Au Bougnat
French restaurant · Notre-Dame ·

Au Bougnat

French restaurant · Notre-Dame ·

Classic French fare & burgers in historic venue near Notre Dame

traditional french cuisine
creme brulee
frog legs
friendly service
escargot
french onion soup
cozy atmosphere
attentive service
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null
Au Bougnat by null

Information

26 Rue Chanoinesse, 75004 Paris, France Get directions

€20–40

Reserve a table
Order delivery
See Menu
Restroom
Popular for lunch
Lunch reservations recommended
Popular for dinner
Dinner reservations recommended

Information

Static Map

26 Rue Chanoinesse, 75004 Paris, France Get directions

+33 1 43 54 50 74
aubougnat.com
@aubougnat

€20–40 · Menu

Reserve a table

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Lunch reservations recommended
•Popular for dinner
•Dinner reservations recommended
•Cozy
•Romantic

Last updated

Jan 14, 2026

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Brittany B.

Google
This place was recommended by a family friend and I’m so glad that we went! Our waitress was incredibly nice and very accommodating at explaining the menu and making recommendations. Food was spectacular and one of our favorite stops this trip.

Mohammad A.

Google
Au Bougnat is a wonderful place to experience authentic French cuisine in a warm, traditional Parisian setting. From the moment you step inside, the atmosphere feels genuine and unpretentious, with a cozy décor that reflects the soul of classic French bistros. The food is excellent and clearly prepared with care and respect for tradition. The dishes are rich in flavor, well-balanced, and generously portioned, showcasing the essence of French home-style cooking. Ingredients taste fresh, and every plate feels thoughtfully prepared rather than rushed. Service is friendly, attentive, and welcoming, making you feel comfortable whether you’re a local or visiting Paris for the first time. The staff are happy to explain the menu and offer recommendations, which adds to the overall experience. If you’re looking for real French food without gimmicks—just honest flavors, comforting dishes, and a true Parisian ambiance—Au Bougnat is definitely worth a visit.

Brad F.

Google
Small dining area attached to a bar serving very good food at reasonable prices. We went there twice for lunch and dinner. The French onion soup was excellent with lots of onion and flavour. The duck was delicious and perfectly presented.

Janet W.

Google
The Bœuf Bourguignon was to die for. The real deal. Simple, authentic pub atmosphere. Excellent service, really good food.

Stefan Toth (.

Google
A tiny tiny place, can feel a bit cramped but don't let that deter you from the fantastic experience! The staff? Very friendly! Helpful and attentive! Food? Absolutely one of the best experiences in Paris, for your money that is. A carefully curated selection of menu and daily special menu dishes! Food was fantastic and we have enjoyed our time at this gem of an establishment!

L P

Google
This is the perfect embodiment of a traditional Parisian bistro. The service was delightful, the atmosphere was romantic and authentically French. We had the joue de porc, salade de poulet, bavette à l’échalote, cheesecake, spoom and creme brûlée. The spoom and cheesecake were out of this world. I can’t wait to return!

Kimpo 1.

Google
Service was super friendly and very quick, they didntt ask for tip and they spoke English very well. The place is cozy and nice. But, man, I came here because I saw a video of Les Frenchies on YouTube and I was very excited, but the food (at least the onion soup, lamb stew and the duck) were too disappointing. The duck skin was soggy to say the least. Im really hopping they improve their cooking.

Brad W.

Google
A small, cosy & intimate restaurant really close to Notre Dame but away from the hordes of tourists. We got a table straight away and the service was fast and friendly. The waitress spoke English very well. We ordered two mains of the chicken which was generous in size and tasty. Unfortunately I ordered the beef steak which was undercooked, tough and and not tender at all and despite the price, didn't finish it. I've had much better steak at home from the supermarket.
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Hart P.

