The Simple Travels
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What literally felt like a venture into the jungle down a small road, Antonio’s Restaurant in Tagaytay City turns out to be a renowned fine-dining destination in the Philippines, celebrated for its exquisite cuisine, elegant ambiance, and is a short distance from Taal Volcano.
Antonio’s is a fusion of Filipino, Spanish, and European flavors with an emphasis on high-quality, locally sourced ingredients. Set in a garden-style setting with lush greenery and open-air dining, Antonio’s is sophisticated yet relaxed atmosphere with impeccable service and attention to detail.