Gerard de Vries
Google
We had the smaller of the 2 tasting menus, which was more the enough.
In this restaurant you will get great food with a lot of personal attention. Shortly after you enter and had something to drink the owner/chef sits down at you table to hear what you like and don't like, and then makes suggestions and adjusts the menu to your taste. During dinner he regularly walks through the restaurant so you can ask him about the food when you want.
The menu is traditional Spanish with a modern twist.
Price, including for the wine , is on the high end but more then reasonable for the quality of food and wine served.