Yelp
We stopped in here after seeing Notre Dame cathedral. A small bar area leads back to a sit down dining area. The friendly staff had english translations of the menu readily available. Our drinks and starters were tasty. Not overly busy during our visit. If you are passing by, Au Bougnat is a good cafe.
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Marilu F.

Yelp
I told my French pen pal (and friend) I was visiting and that I wanted to go to a place locals go to. He picked Au Bougnat. Now I have no idea how often locals actually go to this restaurant, but the restaurant was packed. I heavily suggest making reservations like my friend did. It was a group of four. My companion and I arrived first, later my friend and his girlfriend. The restaurant was buzzing with people and the staff here is fully bilingual. I think the waitress didn't know what to do with me. She spoke English to me, she spoke French to me. It was massive franglais. I think she was surprised to see a foreigner being fluent or somewhat fluent in her language. I say the latter because there was a table that you could easily tell were Americans (and heck I am one, too), but they were loud and unable to speak a word of French. I felt that as soon as the waitress saw I spoke her language, she was much nicer. I mean, she was nice beforehand, but she was even nicer after. The menu for this restaurant is limited. Don't let that deter you though. Their options are quite tasty. They usually have a menu, as well as a specials board listing what's available. That evening, aside from wine (because it's France, after all), we ordered onion soup, some chicken dish whose name I can't recall, escargot, and a couple of plates of a risotto with prawns. I can't personally comment on any of the plates except the onion soup, but it was just the right thing to hit the spot. I didn't eat much that evening as I was suffering from jet lag and I had had lunch at the airport with disastrous results (a.k.a. I puked). Needless to say, the onion soup was more than enough for me. It was perfectly seasoned and came with bread and it was just all I needed. Well, that's a lie. I ordered the most beautiful coffee afterwards, while my friends had cheese plates and crepes and I forget what else. The coffee truly was sensational. It felt, much like the soup, in that it warmed up my toes but more so my soul. Honestly this place was great minus the fact that the tables made me feel fat. I'm not fat by any means, but the tables are extremely close together and it's hard to get in and out of them. I know this is typical of France, but sigh, I felt like a sardine. Seriously that's the only reason I'm docking a star.

Marty W.

Yelp
A great local restaurant in the shadow of Notre Dame. My wife and I had spent the afternoon exploring Île de la Cité and had an early dinner here before a concert at Sainte-Chapelle Cathedral. The waitress was super friendly and fun. My wife had the pork and I had the lamb stew. Both were great. The highlight to me was the pate plate starter. My wife and I will return to Paris one day and we will certainly dine at Au Bougnat as well.
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Jamie O.

Yelp
We were looking for an establishment not far from Notre Dam. The reviews were great so we made a reservation. The amazing coincidence was that on our first trip to Paris in 2019, we stumbled across this place and grabbed a glass of wine but didn't remember the name. So, when we arrived, we were so excited to see that this was the same place! The bar was full with friendly spirited patrons for the Ruby match that was happening that day. We were seated in the dining room and it's so cozy and inviting! I ordered the steak and fries and my husband ordered the burger. We were both really happy with our selections. I couldn't read the desserts in French so I asked the waitress if any of them were chocolate cake and she said, yes! That was of course what we had, a really delicious chocolate lava cake that was 100% worth the wait! I highly recommend stopping by either for a drink in the bar or a nice dinner in the dining room, you won't be disappointed!
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Victoria K.

