Antica Pizzeria Di Matteo

Pizza restaurant · Stella

Antica Pizzeria Di Matteo

Pizza restaurant · Stella
Via dei Tribunali, 94, 80138 Napoli NA, Italy

Photos

Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null
Antica Pizzeria Di Matteo by null

Highlights

Fried snacks & pizza fritta from street stall, pizza inside  

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Via dei Tribunali, 94, 80138 Napoli NA, Italy Get directions

anticapizzeriadimatteo.it

€10–20 · Menu

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Via dei Tribunali, 94, 80138 Napoli NA, Italy Get directions

+39 081 455262
anticapizzeriadimatteo.it

€10–20 · Menu

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Last updated

Aug 7, 2025

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ΜΑΝΟΣ ΑΔΑΜΟΠΟΥΛΟΣ

Google
Best Pizza Fritta we tasted during our Naples trip, massive and very tasty! The same applies for the classic pizzas which were so delicious!!! Do yourself a favor and eat here 🍕

Ol Ti

Google
Antica Pizzeria Di Matteo is one of the most iconic pizzerias in Naples, and a stop here is often on the list of pizza lovers visiting the city. Opened in 1936, it has long been a symbol of traditional Neapolitan pizza. One of its most famous moments came in 1994, when U.S. President Bill Clinton visited during the G7 summit and ate pizza here — a moment proudly remembered and still mentioned today. With that history in mind, we came in with high expectations. Unfortunately, our experience didn’t quite live up to the legacy. The restaurant was crowded and very stuffy, and we had to wait quite a long time for our order to be taken. The service felt rushed and disorganized, which made the visit feel tiring. We ordered three pizzas. The most unique was the La Montanara di Di Matteo — the dough was thick and soft, almost like a fried pastry, and that gave it a distinctive flavor and texture that stood out in a good way. The Quattro Gusti pizza was disappointing — lacking balance and depth of flavor. The Capricciosa was average, better than the Quattro Gusti, but still nothing memorable. Despite the rich history and local fame, the overall experience felt overrated. Perhaps for some it’s a must-visit for the name and the legacy, but based on the food and the environment alone, I wouldn’t return for a second visit.

K W (KW)

Google
Ordered take away pizza, pizza frittata, crochette and aranchini. All delicious but a bit of mayhem in the queue during the day. Apparently Bill Clinton has ordered food there. We went back 2 days later, in the evening. No queue but the service is pretty appalling.

Britz Man

Google
The service could use some work. They weren’t that friendly and it’s confusing how to order like I had to go up to this weird bar thing instead of having someone come to me. I sat downstairs and there wasn’t a great view of the street life which would’ve been nice. I had a draft beer and pesto margherita pizza. The beer was pretty good but by Napoli standards, it was a bit disappointing. The pesto sauce was TOO salty and greasy and the crust was just ok. Also the time listed they open is 10 but really it’s 10:30. I think you can definitely find better pizza and service elsewhere.

Stefan Heyer

Google
A local friend recommended the restaurant to me (I just was here for vacation). The Pizza was super tasty. The Dough was salty and well baked. So there were some pizza dough flavors I never had before and after in my life (until today). Have to say, best pizza I had in Napoli until now. The local/decoration is a bit rough. The prices were really cheap.

Eduardo Almeida

Google
The arancini and antipasto where delicious. The pizza was a little bit disappointing because my expectations were enormous. The cheese and tomatoes sauce were very good but the dough was not the best I've tried at all. Still, very good experience

taejong lee

Google
Among the three major pizza restaurants in Naples, this Di Matteo is the worst in taste and the server's attitude, specially taking orders. The mushrooms in the pizza were canned. Its quite different from 3 years ago. This time , Da Michele in Pompei was the best and then Toto Sorbillo is next.

Jasmin Hussain

Google
The Pizzas are very reasonably prices. I did not found them outstanding though considering being in Naples. I liked the sides they had such as the potato balls. This place is bigger than it looks like from the outside. It got an entire second floor.