Auberge Du Coq Pérouges

Very enjoyable lunch! The lamb was very tender and seasoned well and the spelt that accompanied it was very tasty. I had a lovely table overlooking the valley below. The staff were very friendly and professional.

We had an amazing lunch, the food was Fab and Claire the waitress was absolutely a star, very professional but also very friendly and she knew a lot about the food and also about Perouges which was very helpful!

I loved my experience at the restaurant. As a vegetarian, the staff was particularly accommodating to my needs. Additionally, my boyfriend loved the frog legs and said that it’s the best one he ever had.

We have visited the Auberge and spent a delightful dinner. Everything was perfect. The dishes were very good and the accompanying wine were a perfect fit. Would certainly go back to the Auberge for another visit when we are again in the area of Perouges.

The restaurant serve traditional french food. We tried the Tartare, the chicken and the beef, the three meals were really good. The side dishes were also delicious either the « gratin dauphinois » or the « ratatouille ». Service was nice and friendly, after the rush hour one of the waiter had time to answer some of our questions about the history of the area.

My wife and a friend and I came up from Lyon where we were holidaying, for the day. Ordered the special of the day. Excellent entree salad, huge portion of mozzarella and almost a meal in itself. Wife had yummy roast pork that I sampled. Friend and I had the coq au vin which we didn’t like at all. However maybe it’s because I was expecting something like our Australian version and my wife warned me that the traditional way involves marinating the chicken for hours beforehand in red wine. Sadly that’s all we could taste. But the galette sugary tart for dessert almost took away the residual taste. So recommended but beware the authentic food unless you know what it is you’re getting.

Great restaurant with a super friendly host and amazing food for a reasonable price.

I had the Gallete de Pérouges here, with some coffee. I got a seat in the balcony and the view was really good.