Yelp
Au Bougnat is around the corner from Notre Dame on a charming, quiet street. The relatively small indoor dining room was packed to the gills when we arrived for dinner! I'm so glad I made a reservation! Old timey French music played on the stereo including classics like La Boheme by Charles Aznavour. They also use a dumb waiter to deliver food from the kitchen, which is pretty nifty. Our meal began with shots of spinach soup as an amuse bouche. It was so yummy, served warm but not piping hot, creamy yet not rich. It had really good flavor with tiny croutons for texture. Mom and I both decided to get appetizers and main dishes as part of the "formula" for dinner. My creamy mushroom soup was delicious but pretty rich. The bacon garnish was crunchy and not too smokey, a nice touch. Even though my soup was good, it was totally overshadowed by mom's amazing frog legs drowning in parsley garlic butter and fresh lemon. I had never tried frog legs before, but I ate two sets of legs and wished I had an entire plate to myself! The frog meat was super tender and just absorbed all that awesome flavor. The delicateness of the meat on the minuscule bones actually reminded me a bit of eating quail, another favorite of mine. When all the frog legs were eaten, we used slices of baguette to soak up the remaining parsley garlic butter on the plate. These frog legs were exceptional. They really put my mushroom soup to shame. Mom was the winner in the main course department tonight as well. Her grilled seabass with braised fennel, lemon and cardamom condiments was excellent, really well prepared and flavorful. But things went downhill for me very quickly with my main course. I opted for the grilled rumpsteak and potato galette with red wine and shallots sauce. The sauce was easily the best thing on the plate. It was actually super tasty. The steak was impossible to cut and chewy. I complained to the server that I was struggling to cut my steak, and she demonstrated how to cut a steak which was insulting to me (I went to culinary school--I know how to cut meat). It still took her effort to cut it even though she said "see how easily it cuts." It didn't. Even after she cut the remainder of my steak it was way too chewy to eat unless I hacked it into even smaller pieces. It was a combination of an inefficient knife and a chewy steak (it was rumpsteak after all and not a filet or even rib-eye, I should have known better, I guess). The potatoes were also bland, and desperately in need of some salt. Our server offered our choice of complimentary desserts to make up for the steak fiasco. This was much appreciated. I had the jasmine crème brûlée which had great jasmine flavor, a creamy, rich texture without feeling super heavy, and a perfectly brûléed crackly crust. Memories of that awful steak started to fade... Mom had a trio of ice creams: chocolate, vanilla, and caramel. They were all excellent. We also had 30% off the remainder of our food items since we booked our reservation on TripAdvisor, so it worked out pretty well. Even though I had a bad experience with my main course, believe it or not other aspects of the meal really made up for it and I would probably revisit Au Bougnat if nothing else than to order 10 plates of the frog legs and just go to town on them.
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Kim E.

Yelp
Wonderful local restaurant. We were here as a family of 4 and all had delicious meals! We had the onion soup and charcuterie to start and then pasta, burger and fowl for our entrees. The waitresses were helpful, spoke English and very friendly! Would absolutely come again!
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Chris S.

Yelp
In the shadows, literally, of the cathedral of Notre Dame de Paris, you will find Au Bougnat, a small restaurant and bar with quaint charm and in a historic building. You enter the restaurant through the bar, entering the tiny dining room through a short, narrow passage in which you must bend at the waist in order to avoid bashing your noggin. A three-course dinner will set you back a modest €29 (€24 for two courses). Starting with a 50cl blonde draft beer (€6.50) and a bottle of sparkling water (€7) while we waited for our friend to arrive, we then ordered from both the "Specials" and regular menu. Our server was very kind, spoke perfect English and was very attentive. We were first brought a small, cold cauliflower soup to start our four course meal and it was delicious. For our entree (starter - €9 à la carte), I decided on the Oeuf Cocotte aux Escargots de Borgogne - eight snails sautéed in garlic butter and placed on a brioche then topped with a lightly poached egg - while my wife and her friend had the Gratinée á l'Oignon (French onion soup). My escargot were sublime, a term I rarely use, but very fitting in this case. The poached egg oozed its yoke as I cut into it, a preparation that would have made even Gordon Ramsey sing the chef's praises, and every bite was as good, if not better, than the last. The onion soup was slightly sweet and salty with plenty of sautéed onions and topped with a slice of bread and gooey, delightful, melted white cheese. Both my wife and I ordered the plat (main course - €18 à la carte) Filet Mignon Roti, Risotto de Blè, Jus Rèduit and our friend the Entrecôte de Boeuf (350g), Pressè de Pomme de Terre, Sauce au Poivre Vert. Our center cut pork filets sat atop a generous serving of risotto while surrounded by a dark brown sauce reduced during the cooking of the pork. The pork was cooked perfectly and was very tender, the reduction light and savory, and the creamy risotto the perfect accompaniment ... YUM! Our friend's 12 ounce ribeye steak was topped with a creamy peppercorn sauce and accompanied by a crispy baked potato puree. The steak was huge and well cooked, the sauce delicious, and the potatoes very tasty. For dessert (€8 à la carte), I went with the decadent Chocolate and Hazelnut Tart and my wife the Crème Brûlée while our friend decided to go with a much healthier green salad. My tart was delish, a creamy chocolate with chunks of hazelnut baked in a round tart shell and my wife's crème brûlée was very well done, creamy with a crispy sugar topping ... HOOAH! The 2-course and 3-course meals are quite a bargain compared to ordering á la carte with a savings of €3 and €6 respectively, so that is definitely the way to go. I have to say that for the price, Au Bougnat is a terrific value, especially considering the fact that it is so close to tourist central. I was surprised that such a charming and delightful little restaurant could be found so near Notre Dame and am glad our friend suggested it ... MERCI BEAUCOUP! CombatCritic Gives Au Bougnat 8 Bombs Out Of 10 ... More Bombs Are Better!
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Eli L.

