Danny C.
Yelp
The reason I don't choose to give this place full marks not because of the food nor the professionalism of the staff there, but because of the certain and negative way some of the staff members in this place tend to sometimes treat some of their high-paying customers. All of in all honesty to them, without the staff in this place ever realising. The food and atmosphere here is all very nice, but let me just most honestly ask and insist, what is it all for? Just what? What good is any nice restaurant, if the staff members are going to put it all up their noses, utterly sabotage and destroy it for themselves by being over negative to customers paying them money. What is that kind of treatment from a professional at anything, just most utterly what?!! .
I have to insist and most sincerely, that if it weren't for the way I and certain others whom I am associated with were treated in certain and very considerably instances, all would have been absolutely perfect with this place. But however, instead all is not, it is just not, ok and not at all, the staff here in all honesty to them could really do a much better job if they wanted to, now of that I most brutally and unquestionably certain, don't go there with me just don't, I am deadly serious on that, yes I am.
In lieu of certain things that happened here which I (at least for the now with not go into, not for now anyways) the staff here could have behaved way more professional than what they did and without question be a little more careful of how they treat their customers. Customers, most particularly ones forking out top dollar to their dumb asses behind the counter, are not living punchbags. You know in business school we have an old saying, do you know what that is? . I will tell you; it goes 'the customer is always right.' Now think about that for a second just think; 'the customer is always right,' and these people act in some certain instances as though they don't know their heads from their anuses about anything, they probably don't as well mind you.
As a professional business person of any kind, you do not vent your hostile emotions on customers ever. Not ever. Most particularly those that pay a lot of money, no you do not, you just don't, not so much as within that ever. These people within certain instances did, curse them to hell for that, they shouldn't have but they did and weren't supposed to, utterly enough said at that.
As a business, you treat customers with utmost respect at all times, you do not abuse them ever and as a professional restaurant, both I as a customer along with my friends and family with me, would expect nothing but the best from them. However on numerous occasions I honestly have to complain how we did not receive such, no we didn't.
If it weren't for how the staff members in this place kept it together in many instances with us, if it weren't for how professional they had acted with us, I would not only have given them no marks at all, but I and those whom I am associated, would have utterly complained them down to their toes and had them properly taken down a peg for it in doing so. That is no joke, no word of a lie, word of warning on that and within doing so, most nothing but.