Aqui Há Peixe

MUST GO IF UR HERE!!! The food was delicious the fish had the perfect amount of salt and was cooked quite well. The entre of clams were very big and they tasted amazing! Service was very quick! The chocolate cake I had tasted just as good as it looks. One of the things i loved here though was the scenery! There are beautiful stone covering the place and the lights give it a very at home feeling. The white fish’s name is bob.

Excellent food. Thoroughly enjoyed our visit. We turned up early when they were just opening and managed to get a table. We had Octopus salad and a green salad to Starr, then I had the fish of the day, which was a grouper slice, with potatoes and green beans. My wife had Seafood Rice in Squid ink. All excellent.

I came here at lunchtime for Cataplana, and it was delicious. The seafood was fresh and well-cooked. Even though the dish comes with a bowl of rice, I recommend reserving some bread to dip in the sauce.

Aqui Há Peixe in Lisbon is a culinary delight for seafood lovers. This charming restaurant offers a diverse menu featuring the freshest catch, skillfully prepared with a modern twist on traditional Portuguese flavors. The elegant yet relaxed ambiance, coupled with attentive and friendly service, enhances the dining experience. Highlights include their perfectly grilled fish and tantalizing seafood rice. Whether for a special occasion or a casual meal, Aqui Há Peixe promises an unforgettable gastronomic journey in the heart of Lisbon.

Very upscale establishment £££. Fish dishes tried were monkfish slices and fish of the day (grouper) - absolutely divine. Deserts were disappointing but still thoroughly recommended for a special treat.

This restaurant was recommended by our wine tasting tour guide and it did not disappoint!!! The food and wine were phenomenal. We were able to meet the owner at the start of dinner and grab a picture with him before we left! The fish was fresh and their own wine paired well! Highly recommend this gem in Lisbon, Portugal!

We were very lucky that the restaurant was able to accommodate us for an early dinner on Friday night without a reservation. The staff was extremely friendly and professional and the atmosphere was very nice. We ordered the octopus salad, seafood pasta, sliced monkfish, encharcada and figs. Everything was very delicious. The highlight of the night was definitely the monkfish which was prepared and seasoned perfectly. I look forward to visiting this restaurant again and again just for this dish in the future whenever I visit Lisbon.

This place was AMAZING!!. I called the restaurant to make reservations for 10 but they only had room for 6. I called again asking if they can split up our table, still got declined. But for whatever reason the stars aligned and I received a call from the restaurant, they were able to squeeze us in for a table last minute.. We made it there and was greeted by the owner herself. She personslly helped us order. So we tried the Baby Squid, Octopus Salad, Clams, Garlic shrimp, Grilled Cod, Cuttlefish Black Ink rice and Squid & Shrimp rice.. Top with 2 bottle of green wine which paired very nicely with the seafood we ate.. Everything we had tasted soooo good.. Our entire party of 10 left happy, full & satisfied.. The amount of money we paid (not too expensive at all) was definitely worth the experience.

Fresh!!! Fantastic! Not a tourist trap! A typical, local place. Definitely for fish lovers.

First dinner in Lisbon and it was great. I ordered the sea bass which is for two so I shared the dish with my friend. It was a whole fish that was spilt between the two of us accompanied by potatoes and vegetables. The fish was great! I ate it all up, couldn't get enough. I highly recommend for there fish dishes. My friend had the lemon ice cream with prosecco for dessert and loved it.

This was recommended by a friend and it did not disappoint. The food was amazing and the service was excellent. It's cozy inside but not cramped and the low arched ceiling adds a nice touch. We had the octopus salad and baby squid to start and finished with vanilla ice cream with figs.

Grilled sea bass for two was fantastic! Very fresh and flavorful. Would highly recommend a reservation.

In A Nutshell: -If I lived in Lisbon, I would come here often. -Super seafood Portugeuse & Brazilian-style. -5 star service. -Very warm, home decor w/ splashes of luxury & prestige throughout. -The spiny lobster are to die for: FINGER LICKING GOOD. Overall, a superb seafood restaurant!

The food and service was so good. It was really nice to see the owner walking around. It seemed like the team really cared about the food and making sure that we had a really nice meal. Absolutely loved it and all the little details.

Bad service , nice atmosphere, nice interior, the food is definitely not outstanding , a little bit over average. The anchovies and the octopus salad were disappointing. Without passion. Kr Andreas

My husband and I came here for the second time, while on our honeymoon, after having a delicious meal of black risotto (arroz negro) with seafood and saffron mayonnaise. We've been dreaming of this dish for the past week and a half while we traveled around Portugal! As usual, we ordered an appetizer and an entrée to share. This time, however, when we got our bill, we saw that we had been charged for two portions of our seafood stew (after clarifying that we were sharing one portion, upon ordering). We had also been charged 6 Euros for two carafes of house water, from the tap, after asking for "tap water." For our last meal in Portugal, we'd been hoping to have a delicious but not extravagant meal. Unfortunately, our bill was double what we'd budgeted for, and we had a great deal of seafood leftover that we were unable to pack up to go as we are going to the airport in the morning.

After several good fish-based meals in Lisbon we found the Aqui open and waltzed right in. The meal was superb, each dish (baby squids, king prawns and tuna steak) just as good as one can hope to have. Excellent service, attentive and professional. Will be back.

This is an old school type of European restaurant. We sat in the front room and the other table was two locals who smoked literally during the entire meal. This is totally something we are not used to and it put a damper on the meal. The food was okay (it was one of the few restaurants that served vegetables with the entree). Some of our party's dishes were fresh like the monkfish in buerre blanc, but the tuna and the grilled grouper tasted fishy (not so fresh). The servers were very nice, but unfortunately since the restaurant experience is mostly about the food, it was a disappointment.