Yelp
This place does it right: cozy ambience, helpful and bilingual staff, and delicious food. I ordered the veal and a small salad. The veal was INCREDIBLE. Subtle, seasoned to perfection, and a perfect portion size. Falls apart in your mouth. The salad was equally as good- a little bit of zest, bitterness, and sweetness all in the perfect amounts. The only thing I would change is that I didn't try any dessert.

Heather M.

Yelp
Really cool ancient historical building. Good food and very friendly service. Wonderful wine and bilingual staff

Jared M.

Yelp
We were incredibly happy with our experience at Au Bougnat for dinner. From the atmosphere to the staff to the food and wine, we had a wonderful evening. Close to the Notre Dame it is in a great location off the busy foot traffic path. The food was memorable and would highly recommend the coq a vin (even with ours slightly modified due to a poultry shortage in Paris). Our son had the special pork tenderloin and we all shared the French onion soup. For dessert, the crème brûlée was top notch! We would highly recommend!
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Stu K.

Yelp
One of the best meal in Paris. Bread was delicious. Onion soup was great, escargot was pretty good. I had todays special of pork dish that was tender served with baked small potatoes. Waiters are great and friendly.
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Paige J.

Yelp
Location is great, right by Notre Dame and on an adorable side street. Was very convenient to catch the metro also. We initially came for the preset menu, but decided against it because the options didn't sound appealing. We ended up trying the chicken dish, and it was very lack luster. The flavors were just ok, and the portion was actually quite small for almost 20 Euros. Overall, my impression is that it's an underwhelming, overpriced French restaurant. Can't vouch for others in the area, but I'd recommend a different option if you are able. Service was just ok, as we weren't tended too much and often had to flag down the waitress even though there was only one other table occupied during our visit. Wine options were ok, nothing to write home about.
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Melissa B.

Yelp
Someone mentioned Au Bougnat to me, and I figured why not! I needed me a real meal, it's a little tricky finding one during travels. Just a short walk away from the Notre Dame, on a quiet street corner. Au Bougnat is cozy, inviting and has a hallway some may need to "duck" for. (I'm 5'2" so no ducking necessary). Anyways we stopped for lunch. Decided we needed some water, wine and a fulfilling lunch. My filet, pictured here, was beautifully done. The gravy/sauce was balanced between savory, buttery and salty. And the scalloped potato's. I honestly thought it was just an odd shaped starch. But it was soft, little flakey, and had the right saltiness to it. Everything was perfectly seasoned btw. If you're looking for a quiet place, away from the hustle and bustle, Au Bougnat is the place!
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Leo W.

