Artisan Pizza Napoletana

Artisan is another place I never miss when I’m in Anguilla. I’ve been coming to the island for the past four years, and every year I make sure I stop by because the quality is always consistent. The food is outstanding, year after year. There is no drop in quality, which is rare and something I really appreciate. The dough is amazing and the pizzas are always perfectly done. I’ve also had the risotto and it was excellent. One of my favorite things on the menu is the black bean soup. It’s a special that I order every time I go because it’s so well balanced and comforting. The cocktails are fantastic, and the homemade gelatos are a must. The flavors are creative and a little outside the box, but they work so well together and always surprise you in a good way. The service is warm and attentive. Michelle, is always so kind, which makes the experience even better. Make a reservation ahead of time because the restaurant is popular and fills up quickly. Every time I visit, I leave happy and already thinking about coming back. Artisan is one of those places that keeps you coming back year after year.

Some of the best Napoletana style pizza I’ve had anywhere. Ate here twice on a recent vacation and the diavola pizza is tremendous! Wine list is good, mojito is refreshing, and the staff is very friendly! And the best part is the gelato! The banana chocolate chip might truly the #1 gelato I’ve ever had! It’s possible to get in without a reservation but probably best to WhatsApp them to set up a reservation a day or two ahead of time!

Excellent pizza, wine and service. Beer here is cheaper than at the supermarket, and comes super cold. The pizza was delicious. The tiramisu was also excellent. To be repeated, for sure!

Great food! Definitely call ahead for reservations since the place is tiny.

The recommendations were spot on for Artisan. I normally am a crispy thin crust guy, aka tavern style. But this was pizza was amazing. We started with crispy burrata appetizer, which was really good . Then we shared the Prosciutto E Fungi pizza. The toppings were so fresh, and the crust was done perfectly. For dessert we had a couple scoops of pistachio and mint chip gelato. Hope we can make it back there again this trip

This place is the best , 5 out of 5. .apps , salads , pizzas are Stright out of Italy . Bros the best in Anguilla . Worth the drive if you’re in the east or west end.

If you like a sweet red sauce pizza you'll love this place. It's a bit out of the way when staying further than Shoal Bay but well worth it. It's outdoor but covered and the service was top notch. No photos because I ate the delicious pizza in near record time.

Fantastic food and wine menu! We plan to come back already. Make sure to grab a reservation via their WhatsApp number.