Antica Trattoria e Pizzeria da Peppino

Perfect food, perfect smiling staff, perfect atmosphere. Even we were talking in english (not itallian), there was not problem with order. Portions were also good.

At first, we were not impressed, BUT AFTER WE GOT OUR FOOD - let me tell you, that was the best pizza in Napoli. Of course, as a Lithuanian, im not a pizza expert, but after trying a lot of pizzas here - this one took me to heaven. I dont leave reviews often, but I really recommend this place. Big thanks!

Prices are quite low for city center (average 9€ for pizza), but the same for quality of the food and service. We ordered pizza but we didn’t get knifes for pizza, they had prepared seating for 2 persons in the table for four, I sat in the place where it was not prepared (because I don’t like to sit in the corner of room) and I had to do it all by myself. Water we ordered we got in the plastic bottle and pizza was not terrible but definitely not great, with black burned spots on the bottom but on the other side looked not finished. Waiter was nice. Instead of some music they played TV news channel. Conclusion: if you are on budget and not looking for gourmet place, you will be ok

Me and my girlfriend are tourists that were looking to eat the best pizza in this area , asked locals where is the best pizza and got located to this particular pizzeria. The tables seemed nice had a nice red table cloth and prepered 2 plates , walls and everything around were charming. We were worrying why here are so few tourists maybe the food is not great here? But we took the risk and ordered pizza margharita and also 1 lemncello spritz to try it. We waited around 10 min for margharita to be served , so it came quicker than we thought. It looked spactacular, ingriediants looked fresh tomatos, moccarella, basil, and of course the crust was baked perfectly. The taste was rich of each flavour you can imagine on simple pizza margharita. 😍❤️🤍💚 this place will have a special place in my heart because it was the best margharita I tried in Naples. And if you are looking to eat good pizza i tottaly recommend trying this pizzeria. Don't fall for marketing that other pizzerias have you will wait in line and will get burned pizzas . Try this pizzeria and you will know what im saying. Thank you Antica Trattoria e Pizzeria da Peppino ❤️🍕

We had pizza the first night in Naples because it was close to the Air B&B. Prices were right, service was excellent and I'd say food was ok. I've been to Naples a few times before and had lots of pizza. While it wasn't bad, there's much better pizza to be had close by.

Located close to the Cruise Port, so we stopped here to eat lunch after walking through the city. We got there right before the lunch rush, and had very good pizza with drinks. Service was good, and I recommend paying cash. Little foot traffic going by, and the occasional tour group, but it was nothing like a few streets over that were full of people.

Value for money taverna, Italian traditional recipes but basic choices … no gourmet. Pizza fritta, caprese salad, fried squid/ prawns and traditional pasta with provolone + potatoes!! Pizza standard taste but ok if you like to be on budget!

the food was really good!! they modified the dish to suit our picky preferences. this meal cost €45 with drinks (three people), this is so far the least we have paid for dinner across italy.

Ambiance: fantastic. I loved sitting outside and enjoying the cute streetscape. Service: average. Nothing special, but not poor either. They were friendly enough. It wasn't all that busy, but when we were ready to order, they seemed to disappear. Food and drink: Also kind of average. The pizza was fine, but not really want I had expected in Napoli. I am pretty sure I've had Napoli-style pizza that was even better in NYC. (Maybe has to do with the water?) And the spritz I ordered was fine, but I've had better of that too. I love the bitter flavor, but something here fell flat. Missing something, maybe? Price: It wasn't terrible, but the server came over and asked us for a tip. I wasn't crazy about being put on the spot like that. I would have tipped regardless. So overall, I likely would not return or recommend, but it wasn't awful.

Perfecto. We Really enjoyed the Margarita Pizza. Will be back next time I am in Naples

amazing service and food pasta amazing and a 10 euro bottle of wine that was quite good. definitely try this place if your in Naples

One of very few restaurants in Naple's centro storico on Christmas Day Eve, so I cannot complain too much. I saw the lights and banners up a side street in Quartieri Spagnoli from Via Toledo, so I went to have a look. The lights were on, but the place was empty at 7:15PM, not unusual by Italian standards. A guy at the door said: "prego, prego", which means "you're welcome ... come in here and spend your money tourist". I walked in and they sat me at a table, but the way they were looking at each other, whispering, and people (employees) putting their coats on and leaving, I had the feeling they were closing so I asked if I was still welcome. "Si, si" (yes, yes) I was told, so I waited and waited and waited while employees came and went. I did not feel very welcome and not having seen a sole in 5 minutes, got up to leave, but the cameriere (waiter/server) came back, ensuring I was welcome, so I sat back down. The Insalata Caprese (€8) sounded good, so I told him I would start with that. A quizzical look came over his face, he turned around, went to the kitchen, and came back saying "la mozzarella e finito" (the mozzarella is finished "gone"), So I ordered the Bruschetta (€2). I am glad it was only €2 because it was one large slice of bread cut in half, grilled, brushed with garlic and topped with chopped cherry tomatoes, oregano, and EVO. Not bad, not great. I decided to try one of my childhood favorites as my main course, Pasta e Fagioli (€10 - aka Pasta "Fazool" in my family and Neapolitan dialect), but this version had mussels, which I also like but never had in pasta fazool. The serving was massive with every type of leftover pasta in the house and cannellini beans in a broth of tomatoes and olive oil, but I could not find any mussels although I could smell them. I finally found six or seven single shelled mussels, a bit stingy based on the €10 price tag (pasta fazool is a peasant dish and usually very cheap). The flavor was OK, but bland, so I asked for some grated Parmigiano which helped immensely. I used the bread, from a bag again, to "fare la scarpetta" or "make the little shoe", a Neapolitan phrase that means that you use the bread to mop up sauce from the plate or bowl and shove it in your pie hole. The 1/2 liter of house wine was €5 (it was €2.50 at a trattoria down the street the night before) and the carafe was not even full, and the "coperto" (cover) was €2, bringing the total to €20.50, not a terrific bargain for what I got and what I got was not all that impressive. I did not feel very welcome here, but will give them an extra Bomb for being open on Christmas ... grazie mille! CombatCritic Gives Antico Trattoria da Peppino 6 Bombs Out Of 10 ... More Bombs Are Better!

We just finished a wonderful meal. service was very gracious and prompt. we had the insalata mista and the vermicelli and the spaghetti bolognese. Probably the best meal that we had in Naples during our 4 day stay. The house wine was excellent and very inexpensive Do yourself a favour and eat here during your stay in Naples. Others around us had pizza and that looked very good also. although they are open all day karma you can only order of the pasta menu after 7 p.m. We had two waiters, both older gentleman, and they were very personable and nice to us.

Very nice restaurant in a quite cornet just a block from busy via Toledo. Great service and food. Had the risotto with "pesce spada" and my husband the Beef Genovese. Obcecado father best meals in our trip to Italy.

Stopped in here for simply a glass of wine, WiFi, and a bathroom after a long tour guide day. Pleasantly surprised of the staff and food. The mussels were incredible. The Bolognese delicious and best of all, the pricing. Can't beat it. Table wine was exceptional and the tiramisu is to die for! Grab a bite, you won't regret it!