Yelp
29 Euros for a starter, main course, and dessert. And it was all amazingly delicious and beautifully made. Hands down one of the best dinners I've had, hence the 5. Waiters spoke perfect English and were attentive to our needs. No need to worry about any service issues. Dinner starts off with a refreshing complimentary carrot cream. A delightful surprise. Had the salmon for the starter. 3 words: Fresh and flavorful. Followed up with cod for the main course. Softest fish I ever had; it literally melts in your mouth and really complements the mash potatoes. Dessert was homemade ice cream. Smooth, rich, and creamy - it was by far one of the better ice creams I've had :) One last thing. On the way to the bathroom, saw the chefs meticulously decorate the plates. All of the dishes were not only delicious, but beautifully made. Try this place out, it's definitely worth it.
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Josh J.

Yelp
Amazing! Daily food was really excellent! We ordered all daily food menu and feel thankful! I had a bad impression regarding French food but this place satisfied all our group! Will definitely come again!!!
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Gary C.

Yelp
My favorite place to eat in Paris. You are treated as family in this special place. I had my first Picon Bière in the bar, which you walk through to get to the restaurant. The food is excellent. It's a high standard in what I believe to be the food capital of the world. It's hard to pick a stand out on the menu because everything I've had here was great. If you are exploring the Ile de la Cité you should add this as a must-stop for drinks or food, you will not be disappointed.
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Jill S.

Yelp
Amazing. We made reservations for 8 people and they didn't bat an eye. They helped us with the menu and gave excellent recommendations. The frog legs were very tasty and a hit with the kids. Rump steak and also chicken with gnocchi was delicious. The kids also enjoyed the burger. Great little place with excellent food!
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John D.

Yelp
My favorite little restaurant and bar in Paris near Notre Dame. Daily menu options, fantastic food coupled with friendly staff. This is a Parisian establishment, but if you smile and are friendly, you will be treated the same. I've had a great time every time I've been here. Come support them while Notre Damn is closed. They need our support and will earn it.
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Seisei T.

Yelp
I'm a bit flummoxed by the high ratings of this place given our experience last night. We were a party of four and ordered the set menu. The good: Escargots, white pudding with morels, the potato gratin, œuf mollet, pistachio crème brûlée, cheese plate The average: Terrine, the steaks (both overcooked despite asking for medium rare), the tarte aux pommes The bad: The coq au vin was downright terrible: my mother had to use a steak knife to cut through the chicken. That's shocking for a French bistro. Service. I dunno, maybe they were understaffed, but they forgot about one person's order, forgot the second bottle of wine, and then took forever to finalize the check. Not a great experience. Ordinarily I would never eat near a huge tourist draw like the Notre Dame but we needed something convenient in the area. There were good things to eat here but it was so hit or miss (and on French classics!) that I would not suggest this restaurant to others.
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Leslie B.

Yelp
During my recent stay in the Latin Quarter, I found this lovely little spot after the restaurant I originally planned to go to was closed. I am so glad that original restaurant was closed because I had the best meal of my trip here. I was traveling by myself and the waitresses were very friendly and made my visit all the more enjoyable by helping me with decisions and answering questions that I had about Paris in general. Every dish I had was fantastic...the escargot ravioli and the pork cheeks with spaetzel were perfect and the creme brûlée was the best I've had period. The wine list was good as well.
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Prosper B.

Yelp
This restaurant is a hidden gem in plain sight. On the advice of our hotel clerk who answered the question: Where can we get authentic French cuisine within walking distance and is not a tourist trap? Family owned and cared for, you will not be disappointed by the the service nor the selections. The prices are reasonable and even if they weren't, this restaurant will not disappoint!
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Maura P.

