Allison C.
Yelp
Color me IMPRESSED.
I know Aroma has been in this space for ages now; that being said, the last time I went there was when it was a seafood restaurant (the name escapes me!), and I was definitely around the age of 10. So, yeah, it's been a good 22 or so years since I last stepped foot in that building in general. However, my dad was craving an Indian fest for his birthday, so up to Aroma we went!
This is a popular spot; by 6 p.m. on a Saturday night, it was almost completely full! The menu is extremely expansive, making it hard to choose what to pick and choose. To start, we had mulligatawny soup, vegetarian samosas, and kachumber salad. I opted for tried and true palak paneer, and my parents split the Raja Thali dinner special, complete with vegetable pakora, tandoori chicken, seekh kabab, lamb curry, aloo palek, basmati rice, papadam, and plain naan.
We loved EVERYTHING we ate! I'd rank it up there with some of the best Indian places I've eaten at in NYC, absolutely! As a person that doesn't like spicy foods, their palak paneer was well-seasoned without setting my mouth on fire. (Always a plus. Ha!) The cheese was on point as well, just the right balance of firm and chewy yet soft. The rice was the same as my favorite Indian place in Manhattan, Manhattan Valley Indian Restaurant, so that alone will have me coming back here again! The naan was so incredibly pillowy, doughy, and buttery. I was able to steal bites from the Raja Thali platter; thumbs up especially to the tender and salty seekh kababs and the buttery chicken tandoori.
I am so incredibly pleased with my meal and experience at Aroma, as were my parents. It's all my dad wanted to do for this birthday, so he was a very happy birthday boy, needless to say! I look forward to coming back next time I'm in the area visiting my parents; I don't think I'll have to to twist their arm to get them up there. ;-)