Staff are very nice. The guy gave us leftover chickpeas pancake from lunch time for free while we were waiting them to bake new batches of pancake for reopening the shop in late afternoon. The food is good when served hot from the oven. Worth for the wait. Wish to come back again 😇
Andrzej Mikosz
Google
The food was fresh and delicious. Freshly baked Torta di Ceci with a freshly out of the oven bun with a piece of aubergine grilled with garlic. Simple food, but tasty in its own.
Zuzanna Tulej
Google
A true gem! 🤩 Amazing, authentic snack, a place with history and tradition. I found it in the Lonely Planet guide and I was not disappointed. The 5 e 5 sandwiches were simple, but delicious, and also very cheap. I recommend the version with an aubergine, but without it was tasty as well. Definitely a must-go!
Natalia P
Google
OMG! THIS IS UNBELIEVABLY AMAZING!
There was a line (30min) worth it!
The combination of flavors and texture... wow!
I got the one with melanzane!
The place is really small, you will not see the name on the outside, just look for a place with a big line, easier to find like that...
A C
Google
If you haven’t had an eggplant/ceci panino, have you even been to Livorno, bro?! Not exaggerating when I say that sandwich was the highlight of our day trip. Just the absolute best flavors ever, DO NOT MISS the yummiest snack of your life! Super nice service as well.
Hugo Fredriksson
Google
100% worth waiting for 30 minutes. I took both original 5 e 5 and one with eggplant, together a good portion. Both reeaally delicious with the foccacia bread, original was my favourite.
John Thompson
Google
We were on a Viking tour and the local guide told us about the local dish called 5 & 5. After the tour we tried to find a place to get one. After asking several locals who kept pointing us in the direction, we went back and forth because there is no sign outside, but there was a line to get in. We waited in line for about 10 minutes, but it was well worth the wait. We did stand at the counter to eat since it was cold and windy outside.
K S
Google
For years and years sharing the taste of traditional Cinque/Cinque! When in Livorno must try local street food! Forget using the word ‘cecina’, it’s’torta’ and only ‘torta’!!!