Yelp
Our first meal in Paris! We had read about this place on Yelp and read how busy this place can get. Interestingly, when we arrived all the tables were full, however they told us it would just be about a 10 minute wait. Another American family came in after us who were also willing to wait. Then a local business man and his coworker arrived. He wanted to be seated, however the hostess explained we had been there awhile and he would have to wait. We actually got a great seat in no time at all. I had the veal stew and it was very delicious. It was extremely tender and was served in a small crock pot. My husband had the special which was duck and pasta. The flavor was great but the duck was a little tough. Definitely worth going to while in this area.
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May S.

Yelp
Great service and great food! You can get a three course meal for 29 euros. The food is delicious and the service is exceptional. I tried the frog legs (this was my first time eating frog). They were a bit oily but they were delicious and didn't taste "froggy":). For my entree, I had the risotto with tiger prawns and bittersweet sauce. It was delightful and I definitely recommend. For desert, I had a lemon créme brûlée. It had a perfectly crisp top and a sweet, lemony inside. But most of all, the service at this restaurant was amazing. The waitress was very attentive and spoke perfect English. She was very helpful in helping us understand the menu. If you are anywhere near Notre Dame or in the vicinity, I definitely recommend! 5/5

Heidi F.

Yelp
The wine, appetizer (I wish I knew what it was), and creme brûlée were delicious! However, my husband and I both had the filet mignon but both were overcooked. Great location, service, and atmosphere. Does anyone know what this creamy orange appetizer is? It is in a clear glass topped with chives. The site is down so I can't see the menu. There is another restaurant a few doors down we walked by and the guy playing piano was calling my name. We had a blast there too! Vincent will sing to you and takes requests!

Alex R.

Yelp
Mashed potatoes so good I believe in love again. If I die tonight I'll go out with no regrets and a stomach full of escargot, duck, and fantastic wine. If you hate yourself this is the place for you because you will leave cured of all ailments. You'll think you're in heaven but the ancient wooden beams above you remind you that you haven't got there yet.
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Bob N.

Yelp
Amazing vintage French restaurant a few blocks away from the tourist traps of Notre Dame. I took my mom and daughter to Paris and this was the first place we went for dinner in France. It did not disappoint! Four course meal that was magnificent. If you want an authentic Dining experience close to tourist attractions, but a place where locals dine, then check this place out!
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Mike S.

Yelp
The mushroom soup was crazy good. Other dishes are delicious, but that mushroom soup .... man, I'd go back and just have that with some bread, wine and enjoy life.
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Danny D.

Yelp
This place was delicious from the get go by offering up a delicious cream of butternut squash soup. Then we had the sea bream and cream of mushroom soup as an appetizer. My wife ordered the shrimp risotto and I had the hamburger which was delightful. We finished off with the apple tart which was a little over cooked, but the caramel ice cream it came topped with was fantastic.
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James M.

Yelp
This was our second time here. The first was with a large party but we just had the charchutteri plates and wine. It was fantastic. So we went back a few nights later and the service was very good but the food a bit disappointing. We were a party of seven and three of us had the burger and were not impressed. The others had chicken and fish and all said it was pretty good. But for an over all average we can only give it a3.5.
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david w.

Yelp
Though only a few hundred feet from Notre Dame, this small place has a neighborhood feel, without any tourist splash. Friendly bilingual service, and generous portions. Not a lot of choices, but what we chose were all excellent (estouffade de veau, gambas a la Catalane, escargots, glaces assortis). Wine list well priced (house 75cl pichet less than 20 euros). Dinner for two with wine, service, and taxes came to 75 euros. Tip: the 24 euro formule gives you a main plus either a starter or a dessert: The 29 euro version gives all three. No need to go the more expensive route. Given the generous portions, a couple could each do the 24E formule, with one going for the starter and the other choosing the dessert. You each have a main and share the rest, with enough saved to cover drinks.
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Pekka A.

Yelp
We were looking for a lunch place after visit to Notre Dame. The place looked good enough so we hopped in. I won't be writing long discussions about the place or the foods. Just to sum it up: good service, tasted fine and was reasonably priced. The menu had multiple choices so it would please most of the clients. I can recommend for a quick lunch!
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Kay R.

