Antico Forno della Casana

Antico Forno della Casana isn’t just about great focaccia — it’s about genuine hospitality. I reached out to place an order for late pickup, and they were incredibly accommodating and responsive. The focaccia was, of course, amazing — golden, fresh, and deeply flavorful. But what stood out most was their kindness and availability, making the whole experience feel personal and appreciated. Highly recommend not only for the food, but for the warmth behind the counter. Grazie mille!

Wow… the focaccia and pesto was the best I’ve ever had. So soft, rich, scrumptious…. I am dreaming of it now.

We had four slices of mixed focaccia. Best ever.

It is a small place and it has a long history I guess. The ladies were very friendly and helpful, but Farinata and focaccia were cold.

Great little bakery with the best focaccia! It was still slightly warm, crisp, chewy yet soft! The staff spoke English and were very helpful.

Visited after saw recommendation on a You Tube video and boy did not disappoint. Described as the best focaccia and farinata in town and cannot disagree. Both excellent, the farinata is nothing like I have enjoyed before. Super friendly staff and very reasonable priced.

One of my favorite bakery places among those I've visited in all of Italy. Everything is so fresh, you can smell things baking from blocks away and get lured in by the aromas alone. Very good focaccia. We picked some up to eat along the street headed back to our apartment, and then used the rest to make toasted avocado focaccia for our daughters. Awesome!

Absolutely beautiful, so fresh, delicate and light tasting. The prices are ridiculous for the quality you get. Absolutely outstanding, I will be visiting everyday whilst I'm in Genoa.