5. Garlic Naan: RECOMMENDED- The bread was nicely good with perfect amount of garlic and butter on it.

Food was delicious - Naans were soft, lamb curry was spicy and delicious. Staff were friendly and attentive.

Extremely bad service, waiters seem too worked up and lack basic professionalism. Seriously question the hygiene of the waiter too..

Reasonably priced, good range of choice, quality food. The atmosphere is cosy if you eat in. Takeaway option also available, and you shouldn't have to wait too long. Highly recommend the lamb cutlets!