Yelp
Day 7 - Thursday Meal - Dinner Table for 2 - relaxing last night in Paris Charming - set in the backstreets on Ile de la Cite (excuse my keyboard for neglecting the proper accent inflections). We walked in without reservations for an early dinner (around 8pm) just behind a group of locals. We paused in the front bar area - noticing a calm but buzzy scene - and were able to be immediately seated. We followed our waitress (one of two) and bent halfway over through the entry way to the dining area (yellow-striped caution tape at top for a reason, and a reason why both their waitresses appeared to be under 5 feet... minimizes the incidence of work place injury), most other tables were occupied by out-of-towners (eg: tourists). Overall, the vibe was classic with a hipster twist. Not really sure how they pulled off this balance, but it worked. That and the awesome dumb waiter I watched being used to send prepared dishes up in, and used plates down, that appeared original to the building - just made the ambiance for me! For an extremely reasonable 28 Euros (I think) per person - we each enjoyed three courses, and also ordered a lovely bottle of Saint Julien that we topped up at the end with a half pitcher of Bordeaux to extend the enjoyment through dessert. We both were served what we would call an amuse bouche in the States - but I don't think the French use that term - it was just a small shot glass of delicious puree zucchini creme soup. Yum. Entrees (aka: appetizers): tuna tartare; and... the most AMAZING thing I had in Paris. I will be experimenting to see if I can recreate, but: braised leeks topped with a poached egg some sort of vinaigrette and I don't know what other heaven when into this dish. D-I-V-I-N-E! Then onto a wonderful shrimp dish (presented head-on, but somehow already peeled for ease of eating) and lamb shoulder (falling off the bone)! Finishing with a cheese plate and creme brulee, each dish we shared. I could not have had a better last supper in Paris.
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Andy S.

Yelp
One of the best places to eat in Paris. The building is a former rectory of Notre Dame and is located in th shadow of Quasimodo's old home. The place just feels like history from the building itself to the utensils. The staff are outgoing and friendly and make you feel welcomed. And the best part of the whole experience is the food. The duck was the best of many that I had in Paris.
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L L.

Yelp
Au Bougnat is a favorite bistro on Lle de la Cite just a short walk from Notre Dame Cathedral. I make a point to eat here at least once for lunch/dinner during my trip. The frog legs, veal terrine and cod fillets are delicious. The creme brûlée is perfectly made here. The French wine list is a good representation of all France's great winemaking provinces. My personal favorites are Bordeaux cabernet franc and merlot, and Bourgogne pinot noir. Bon Appetit!

Anders D.

Yelp
Good french food. Cosy place. Went there a Friday evening 19.30 just before rush-in. We heard a tourist couple next to us aggreing that "it was the best food they had had so far in Paris. Starters: My friend was very happy with her salmon dish. The waiter misinterpreted my wish so I got mushrooms and egg - but I was relatively content. Main courses: my duckling breast was supposed to be medium, but was quite red and a little chewy therefor. My friends risotto was very fatty - missed white wine and the taste of cheese. Scallops on top were good though. Dessert: we both got the tarte with Pears and hazelnut ice cream. It looked like a pancake but tasted incredible. Wines were good.
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Kelly R.

Yelp
Great little place with some traditional French dishes and great service. My husband ordered some sort of steak and potatoes dish that was fantastic. If you're looking for something more traditional the coq coq vin is also great.
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James G.

