Sarah K.
Yelp
First of all... Check the dates on the reviews. The current owner, Nancy, bought Sweet Olive's around April or May 2013, and has transformed it into a lovely place. Dave, Dale, or anyone else has since moved on and is longer affiliated with the B&B.
I came to NOLA for business. Since my days were going to start early and end busy, I needed a conveniently located, quiet and private place to stay. Sweet Olive's was just that, and more. Here's the breakdown:
THE NEIGHBORHOOD:
The Marigny is a bit on the hipster side. It's gentrifying, but still has a certain character that only New Orleans can provide. I walked to Frenchmen St. and the Quarter with no issues. There are small cafes and coffee shops nearby, even an organic co-op (grocery store) across the street! If you want to stay in an actual community where real residents of the city are, the Marigny is perfect. Safety is not an issue.
THE ROOM:
I stayed in the Cypress Room, which was comfortable, clean, homey, and had a private bathroom (shower only). After working all day, it was amazing to take a hot shower and collapse into a room that actually felt like a home. The AC worked great. There was a fan. And the adorable bathroom had fluffy, soft towels, artisan handsoap, and herbal hair products. (I got a tour of a few other rooms. The suite looked fantastic!) Everyday, my room was tidied up. Even my shoes were arranged and organized.
THE HOUSE:
It's a beautiful, restored New Orleans home with some classic French architecture. I was able to sit in the main room with a glass of wine and quietly work on my laptop. SO MUCH better than sitting in a hotel lobby or busy coffee shop. It was a laid back and well-equipped oasis from work. (I might have spent some time in the hammock in the courtyard.) Plus, Nancy has books available for reading or trading, snacks and drinks, and tons of interesting decorations. (Her Emmy is in the kitchen, next to the dry goods. Not even kidding.)
THE BREAKFAST:
A full spread with continental items and at least one hot protein, like goat cheese frittata or baked egg cups. Coffee, tea, orange juice, and milk. Sweet bread, muffins, bagels, toast, english muffins, and all the fixings. Bananas, oranges, apples, etc. The menu was printed out and framed with the weather forecast for the day.
THE HOST:
When I called the check availability, Nancy answered from her car and made plans to meet me with fifteen minutes. No one else I called was that personal and accommodating, and that's what hooked me. Nancy was around if you needed her. She made sure everything was stocked for you. And she was always a kind and smiling presence without being too overbearing. She had great tips for the neighborhood if you needed them. And we had some interesting conversations about travel, etc. She's lovely.
THE PRICE:
Are you supposed to post rates on reviews? Since I was on business, my budget was fairly non-negotiable. The room was less than what I've paid at stock hotels in other cities. And for the quality, breakfast, space, and experience, it was a steal.