Yelp
This was a recommended restaurant from a person living here so of course we tried it. We've been in Paris for 2 weeks and every meal was delicious since our arrival but this was such a disappointment. My wife had the calves liver which was very undercooked and thick, not expected so it was sent back to be cooked more. When it arrived it was ok but mostly tasteless. I had the prawns and they were undercooked and disgusting, I did not send them back just couldn't eat much of it. The accompanying vegetable was also tasteless. Ambience is tight and old pub like in appearance. Warm with no fresh air makes the place uncomfortable. We left with the feeling that we would not be back. After this bad experience we thought maybe we just ordered the wrong food. We went back for lunch a few days later. Another very bland and unexceptional meal. My wife had swordfish which was tough and had almost no taste to it. I had the sausage which was tough too and too salty. Again nothing memorable. It was just a waste of time and we would never go back. There are too many wonderful restaurants here and it is a shame that they can serve this mediocre food and remain in business. Not sure how they manage to get past 2 stars... Avoid this place.
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Edward N.

Yelp
The food was extremely good for being this close to a major tourist attraction, the Notre Dame Cathedral. I had escargot for appetizer and shrimp with risotto for my entree, both were exquisitely prepared. To top it all off I had the house white wine which was a Sauvignon Villes from Tours region. Enjoy!
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Dave T.

Yelp
We've been there a number of times over the years - when the food was elaborate and the service attentive. It now feels like a tourist trap where they try to nickel and dime you over set price menus when you share it with your 7 years old kid.
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Howard T.

Yelp
Terrible service and can't wait to rip off tourists. We came because of Steve ricks book, saying it's for cops and local workers. We sat down at the table and the lady gave us a full menu with prices that don't like a local cop and workers place at all. We reluctantly ordered €18 Berger. 5 min later, I saw a lunch tasting menu on the second menu for €15 set! I asked why she didn't give us the menu and she said it was on my table. And refused to let me change the order. What else can we poor English speaking tourists can do? Shame on this place.

Katelyn S.

Yelp
This place is fantastic. We went twice in our trip to Paris and both meals were great! Meals run from 15-30 euros a meal. The pre fix menu that changes daily is a good deal. Service is great most speak English but it's a relaxed french meal
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Pam G.

Yelp
Tiny little French restaurant, just want we hoped to find for our last night in Paris. Loved the chicken with asparagus on the side. Escargot quite unusual with nuts mixed in the melted butter. Fabulous. Apple tart with ice cream just exceptional. Great service.
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Lenna L.

Yelp
This place is the bomb. Food was delicious, and service was awesome. Atmosphere is nice and chill. Come here if you are in Paris. I tried their snail soup and duck dish, get them. little bit expensive, but this is fine dining.

MM O.

Yelp
Food was tasty enough and portions were fair- meaning we got what we should have gotten. But the real win was our server who's name I believe was Caisse. We had a disabled person in our group and she went so far out of her way to help us be comfortable. She even helped translate on the phone with our Uber driver.
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Ginny D.

Yelp
Food was excellent! Tables are really close together. Quaint little place. Highly recommend it. Only 6 entrees but variety is huge and everything we had was delicious.
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Ronnie B.

Yelp
Third time is a ....bust. This was our 3rd visit, as our first two times last year were so wonderful. This time we had mushroom soup and escargot for appetizers and they were quite good. My ossi buco was 90% tough grizzle and while the 10% pork was delicious, I could not translate my dissatisfaction and was given no option. Felt rushed throughout the dinner.
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Davis H.

Yelp
This is one of those places that just gets it right. Do phone ahead. You enter into a corner bistro, when discover a pleasant restaurant. English is spoken. The menu is the same for lunch and dinner although there may be specials and an extra little plate in the evening. The menu offers 4 sizes of house wine from one glass to a large carafe. (Just be careful when you order to make sure you get the size you want.) This was the one restaurant where we had both lunch and dinner. I recommend the braised chuck of beef in red wine, butternut fine purée (had it both meals). Ignore the row of restaurants and go round the corner to this gem.
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Goksel T.

Yelp
Had the foie gras and the lamb here. Both excellent Wine choises were a little weak though. Strongly recommend to share the set menu of you are not very hungry. Portions are large.
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Macy L.

Yelp
The escargot are just fascinating, must try. And wasn't that pricy . About 25dollar each are good enough